5-7 years of experience in commercial construction project management or kitchen buildouts.
Strong knowledge of mechanical, electrical, and plumbing (MEP) systems.
Proven ability to coordinate contractors and manage project budgets and schedules.
Experience managing multiple projects in a fast-paced environment.
Excellent communication and problem-solving skills across technical and operational teams.
Familiarity with commercial kitchen equipment installations is a plus.
Knowledge of kitchen ventilation and fire suppression systems is advantageous.
Responsibilities
Support the deployment and installation of Lab37 robotic systems in commercial kitchens.
Coordinate necessary construction and facility modifications for robotics installations.
Manage project schedules, budgets, contractors, and vendors for timely installations.
Collaborate with engineering teams, kitchen operators, and external partners for project execution.
Ensure compliance with permitting, inspections, and regulatory requirements during installations.
Identify and resolve construction challenges to maintain project momentum.
Benefits
Medical, dental, and vision insurance with multiple plan options.
Company-paid life and disability insurance.
Voluntary insurance options for accidents and critical illnesses.
401(k) retirement plan.
Flexible Spending Accounts for healthcare and dependent care.
Discretionary vacation days and 8 paid holidays per year.
Paid sick time and parental leave.
Full Job Description
What you'll do
Support the deployment and installation of Lab37 robotic systems across commercial kitchen facilities.
Coordinate construction and facility modifications required for robotics installations, including electrical, plumbing, mechanical, and other building systems.
Manage project schedules, budgets, contractors, and vendors to ensure installations are completed on time and within budget.
Work closely with Lab37 engineering teams, kitchen operators, and external partners to coordinate project execution.
Support permitting, inspections, and regulatory compliance throughout the installation process.
Identify and resolve construction challenges to keep multiple projects moving forward.
What we're looking for
Experience in commercial construction project management, equipment installation, or commercial kitchen buildouts.
Strong understanding of mechanical, electrical, and plumbing (MEP) systems and construction processes.
Experience coordinating contractors, vendors, project budgets, and schedules.
Ability to manage multiple projects simultaneously in a fast-paced environment.
Strong communication and problem-solving skills, with experience working across technical and operational teams.
Experience with commercial kitchen equipment, manufacturing equipment installations, or similar technical environments is a plus.
Familiarity with commercial kitchen ventilation, hood systems, or fire suppression systems is a plus.
What else you need to know
This role is based in our New York office. As a company driven by invention and continuous change - we are constantly reimagining our industries, building new products, and refining how we operate. We do our best work together. That's why all of our office-based teams work onsite, five days a week.
The base salary range for this role is $114,000 - $134,000 per year.
Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications.
Base salary is just one part of your total rewards package. You may also be eligible for equity awards and an annual performance-based bonus.
