At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.
A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.
Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.
Executive Chef (Etihad Park- Food & Beverage)
$140K - $150K *
Lead culinary excellence by managing food programs across all venues, ensuring quality and safety while innovating menus. Oversee a dynamic team dedicated to outstanding service and operational effici...
6 days ago
Senior Director of Food and Beverage
$135K - $165K *
Transform dining experiences across a diverse portfolio by driving revenue, mentoring teams, and creating memorable brand moments that keep guests coming back for more. Join us in elevating the food a...
2 days ago
$105K - $110K *
Transform your career by leading a vibrant team to enhance guest experiences, drive service excellence, and manage daily operations in a historic boutique hotel setting. Your impact is vital in creati...
3 weeks ago
$120K - $130K *
Elevate guest experiences as you lead diverse culinary operations, crafting innovative menus and exceptional service. You'll drive a dynamic team, ensuring excellence in hospitality while managing mul...
3 weeks ago
DISTRICT CHEF - EASTERN REGION, CHARLSTON, SC
$90K - $100K *
Join a team that's dedicated to culinary excellence across multiple corporate dining sites. Lead and mentor chefs, drive innovation, and ensure top quality food service by managing costs and enhancing...
3 weeks ago
Director of Contract Project Management
$90K - $120K *
Lead a dynamic team to drive project management excellence and achieve profit growth. Collaborate with leaders to optimize operations, enhance team performance, and implement best practices in a suppo...
4 weeks ago
$177K - $230K *
Elevate guest experiences by leading innovative food & beverage operations, ensuring luxury standards, managing a high-performing team, and optimizing financial performance across diverse offerings...
3 weeks ago
$125K - $135K *
Transform culinary operations by leading high-volume banquet and event executions. Drive excellence through team leadership, cost control, and guest satisfaction, while ensuring top-notch quality and...
Reposted yesterday
$76K - $95K *
Join a team that's committed to excellence by managing and executing a diverse range of events. Collaborate with stakeholders to deliver impactful experiences, from intimate meetings to large communit...
5 days ago
Executive Chef - Restaurant Excellence Team
$90K - $100K *
Join a team that's elevating culinary excellence through hands-on leadership, coordinating operational success across multiple high-volume restaurants while mentoring staff and driving memorable guest...
Reposted 2 weeks ago
$125K - $135K *
Drive excellence in culinary operations by leading banquet and event execution, ensuring superior quality, team development, and financial performance in a high-volume environment...
Reposted yesterday
$70K - $95K *
Engage in hands-on leadership to develop managers and drive operational excellence across multiple restaurant locations. Lead initiatives to enhance guest satisfaction while improving profitability th...
Yesterday
$75K - $95K *
Transform restaurant operations and lead management teams to excel, achieve remarkable financial results, and enhance guest satisfaction while fostering a culture of accountability and development acr...
Yesterday
Director of Front of House Operation
$225K - $285K *
Engage with General Managers to elevate performance through coaching, team culture, guest experience, and operational excellence. Drive financial results, compliance, and collaboration across the port...
1 week ago
$125K - $130K *
Transform community programs by leading strategic initiatives, managing partnerships, and ensuring milestone achievement in a dynamic project management role. Drive stakeholder engagement and optimize...
Yesterday
RESTAURANT PR & MARKETING MANAGER
$95K - $105K *
Lead the charge in innovative PR and marketing strategies for dynamic restaurants, enhancing brand visibility and customer engagement across multiple platforms while collaborating with talented teams...
1 week ago
Director Food Services, Residence Dining, UTM
$90K - $120K *
Transform the dining experience by leading a high-volume food service team, ensuring operational success, client satisfaction, and regulatory compliance while driving growth in a dynamic environment...
2 weeks ago
Director of Food & Beverage, Recess Hotel and Club
$90K - $120K *
Champion exceptional guest experiences by leading and inspiring Food & Beverage teams. Foster dynamic team culture while ensuring top-notch service, training, compliance, and financial performance acr...
3 weeks ago
Events & Strategic Partnerships Coordinator
$84K - $88K *
Optimize market access and revenue generation by coordinating large-scale events, fostering industry partnerships, and supporting entrepreneurs in achieving their business goals while enhancing commun...
1 week ago
$75K - $95K *
Drive your career forward as you lead the strategic repositioning of our upscale catering program, cultivating high-value client relationships and delivering exceptional events in our newly renovated...
Reposted 2 days ago
$85K *
Support the overall management of food services at Carnegie Hall, oversee Weill Café operations, collaborate on marketing initiatives, cultivate guest experiences, and ensure financial efficiency in a...
1 week ago
$105K - $115K *
Lead the charge in enhancing resident experiences by providing personalized care and support. Collaborate with teams to ensure a safe, engaging environment and build meaningful connections with senior...
4 weeks ago
$80K - $120K *
Lead the charge in crafting a memorable culinary experience by developing innovative menus, inspiring a high-performing kitchen team, and executing exceptional dining and event services in a vibrant...
1 week ago
$80K - $85K *
Lead the charge in driving catering revenue by prospecting business, executing sales strategies, and managing client relationships. Collaborate with diverse teams to ensure seamless event execution an...
6 days ago
$80K - $85K *
Engage with clients to generate catering business, driving revenue and ensuring seamless execution of events. Build relationships while collaborating with various departments to deliver outstanding gu...
6 days ago
What qualifications do I need for a Catering Director job?
Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.
How much can I earn as a Catering Director?
Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.
How can Ladders help me land a Catering Director role?
Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.