Atria Senior Living

Food and Beverage Director

Atria Senior Living$115K — $132K *
Hospitality & Recreation
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • High School Diploma or GED required; Culinary Degree preferred.
  • 5+ years of progressive experience in Food and Beverage operations, ideally in a hotel setting.
  • 2+ years of food service management experience.
  • Serve Safe Certified or equivalent Food Safety Certification required.
  • Strong knowledge of kitchen operations and food safety standards.
  • Experience in banquets or special event planning is advantageous.
  • Proficient in Microsoft Word and Excel.

Responsibilities

  • Manage departmental budgets and forecast revenues/expenses accurately.
  • Maximize resources to help achieve budget goals and identify financial opportunities and challenges.
  • Interview, hire, train, develop, and evaluate staff effectively.
  • Understand operational dynamics across departments to meet business objectives and customer expectations.
  • Ensure high levels of customer service and outstanding dining experiences.
  • Collaborate to plan, write, and execute menus and recipes based on customer preferences and budget constraints.
  • Implement and maintain adherence to the Atria Quality Enhancement Program.

Benefits

  • Comprehensive health benefits including medical, dental, and vision.
  • Paid time off and holiday leave.
  • Retirement plan options including 401(k) with employer match.
  • Employee assistance program and wellness resources.
  • Opportunities for professional development and advancement.
Full Job Description
Responsibilities
  • Manage department within budget. Accurately forecast revenues/expenses. Anticipate revenue/cost problems (POS, cash, tips, etc.). 
  • Maximize department resources to contribute to the successful achievement of the budget. Identify major revenue and expense opportunities and possible problems.
  • Responsible for interviewing, hiring, training, developing, and evaluating assigned staff.
  • Know the general operations of departments and how all departments work together to achieve business objectives and to meet customer expectations.
  • Provide high levels of customer service and create first class dining experiences. 
  • Work with staff to plan, write, and execute menus and recipes based on resident likes and dislikes, budget, and seasonal options.
  • Responsible for the implementation and adherence to the Atria Quality Enhancement Program.
  • Work with the department head team as it pertains to sales and marketing for the community.
  • Responsible for planning, preparation, and execution of menus, special events, banquets, and theme meals.
  • Management of Liquor License and liquor revenue, where applicable.
  • Oversight of Bistro operations including revenue, expense, labor and customer experience.
  • Demonstrate a commitment to customer service by inquiring about service quality and responding promptly to guest needs.
  • May perform other duties as needed and/or assigned.
Qualifications
  • High School Diploma or general education degree (GED).
  • Culinary Degree Preferred.
  • Five (5) or more years of progressive experience within various functions of a Food and Beverage operations, preferably within a hotel environment.
  • Two (2) or more years of food service management.
  • Serve Safe Certified or other nationally recognized Food Safety Certification.
  • Working knowledge of all kitchen operations and food safety standards.
  • Previous experience in banquets or special event planning.
  • Computer skills – Microsoft word and Excel.
Salary RangeRange from $115,000.00/yr - $132,250.00/yr, dependent on prior work history and experience

About Atria Senior Living

Atria Senior Living is a privately held, for-profit senior housing company based in Louisville, Kentucky. The company operates more than 200 senior living communities in 28 states and seven Canadian provinces. Atria Senior Living is a subsidiary of Holiday Retirement, which is owned by Fortress Investment Group.
Learn more about Atria Senior Living
Size
17,000 employees
Industry

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