Customer Account Manager - Foodservice at Retail (West Coast) - REMOTE

Solon, OH 44139In-Person
Food & Beverages
8 - 10 years of experience
Job Overview by Ladders

Qualifications

  • 8-10+ years of sales experience in Foodservice, Foodservice at Retail, C-Store, or Grocery Deli industries.
  • Proven track record managing national or large regional customer accounts.
  • Strong expertise in pricing strategies, contract negotiations, forecasting, and pipeline management.
  • Ability to influence stakeholders at senior levels within customer organizations.
  • Proficient in CRM systems, ideally Salesforce.
  • Excellent analytical, presentation, and communication skills.

Responsibilities

  • Build and maintain executive-level relationships with customer decision-makers.
  • Develop customer strategies, including Joint Business Plans and annual growth initiatives.
  • Serve as the customer advocate, translating insights into actionable strategies.
  • Understand diverse customer operating models in deli, bakery, and foodservice fields.
  • Manage a Salesforce pipeline to achieve significant annual growth targets.
  • Drive new business successes and innovation launches across various food platforms.
  • Lead pricing strategies, contract negotiations, and effective program management.

Benefits

  • Remote-based position with flexibility to work from home.
  • Opportunity for significant professional growth within a major company.
  • Up to 50% travel allows for engagement with key customers and markets.
  • Access to a collaborative and cross-functional work environment.
Full Job Description
Position Summary

The Customer Account Manager (CAM) - Foodservice at Retail, West is responsible for delivering profitable growth by leading national and regional customer relationships across Convenience Store, Grocery Deli, and Commissary/Bakery customers within the Western United States. This role owns end-to-end commercial leadership for assigned national accounts and is accountable for growth through pipeline development, customer-led innovation, joint business planning, and disciplined execution.

National accounts include, but are not limited to Oxxo, Maverik, AM/PM, Raley's, and Safeway/Albertsons. The CAM serves as the primary point of contact for these customers, partnering cross-functionally to unlock menu innovation, back-of-house solutions, and differentiated foodservice offerings that drive customer traffic and margin accretion.

This is a remote-based position where the ideal candidate will be located on the West Coast and be nearby a major airport. This role will require up to ~50% travel based on business needs.

Key Accountabilities & Responsibilities

Customer & Commercial Leadership
  • Owns executive-level relationships with decision-makers across assigned national and regional FS@R customers
  • Leads customer strategy development, including Joint Business Plans (JBPs), annual growth plans, and long-range opportunity pipelines
  • Acts as the voice of the customer, translating insights into actionable category, brand, and innovation strategies
  • Deeply understands customer operating models across deli, bakery, commissary, and foodservice formats

Growth, Pipeline & Innovation
  • Owns and manages a robust Salesforce pipeline (64;4x annual growth target) across Core, Innovation, and Custom solutions
  • Delivers documented new business wins and innovation launches across hot foods, prepared meals, bakery, and beverage platforms
  • Partners with Brand, Commercial Development, and Culinary teams to bring customer-ready, scalable solutions to market
  • Leads RFPs, rollouts, tests, and regional-to-national expansion opportunities

Financial, Pricing & Program Management
  • Leads pricing strategy, contract negotiations, and program development in partnership with RGM and Finance
  • Ensures timely and disciplined execution of pricing actions, promotional programs, and customer funding
  • Owns forecasting accuracy, customer performance tracking, and gap-to-plan mitigation

Cross-Functional & Broker Leadership
  • Leads broker execution across assigned customers and geographies, ensuring alignment to customer priorities and KPIs
  • Collaborates cross-functionally with Brand, RGM, Supply Chain, Deployment, Finance, and the Business Solution Center (BSC) to ensure flawless execution
  • Oversees order-to-cash performance and service level excellence

Essential Activities
  • Conducts regular pipeline, forecasting, and performance reviews with leadership
  • Leads customer innovation presentations, line reviews, and growth strategy updates
  • Travels to customer headquarters and field operations; conducts virtual engagements as required
  • Maintains Salesforce opportunity hygiene, risk assessment, and forecasting accuracy
  • Executes customer-specific initiatives including seasonal programs, menu conversions, and regional launches

Critical Behaviors & Competencies
  • Strategic thinker with a growth and ownership mindset
  • Demonstrates strong executive presence and influencing skills
  • Manages complexity and ambiguity with agility and bias for action
  • Operates with an enterprise mindset, balancing customer, brand, and supply chain priorities
  • Takes calculated commercial risks to unlock sustainable growth


Qualifications & Experience

Required
  • 8-10+ years of progressive sales experience within Foodservice, Foodservice at Retail, C-Store, or Grocery Deli
  • Proven experience managing national or large regional customer accounts
  • Strong knowledge of pricing, contracts, forecasting, and pipeline management
  • Demonstrated ability to influence cross-functionally and externally at senior customer levels
  • Proficiency in CRM tools (Salesforce preferred)
  • Strong analytical, presentation, and communication skills

Preferred
  • Experience calling on C-Store, Grocery Deli, Bakery, or Commiss

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