Food Service Director Jobs

The Assistant Director of Food Services is responsible for assisting the Director of Food Services and Sustainability with overall kitchen operation, ensuring maximum satisfaction of our community mem...

The Food & Beverage Director is responsible for leading the food and beverage service staff, ensuring the highest level of member service, and meeting financial goals for sales and expenses...

The Director of Food Operations is responsible for overseeing the multi-unit food restaurants and food and beverage carts at Universal Studios Hollywood. They will be accountable for achieving profit...

Seeking a dynamic and experienced Director of Food & Beverage to lead our culinary and hospitality team at Equinox Golf Resort & Spa in Vermont.

Responsible for daily concession food and beverage compliance and service concerns such as, Health Department regulations, Alcohol beverage service guidelines and standards, menu engineering/developm...

Manages subordinate Catering, Concessions, and Chef/Kitchen supervisors. Is responsible for the overall direction, coordination, and evaluation of any of these units. Carries out supervisory responsib...

Join our expanding Food and Agribusiness team as a Project Director in Vancouver, British Columbia. Drive business growth, manage projects, and collaborate with global teams to deliver innovative solu...

The Sr. Director of Food & Nutrition Services is responsible for overseeing the day to day Foodservice operations, managing client relationships, profitability of the account, and talent development...

The Senior Director of Food and Nutrition Services is responsible for the successful operation of Dining (Food & Nutrition) Services in an Acute Care Hospital account. This role ensures client satisfa...

The Senior Director, Fresh Foods is responsible for maximizing profitability and expanding customer and client relationships in the meat, food service, produce, and bakery categories. They develop str...

The Director of Food and Beverage is responsible for overseeing the food and beverage operations of a hotel or restaurant, ensuring a seamless guest experience and maintaining profitability. They must...

The Food & Beverage Director is responsible for achieving marketing, sales, profitability, and quality service goals for the restaurant. They develop financial and operational plans, maintain product...

The Systems Director of Dining Services is a key leadership position responsible for managing multiple Food & Nutrition Services in multiple Acute Care Hospitals...

The Director of Quality Food Safety is responsible for leading food safety and quality assurance for Perfection Pet Foods. They will provide strategic direction, ensure regulatory compliance, and over...

The Sr. Art Director, Consumables will support the Walmart creative team in concept through execution for marketing/brand campaigns across multiple channels. They will oversee a team of art directors...

The Director of Food and Beverage Operations at Sawmill Creek Resort is responsible for achieving sales, profitability, safety, and quality goals for all Food and Beverage operations. They oversee mul...

Expertise in food production, food safety and security, and process development will be needed to support clientele in food-based industries.

Sales Account Director - Remote (Food & Bev)

The Director of Field Marketing - K12 Food Service - Remote Based is responsible for developing and implementing marketing programs to enhance the student and operator experiences in K12 food service...

The Director of Food and Beverage is responsible for overseeing the strategic operations of the site's Food and Beverage/Culinary department, ensuring customer satisfaction and maximizing financial ob...

The Director of Food and Beverage at Hilton Houston Post Oak is responsible for maintaining high standards of food and beverage quality, service, and marketing to maximize profits through outstanding...

The Director of Food and Beverage at Hilton Houston Post Oak is responsible for directing and organizing the activities of the Food & Beverage departments to maintain high standards of quality, servic...

Sales Director responsible for managing and leading a sales team to drive growth and execute on business priorities in the North Central region of the Food Safety industry...

The Regional Manager (Food Services) is responsible for all aspects of the operation including budgeting, financial management, retail and marketing programs, catering services, and branded concepts...

The Associate Director Food Safety and Quality Assurance position is responsible for ensuring products and processes meet the highest standards of compliance for food safety and quality within Tyson F...