At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.
A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.
Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.
$74K - $96K *
Lead culinary operations that drive excellence and innovation. Oversee menu design, team development, and ensure compliance standards at a high-volume facility, enhancing dining experiences through cr...
1 week ago
$81K - $105K *
Lead the charge in culinary excellence, overseeing all operations while fostering team development and delivering innovative menus that exceed client expectations, driving satisfaction and operational...
1 week ago
$89K - $115K *
Lead the charge in culinary excellence by standardizing operations and inspiring team growth. Drive innovative menu planning while ensuring top-quality sourcing and client satisfaction in a high-volum...
1 week ago
$89K - $115K *
Champion culinary excellence by leading operations, developing teams, and innovating menus to enhance client satisfaction. Play a pivotal role in standardizing practices and fostering collaborative re...
1 week ago
$74K - $96K *
Play a key role in driving culinary excellence and team development in a fast-paced environment, overseeing menu innovation and operational strategies to enhance client satisfaction and streamline pro...
1 week ago
$89K - $115K *
Lead the charge in culinary excellence, standardizing operations and inspiring team growth while developing innovative menus that exceed client expectations and enhance the overall dining experience...
2 weeks ago
$74K - $96K *
Lead the charge in culinary excellence by managing a high-volume kitchen, fostering team growth, and crafting innovative menus that elevate dining experiences while ensuring safety and quality standar...
2 weeks ago
$89K - $115K *
Inspire a dynamic culinary team, optimizing operations and menu design to enhance dining experiences while mentoring future leaders and maintaining top food quality standards...
2 weeks ago
$74K - $96K *
Make your mark at the forefront of culinary excellence, leading a passionate team to standardize operations, innovate menus, and strengthen client partnerships that enhance the dining experience and d...
3 weeks ago
$89K - $110K *
Drive culinary excellence by leading teams, standardizing operations, and innovating menus that cater to a diverse clientele, all while fostering collaboration and ensuring exceptional dining experien...
3 weeks ago
$74K - $90K *
Deliver exceptional culinary leadership to enhance dining experiences, standardize operations, and develop a high-performing kitchen team that meets diverse dietary needs while fostering partnerships...
3 weeks ago
$81K - $105K *
Join a team that's driving culinary excellence in a dynamic healthcare environment. Lead culinary operations, innovate menus, and mentor a dedicated team while ensuring exceptional dining experiences...
3 weeks ago
$89K - $115K *
Unlock culinary excellence by leading a vibrant team, crafting innovative menus, and enhancing dining experiences through strategic operations and client collaboration. Drive professional growth and u...
4 weeks ago
$81K - $105K *
Lead the charge in culinary excellence by standardizing operations, inspiring teams, and crafting innovative menus that delight varied clientele while fostering partnerships for elevated dining experi...
4 weeks ago
Regional Vice President - Vending and Refreshment Services
$180K - $190K *
Transform regional operations by leading a high-performing team, driving growth, and ensuring service excellence across diverse industry sectors, fostering long-term client relationships and a culture...
2 weeks ago
Director, Product Development (Food)
$115K - $140K *
Join a team that's innovating culinary experiences, leading recipe development, and managing diverse product portfolios while collaborating with clients to deliver on-trend food solutions that enhance...
2 weeks ago
Executive Director- Minnehaha Senior Living
$80K - $120K *
Manage operations at a senior living facility, ensuring compliance with regulations, enhancing resident care, and driving business goals while leading a motivated team in a vibrant community environme...
2 weeks ago
$120K - $130K *
Lead strategic operations for the Rooms Division, ensuring outstanding guest experiences, fostering team collaboration, and achieving financial goals through innovative management and operational exce...
Reposted 1 month ago
Director of Operations - Virginia Commonwealth University
$95K - $105K *
Transform operations as a leader managing diverse contracted services to achieve financial and client goals. Drive operational excellence, foster relationships, and enhance team performance in a dynam...
Reposted 2 weeks ago
$81K - $105K *
Transform culinary excellence by leading operational standardization, nurturing talent, and creating innovative menus that satisfy diverse client needs while building strong partnerships to elevate th...
3 weeks ago
$115K - $125K *
Transform financial operations and reporting processes, ensuring accuracy and strategic support for decision-making. Lead a dedicated team to optimize performance while fostering collaboration and adh...
Yesterday
$110K *
Join a team that's dedicated to shaping HR strategies and fostering a people-first culture while managing compliance and talent in a dynamic distribution environment with opportunities for leadership...
3 weeks ago
$100K - $120K *
Engineer project success by leading all phases of high voltage construction, ensuring cost, quality, and safety standards are met. Collaborate with teams and manage resources for optimal project deliv...
3 weeks ago
$110K - $130K *
Deliver your expertise in project management, overseeing complex high voltage construction projects while ensuring safety, quality, and budget adherence. Lead teams and drive successful project comple...
3 weeks ago
$110K - $130K *
Shape our global events strategy by leading impactful initiatives that enhance client relationships and brand visibility. Collaborate cross-functionally to deliver seamless, high-quality events that d...
6 days ago
What qualifications do I need for a Catering Director job?
Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.
How much can I earn as a Catering Director?
Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.
How can Ladders help me land a Catering Director role?
Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.