At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.
A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.
Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.
$95K - $102K *
Lead the culinary team, ensuring quality food production, safety, and standards while collaborating with the Executive Chef to develop innovative menus and manage daily kitchen operations. Empower you...
Today
$95K - $102K *
Advance culinary excellence by leading kitchen operations, ensuring high standards, mentoring a diverse team, and supporting menu and inventory management for exceptional dining experiences...
3 weeks ago
$110K - $120K *
Elevate your culinary career by leading innovative dining experiences, managing kitchen operations, and collaborating with creative teams to craft exceptional menus and uphold the highest standards of...
3 weeks ago
$125K - $138K *
Shape culinary experiences at Lumen Field! Lead our kitchen operations, ensuring exceptional quality and safety while mentoring your team and crafting memorable guest experiences in a dynamic environm...
1 month ago
$82K - $90K *
Join a dynamic culinary team dedicated to excellence, innovation, and the creation of exceptional guest experiences through a full scratch kitchen. This role focuses on leadership, menu creation, and...
5 days ago
$82K - $85K *
Join a team that's redefining culinary excellence through innovative, trend-driven menus and cutting-edge kitchen practices. Lead a full scratch kitchen while creating exceptional dining experiences a...
1 week ago
$80K - $95K *
Oversee and innovate banquet operations by leading team training, ensuring service excellence, and managing departmental budgets. Drive guest satisfaction through strategic planning and attention to d...
3 weeks ago
$90K - $110K *
Lead the charge in optimizing campus operations through effective management of maintenance and vendor coordination, ensuring compliance with regulations while enhancing facility services and support...
3 weeks ago
$120K - $125K *
Lead the charge in culinary excellence within United Airlines Lounges. Oversee menu development, food production, and inventory while cultivating a skilled culinary team and enriching dining experienc...
3 days ago
$90K - $110K *
Advance our catering business by leading sales, nurturing client relationships, and implementing innovative strategies for exceptional event experiences while driving revenue growth and team inspirati...
1 week ago
Director of Catering and Events
$100K - $150K *
Lead the charge in providing exceptional hospitality as you manage our Private Events Department. Drive financial performance and craft memorable experiences that embody our commitment to outstanding...
1 week ago
$80K - $95K *
Empower your career by collaborating with cross-functional teams to innovate solutions, enhance operations, and drive strategic initiatives that propel our objectives forward while delivering exceptio...
3 weeks ago
$90K - $110K *
Pioneer all facets of food and beverage operations, leading multiple outlets, enhancing team performance, ensuring exceptional guest experiences, and driving financial success while aligning with bran...
3 days ago
$103K - $110K *
Deliver exceptional culinary experiences by leading a dynamic team, optimizing operations, and driving cost efficiency while ensuring top-notch food quality and guest satisfaction in a fast-paced hote...
Reposted 3 weeks ago
Regional Sales Director- New York
$80K - $100K *
Unlock potential by spearheading new business growth in the NYC Tri-State region. Lead consultative sales conversations, foster lasting relationships, and achieve ethical sales targets in a values-dri...
3 weeks ago
$110K - $130K *
Empower commercial growth by developing and executing strategic sales and marketing plans, cultivating key client relationships, driving revenue, and leading a high-performing team in a dynamic hospit...
5 days ago
$110K - $130K *
Lead culinary innovation and foster cross-team collaboration to enhance customer relationships, drive growth, and manage culinary operations. Oversee a team to deliver exceptional service and product...
Reposted 4 days ago
$120K - $155K *
Lead the charge in driving exceptional catering operations, fostering client relationships, and overseeing large-scale food service. Your strategic vision and leadership will elevate service standards...
1 week ago
Director of Dining Services - Kamehameha School
$100K - $110K *
Lead the charge in dining operations at K-12 schools, ensuring exceptional service, food quality, and team development while fostering positive relationships with students, faculty, and guests...
3 weeks ago
$75K - $115K *
Shape the future of sales and catering by leading a dynamic team to achieve revenue goals, strategizing effectively, and managing essential marketing efforts to drive business success in a vibrant hos...
Reposted 2 weeks ago
Director, Catering & Conference Services
$135K - $150K *
Engage a vibrant team to elevate luxury events through sales and innovative solutions. Drive revenue, enhance guest experiences, and lead a passionate group committed to exceptional service and succes...
1 week ago
Director, Catering & Conference Services
$135K - $150K *
Unlock potential by driving exceptional events through innovative catering solutions. As a leader, you'll maximize profits while achieving revenue goals, supporting vibrant hospitality experiences for...
1 week ago
Director of Food and Nutrition Services
$88K - $105K *
Lead and manage Food and Nutrition Services, ensuring high-quality operations, compliance with regulations, and efficient resource management to support patient and non-patient dining experiences acro...
Reposted 1 week ago
$80K - $95K *
Champion impactful change by leading enterprise-wide projects, collaborating cross-functionally to enhance operational efficiency and achieve strategic business goals across multiple verticals. Drive...
2 weeks ago
$85K - $89K *
Oversee the dining program, ensuring exceptional hospitality and quality food production. Manage budgets, develop menus, comply with safety regulations, and lead a high-performing team, contributing t...
2 weeks ago
What qualifications do I need for a Catering Director job?
Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.
How much can I earn as a Catering Director?
Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.
How can Ladders help me land a Catering Director role?
Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.