Welcome to Catering Director Jobs at Ladders

At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.

What is a Catering Director?

A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.

Why Search with Ladders?

Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.

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$90K - $120K *

Drive operational excellence and financial performance in a luxury senior living community, leading a diverse team to ensure exceptional resident and family experiences through high-quality service an...

1 week ago

  •   5 - 7 years exp.  •   Healthcare

$90K - $120K *

Transform food and nutrition services by leading large-scale operations in healthcare and retail settings. Focus on enhancing patient satisfaction, optimizing financial management, and fostering effec...

1 week ago

  •   5 - 7 years exp.  •   Healthcare

$75K - $95K *

Oversee all aspects of hotel operations, fostering exceptional guest experiences and financial performance while engaging actively with the community and leading a dedicated team to operational excell...

4 weeks ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$115K *

Join a strategic non-profit to lead a high-impact major gifts program, engaging with 100-125 major donors. Drive relationship management and collaborate with leadership to secure transformational fund...

Reposted 2 weeks ago

  •   5 - 7 years exp.  •   Education, Government & Non-Profit

$90K - $120K *

Drive the strategic growth of culinary operations, managing dining experiences and event services to enhance guest satisfaction and employee engagement while maximizing financial performance and brand...

3 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$155K - $165K *

Partner with us to safeguard compliance across operations by providing expert legal guidance on regulations in food safety, OSHA, and government contracting, while collaborating with teams to create p...

5 days ago

  •   5 - 7 years exp.  •   Food & Beverages

$75K - $95K *

Empower a dedicated team to deliver exceptional, resident-focused care while ensuring compliance, quality assurance, and continuous improvement in a senior care environment. Lead with passion and comm...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$110K - $125K *

Lead the charge in creating a culinary destination, innovating menus, building a talented kitchen team, and elevating the dining experience within our historic Inn, all while adhering to the highest s...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$90K - $100K *

Innovate culinary excellence by leading food production and managing kitchen operations. Develop menus, train staff, and ensure exceptional food quality while maintaining budgetary controls and safety...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$110K - $125K *

Join a team that's redefining culinary excellence, driving innovative menu design and operational mastery in a luxurious dining destination. Be the visionary force that shapes a unique culinary identi...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$90K - $100K *

Pioneer exceptional culinary experiences by leading kitchen operations, overseeing food production, developing menus, and mentoring staff. Ensure top-notch food quality and sanitation while managing b...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$100K - $125K *

Shape your culinary career as the visionary behind a brand-new restaurant at a transforming hotel. Lead innovative menu creation, build a talented team, and elevate dining experiences that redefine ho...

Reposted 1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$100K - $125K *

Lead the culinary transformation for a new restaurant in a vibrant hotel, designing unique menus, building a passionate team, and positioning the venue as a local culinary destination with exceptional...

Reposted 1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$110K - $115K *

Lead the charge in culinary excellence by managing kitchen operations, developing talent, and crafting exceptional menus. Foster teamwork and ensure compliance with health standards while maintaining...

2 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$95K - $110K *

Champion culinary excellence by leading a dynamic kitchen team. Oversee menu creation, inventory management, and cost controls while ensuring top-quality dining experiences and safety standards across...

2 days ago

  •   Less than 5 years exp.  •   Food & Beverages

$80K - $90K *

Empower and lead a dynamic Food and Beverage team, ensuring excellence in service, compliance with regulations, and high standards in performance. Collaborate with associates to deliver exceptional gu...

Reposted 1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$180K *

Take ownership of culinary excellence by leading a high-energy team, overseeing operations, and executing a luxurious dining experience for a flagship restaurant launch in NYC...

1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$105K - $160K *

Grow your expertise by leading pricing strategies and margin enhancements, collaborating with teams to optimize profitable sales and developing your staff in a dynamic business environment focused on...

5 days ago

  •   8 - 10 years exp.  •   Food & Beverages

$80K - $90K *

Bring your expertise to our Culinary Department as a Sous Chef, overseeing successful kitchen operations, collaborating on menu innovations, and ensuring high-quality standards in food preparation and...

4 days ago

  •   Less than 5 years exp.  •   Food & Beverages

$80K - $90K *

Contribute to culinary excellence by overseeing production, training staff, and ensuring adherence to safety standards. Collaborate closely with the Executive Chef to develop menus and maintain qualit...

4 days ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$120K - $125K *

Pioneer a resident-centered culture while leading operations and strategic initiatives. Drive financial performance, foster team development, and uphold regulatory compliance to create a vibrant commu...

3 weeks ago

  •   Less than 5 years exp.  •   Healthcare

$130K - $180K *

Drive strategic leadership in managing HR technology initiatives, partnering with Total Rewards and Talent/Development teams to optimize HR tools and integrate 3rd party vendor solutions, ensuring eff...

Today

  •   8 - 10 years exp.  •   Enterprise Technology

$75K - $95K *

Lead teams to achieve operational excellence and financial goals across a large district. Drive growth and client satisfaction in K12 food and nutrition programs while ensuring compliance and fosterin...

2 weeks ago

  •   Less than 5 years exp.  •   Food & Beverages

$90K - $120K *

Inspire culinary excellence by leading program development and mentorship for chefs, enhancing workplace dining experiences through collaboration and innovation while driving operational soundness and...

1 month ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$130K - $180K *

Join a dynamic engineering team leading project execution and client satisfaction. Drive continuous improvement while mentoring associates and enhancing operational efficiency across diverse project s...

Reposted today

  •   8 - 10 years exp.  •   Technical Services

Frequently Asked Questions (FAQ)

  • What qualifications do I need for a Catering Director job?question toggle

    Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.

  • How much can I earn as a Catering Director?question toggle

    Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.

  • How can Ladders help me land a Catering Director role?question toggle

    Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.