Catering Director Jobs

Catering Directors lead the teams and operations that bring memorable food and beverage experiences to events, workplaces, venues, and hospitality destinations. They oversee everything from menu development and client relationships to staffing, budgets, service quality, and food safety. Explore Catering Director opportunities on Ladders, where you can find vetted professional jobs paying $100,000 or more.

What Does a Catering Director Do?

A Catering Director manages catering services from initial client inquiry through event execution. Typical responsibilities include creating proposals and menus, coordinating event logistics, managing vendor and venue relationships, forecasting revenue, and ensuring that food is prepared and served to high standards. Directors may lead sales, culinary, service, and event teams, with the scope of the role varying by employer and organization size.

Skills and Qualifications

Employers often seek leaders with experience in catering, hospitality, food service, or event management. Strong candidates combine operational expertise with client-facing communication, financial planning, staff development, and problem-solving skills. Knowledge of food safety requirements, labor scheduling, inventory control, and event technology can also be valuable. Some positions prefer a degree or relevant professional credentials, while others emphasize a proven record of successful catering operations.

Where Catering Directors Work

Catering Directors can work for hotels, resorts, conference centers, universities, healthcare organizations, corporate dining providers, restaurants, and independent event companies. The setting influences the pace and focus of the work: a hotel role may involve large-scale banquets, while a corporate or campus position may center on recurring service and special events.

Explore Catering Director Careers on Ladders

Ready to take the next step in hospitality leadership? Browse Catering Director jobs on Ladders to discover vetted opportunities with salaries of $100,000 or more. Compare roles by employer, location, and responsibilities, and find a position that aligns with your experience and career goals.

250

Catering Director Jobs

Average Salary: $99,242

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Top companies hiring for Catering Director

Compass Aramark AVI Foodsystems Fooda Aegis Living Brightview Senior Living Erickson Living IHG RH ASM Global PACS Edible Arrangements Gallagher PruittHealth HCA Healthcare

Top similar job titles to Catering Director

Executive Chef jobs Quality Manager jobs Executive Director jobs Healthcare Services Supervisor jobs General Manager jobs Operations Manager jobs Regional Manager jobs Administrative Associate jobs Director of Administration jobs District Manager jobs Service Manager jobs Administrative Assistant jobs Sales Manager jobs Program Director jobs Marketing Operations Manager jobs

Top cities hiring for Catering Director

New York, NY jobs Washington, DC jobs San Francisco, CA jobs Chicago, IL jobs Seattle, WA jobs Boston, MA jobs Charlotte, NC jobs Philadelphia, PA jobs San Diego, CA jobs Dallas, TX jobs

Frequently Asked Questions (FAQ)

What does a Catering Director do?
A Catering Director oversees catering operations, including client proposals, menu planning, event logistics, budgets, staffing, vendor coordination, and service quality. Responsibilities vary depending on the employer and venue.
What qualifications are needed for a Catering Director job?
Many employers look for experience in catering, hospitality, food service, or event management, along with leadership, budgeting, communication, and operational skills. Food safety knowledge and experience managing teams are often valuable; specific education requirements vary.
Where do Catering Directors work?
Catering Directors work in settings such as hotels, resorts, conference centers, universities, healthcare organizations, corporate dining, restaurants, and event companies.
How much do Catering Directors earn?
Compensation depends on factors such as location, employer, experience, and the size and complexity of operations. Ladders features vetted professional jobs paying $100,000 or more, including eligible Catering Director opportunities.
How can I find Catering Director jobs paying $100,000 or more?
Browse Catering Director listings on Ladders and review each posting for salary, location, responsibilities, and qualifications. Listings on Ladders are focused on vetted professional roles paying $100,000 or more.