Food Service Director Jobs in Philadelphia, PA

The Director of Food Services is responsible for managing the food service department within the school district, ensuring it operates as a self-supporting entity. This role includes developing menus...

The Director of Dining Services at Brandywine Living is responsible for creating exceptional dining experiences for residents in a senior living environment. This role requires a passion for food, din...

The Director of Culinary Services at Anthology Senior Living is responsible for managing the culinary program staff, planning regional menus, and ensuring a nurturing dining experience for residents...

The Director of Culinary Services at Anthology Senior Living is responsible for managing the culinary program staff, planning regional menus, and ensuring a nurturing dining experience for residents...

The Dining Services Director oversees all Dining Services team members, providing guidance, training, and direction. This role ensures high-quality service, compliance with health regulations, and eff...

The Director of Culinary Services/Executive Chef is responsible for overseeing all food and beverage operations within the community, ensuring meals are nutritionally sound and visually appealing. Thi...

The General Manager 5 - Food at Sodexo will oversee daily food operations at Doylestown Hospital, managing a team of up to 60 employees in a fast-paced environment. This role involves ensuring high-qu...

The Director of Culinary Services is responsible for developing and implementing food service policies, planning menus, and ensuring the quality and consistency of food served in a senior living commu...

The Food and Beverage Director oversees all food and beverage functions and outlets, ensuring financial goals are met while maintaining high guest service and sustainability standards. This role invol...

The General Manager 4 will oversee the daily operations of a cafe, office coffee, and daycare, managing a team of 8 employees while ensuring quality service and client relationships. This hands-on rol...

The Director of Culinary is responsible for developing and implementing food service policies, planning menus, and ensuring the quality and consistency of food in a senior living environment. This rol...

The Executive Chef is an inspirational leader responsible for overseeing daily kitchen operations, including recruiting, training, and food preparation. This role involves delivering high-quality culi...

The Health Services Director/Registered Nurse at Brightview leads the delivery of exceptional clinical care to residents by developing and supervising a team of nursing associates. This role involves...

The Regional F&B Director - Destinations is responsible for overseeing food and beverage operations across multiple locations within a designated region. This role involves strategic planning, team le...

The Executive Chef at Flik Independent School Dining is responsible for overseeing all culinary functions for a dining account, managing a team of associates, and ensuring safety and sanitation standa...

The Clinical Nutrition Manager will lead a team of registered dietitians in a busy hospital setting, focusing on patient-centered care and compliance with regulations. This role involves overseeing cl...

The Facilities Director is responsible for leading the Facilities Engineering program for Grand View Health System, ensuring the safe and efficient operation of all medical center systems and complian...

The Director of Entegra Client Services is responsible for managing relationships with hospitality and lodging clients, ensuring excellent customer support and satisfaction. This role involves achievi...

The Director of Entegra Client Services is responsible for managing relationships with hospitality and lodging clients, ensuring excellent customer support and satisfaction. This role involves achievi...

The Director of Entegra Client Services is responsible for managing relationships with hospitality and lodging clients, ensuring excellent customer support and satisfaction. This role involves achievi...

The Regional Director of Operations is responsible for providing leadership to the management team, ensuring that contractual performance goals are met, and maintaining strong relationships with funde...

The Senior Food Service Business Manager is responsible for enhancing customer experiences and improving operational efficiency within the sales process. This role involves overseeing financial perfor...

The General Manager at Flik Independent School Dining is responsible for overseeing the day-to-day operations of foodservice at The Pennington School, ensuring superior food quality and customer servi...

The Director of Special Services is responsible for overseeing the administration and coordination of special education and gifted education programs, including various support services. This role inv...

The Regional Environmental Services Director will oversee all activities within the assigned region, ensuring high client satisfaction and account retention through effective management of Account Man...