About the RoleWe are seeking a
Sr. Manager,Engineering Services to join our team at our
Swedesboro, NJ. Bakey. As a
Sr. Manager, Engineering Services, you will lead project management, capital program management, other related engineering areas in line with business needs. This position will focus primarily on the Swedesboro bakery but may also lead large projects at other bakeries as the business needs. This role supports the bakeries in the management of large and complex capital projects meeting objectives for safety, schedule, budget, maintaining sanitary design of equipment, and with a result of meeting or exceeding design performance requirements. In addition, the role will provide support to the bakeries to enhance existing equipment reliability as measured by downtime, adherence to production standards, and service response times. This position will be key in the development and execution of a 3-year capital plan to automate, reduce downtime, add capacity, improve cost structure, and maintain the Swedesboro facility.
CompensationSalary Range: $125,000-$170,000
Core Accountabilities (What You'll be Doing)- Lead the full lifecycle execution of capital projects from feasibility through commissioning and operational handoff.
- Manage and optimize the site's multi-year capital program, including planning, budgeting, reporting, and resource allocation.
- Drive automation and manufacturing improvement initiatives that enhance reliability, productivity, and cost performance.
- Develop capital investment proposals and secure stakeholder alignment through effective business case development.
- Oversee external vendors, contractors, and equipment suppliers to ensure successful project delivery.
- Coach and develop engineering team members while providing leadership, mentorship, and technical guidance.
- Collaborate cross-functionally with operations, supply chain, corporate teams, and business partners to implement best practices and continuous improvement initiatives.
Minimum Qualifications (What You Bring to the Table)- Bachelor's degree in Engineering or equivalent technical discipline, or equivalent combination of education and experience.
- 10+ years of project management experience within food manufacturing or food engineering environments.
- Demonstrated experience leading automation projects in high-speed manufacturing operations.
- Proven success managing capital projects from concept development through startup and performance validation.
- Knowledge of personnel safety, food safety, environmental, and regulatory compliance requirements in manufacturing.
- Strong leadership, project management, analytical, and cross-functional collaboration skills.
- Ability to lift up to 50 pounds, regularly stand, walk, and climb for extended periods, and work in a manufacturing environment.
Preferred Qualifications (Extra Ingredients for Success)- B.S. degree in Mechanical Engineering, Electrical Engineering, Automation Engineering, or a related discipline.
- Experience supporting new product development and commercialization within food manufacturing environments.
- Demonstrated success leading complex, multi-site capital projects and engineering programs.
- Ability to work flexible schedules, including occasional weekends or shift support as required.
- Willingness and ability to travel up to 25% based on project needs.
Call to ActionReady to grow your career with a company that values your work and your future?
Apply today and become part of our team at Aspire Bakeries!
