5-7 years of experience in restaurant management or a similar role.
Strong leadership skills with a focus on team development.
Proven ability to manage inventory and operational efficiency.
Excellent communication skills for guest engagement and team collaboration.
Detail-oriented with a passion for service excellence.
Flexibility to relocate to various locations across the nation.
Responsibilities
Complete an 8-week self-directed training program covering all restaurant roles.
Mentor and train new staff members to uphold service standards.
Oversee inventory management to ensure operational efficiency.
Hire and develop team members to enhance restaurant performance.
Support daily operations while maintaining high service standards.
Engage with guests to create memorable dining experiences.
Collaborate with management to drive the restaurant's success.
Benefits
Comprehensive medical coverage and paid vacation.
Performance-based pay structure with high earning potential.
Nationwide opportunities with relocation assistance provided.
Full Job Description
Job Description
What You'll Do:
Start with an 8-week, self-directed training program, learning all roles, from dining room to kitchen.
Receive mentorship from experienced staff and management.
After training, you'll take on key responsibilities such as:
Leading, training, and mentoring staff.
Overseeing inventory management and ensuring operational efficiency.
Hiring and developing team members.
Supporting daily operations and maintaining high standards of service.
Engaging with guests to create memorable dining experiences.
Collaborating with a management team to ensure the restaurant's success.
What We Offer:
Starting salary: $100,000-$110,000 based on experience.
Performance-based pay, with many General Managers earning over $200K annually.
Comprehensive benefits, including paid vacation and medical coverage.
Nationwide opportunities with required relocation flexibility-placement is provided upon offer and is determined based on your skillset. Potential locations can be found on our website.
Who We're Looking For:
Motivated individuals with a keen eye for detail, who love building relationships and driving service excellence.
To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times:
