Qualifications

• High school diploma or equivalent
• 5+ years of manufacturing experience in food, process, high-speed packaging, or Form-Fill-Seal
• 2+ years of supervisory or team-lead experience
• Strong leadership, coaching, communication, and problem-solving skills
• Mechanical aptitude with knowledge of aseptic processes/equipment
• Familiarity with Microsoft Office and ERP/HMI systems
• Ability to make sound decisions in a fast-paced environment

Responsibilities

• Lead, coach, develop, and manage production employees
• Coordinate production schedules, startups, shutdowns, and changeovers
• Monitor workflow, output, product quality, OEE, and efficiency
• Drive continuous improvement and resolve production issues
• Lead shift huddles and ensure effective communication across teams
• Promote and enforce Safety, Quality, GMP, GFSI, and company standards
• Participate in safety and quality audits and corrective actions
• Conduct accident and near-miss investigations
• Support employee training, development, performance management, and engagement
• Maintain strong technical knowledge of production equipment and aseptic processes

Benefits

• Opportunity to work in a fast-paced aseptic production environment
• Role includes leadership responsibilities with significant impact on production performance
• Emphasis on continuous improvement and personal development
• Involvement in safety and quality audits, enhancing professional skills
• Supports a high-performance culture among production teams