Johns Hopkins Healthcare

Registered Dietitian I

Johns Hopkins Healthcare$67K — $111K *
Healthcare
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • Master's degree in nutrition or related field from an accredited institution.
  • Registration with the Commission on Dietetic Registration required.
  • Licensed Dietitian-Nutritionist in Maryland or eligible for licensure before hire.
  • Open to all experience levels, promoting inclusivity.
  • Strong foundation in evidence-based nutrition care.

Responsibilities

  • Collaborate with healthcare professionals to provide comprehensive nutrition care.
  • Promote patient wellness and optimal health through dietary education.
  • Support recovery from acute and chronic illnesses with tailored nutrition plans.
  • Contribute to interdisciplinary team discussions for patient-centered care.
  • Educate patients and families on nutritional best practices.

Benefits

  • $10,000 sign-on bonus to incentivize new hires.
  • Flexible hours and hybrid work schedule for better work-life balance.
  • Robust career growth opportunities with clear advancement pathways.
  • Comprehensive benefit package including paid time off and holidays.
  • Tuition assistance to support ongoing education and professional development.
Full Job Description
** $10,000 SIGN-ON BONUS **

In this role, you will collaborate with an interdisciplinary team of healthcare professionals to empower patients through evidence-based nutrition care. From promoting wellness and maintaining optimal health to supporting recovery from acute and chronic illness, your expertise will play a vital role in improving lives.

Hiring on the Johns Hopkins Hospital main campus Adult Inpatient Clinical Nutritionists for the following specialties:
  • Neurology/Stroke
  • General Medicine
  • Oncology
  • Geriatric/Pain Treatment

Take a Tour of Campus: https://www.youtube.com/watch?v=KnNaPzR-AEE

What Awaits You?
  • Career growth and development with clear advancement opportunities
  • Flexible hours and hybrid schedule
  • Work-Life Balance - Work may include a combination of on-site and remote collaboration, depending on patient care needs
  • Diverse and collaborative working environment
  • Comprehensive Benefit Package with paid benefits, paid holidays, paid time off, tuition assistance, and more! Check it out here: https://jhh.mybenefitsjhhs.com/


Shift: Full Time (40 hours), Day Shift, Weekend work required

Location: Johns Hopkins Hospital, Baltimore, MD 21287

Requirements/Qualifications:
  • Master's degree in nutrition or a related field from an accredited college or university.
  • Registration with the Commission on Dietetic Registration
  • A Licensed Dietitian-Nutritionist with the State of Maryland or eligibility to apply for licensure before hire
  • All experience levels

Salary Range: Minimum 32.40/hour - Maximum 53.48/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

The Hospital reserves the right to modify employee schedules as needed.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

About Johns Hopkins Healthcare

Johns Hopkins Healthcare is a healthcare provider that is part of the Johns Hopkins Health System. The company provides a range of healthcare services, including primary care, specialty care, and hospital services. Johns Hopkins Healthcare is committed to providing high-quality, patient-centered care to the communities it serves. The company is known for its innovative approach to healthcare, which includes the use of technology and data to improve patient outcomes.
Learn more about Johns Hopkins Healthcare
Size
10,000 employees
Industry
Net Income
$100 million
Founded
1996
5 Year Trend
+5%
Revenue
$2 billion

Similar Jobs

  • Registered Dietitian
    $72K — $93K *
    Healthcare Services Group, Inc.
    Agawam, MA 01001 (Hampden County)
  • Registered Dietitian
    $74K — $93K *
    Healthcare Services Group, Inc.
    Moundsville, WV 26041 (Marshall County)
  • Davita
    Dietitian
    $71K — $114K *
    Davita
    Fairfield, CT 06824 (Greater Bridgeport County)
  • Registered Dietitian
    $74K — $91K *
    Healthcare Services Group, Inc.
    Bluefield, WV 24701 (Mercer County)
  • Registered Dietitian
    $74K — $95K *
    Healthcare Services Group, Inc.
    Hinton, WV 25951 (Summers County)
  • Registered Dietitian
    $74K — $95K *
    Healthcare Services Group, Inc.
    Beckley, WV 25801 (Raleigh County)

More Jobs at Johns Hopkins Healthcare

More Healthcare Jobs

Find similar Registered Dietitian I jobs: