Explore Catering Director opportunities on Ladders, where professionals can find vetted jobs paying $100,000 or more. Catering Directors lead food and beverage service for events, venues, hotels, universities, healthcare organizations, and other hospitality operations. These roles combine business leadership, culinary and service knowledge, and careful event execution.
A Catering Director oversees the planning and delivery of catering services, from client proposals and menus to staffing, logistics, and post-event reviews. Responsibilities often include developing budgets and pricing, managing client relationships, coordinating with culinary and venue teams, maintaining service standards, and ensuring events meet health and safety requirements.
Employers often seek candidates with experience in catering, hospitality, food service, or event management. Useful strengths include team leadership, sales and client communication, financial planning, vendor negotiation, menu coordination, and the ability to manage multiple events under tight deadlines. Depending on the organization, a degree in hospitality management or a related field may be preferred, along with food safety credentials.
Catering Director jobs can be found at hotels, conference centers, corporate dining providers, universities, hospitals, entertainment venues, resorts, and independent catering companies. The scope of the role varies: some directors oversee a single location, while others manage multiple teams, accounts, or service areas.
Search Ladders for Catering Director jobs paying $100K or more and discover opportunities suited to your leadership experience. Compare roles by employer, location, and responsibilities, then focus your search on positions that match your background in hospitality, catering, and event operations.
Assistant Director of Operations - Residential
$103K - $117K *
Champion high-quality care in a leadership role, overseeing operations and mentoring staff in a Short-Term Residential Therapeutic Program. Collaborate with families and community partners to drive po...
2 weeks ago
$85K - $100K *
Lead the charge in maintenance operations, ensuring compliance and efficiency across a diverse portfolio. Manage teams and contractors, oversee preventative programs, and foster client relationships w...
Reposted 3 weeks ago
Project Manager - Exhibits & Events
$80K - $90K *
Champion a dynamic team to drive production projects from inception to completion, ensuring timely delivery and budget adherence while collaborating with internal teams and vendors to achieve project...
3 weeks ago
$80K - $95K *
Pioneer operational excellence by leading a dynamic team to drive revenue growth, manage costs, and enhance guest satisfaction while fostering leadership development and strategic planning in a fast-p...
1 week ago
$100K - $120K *
Empower a dedicated team to enhance the quality of life for residents in an assisted living community. Lead operations, ensure compliance, and foster a supportive environment while driving excellence...
Today
$90K - $105K *
Shape the future of our beverage programs by leading innovation, fostering hospitality, and driving profitability while mentoring teams to create exceptional guest experiences in a vibrant restaurant...
3 weeks ago
Client Services Director | Dedicated Client
$115K - $135K *
Unlock potential by leading client service strategies that enhance relationships, drive satisfaction, and foster retention. Collaborate across teams to deliver tailored solutions for complex client ne...
Yesterday
Client Services Director | Dedicated Client
$115K - $135K *
Shape client service strategies to enhance satisfaction and retention. Lead complex programs, drive business growth, and collaborate across departments to optimize client experiences while managing a...
2 days ago
Corporate Culinary Operations Chef
$100K - $120K *
Shape your career by driving culinary excellence and operational success across multiple food service contracts, enhancing menu development, training teams, and implementing effective operational stan...
3 weeks ago
$150K - $180K *
Join a dynamic team as you lead sales strategy and drive revenue growth. Oversee all marketing efforts, build strong client relationships, and analyze market trends to support strategic decisions in a...
1 week ago
$87K - $109K *
Transform business growth by leading sales and marketing strategies, building partnerships, and driving initiatives to enhance customer experience and market presence in a dynamic hospitality environm...
1 week ago
Director of Operations (Portland, OR)
$125K - $150K *
Lead operational excellence across multiple restaurant locations, driving team performance and strategic initiatives. Foster talent development and ensure compliance while achieving sales and profitab...
Reposted yesterday
$86K - $111K *
Unlock your potential in a dynamic culinary leadership role, driving innovation and excellence across multi-unit operations. Shape teams, elevate standards, and enhance culinary experiences through st...
2 days ago
$103K - $133K *
Unlock culinary excellence by leading high-volume operations, driving innovation in menu development, and mentoring top talent to create memorable dining experiences across multiple locations...
2 weeks ago
$100K - $120K *
Empower your leadership potential by driving sales strategies across multiple hotel properties. Collaborate with teams to maximize profitability while fostering a high-performing, customer-focused sal...
3 weeks ago
Distributor Sales Development Manager, Foodservice
$80K - $102K *
Help us drive sales growth by building strong distributor relationships and resolving challenges. This role focuses on enhancing market share through strategic partnerships and personal sales efforts...
1 week ago
$80K - $95K *
Drive operational excellence and profitability across multiple restaurants while developing leaders and enhancing guest experiences. Collaborate with teams to achieve strategic growth and foster a cul...
6 days ago
Area Director of Revenue Management
$110K - $130K *
Join a team that's redefining revenue management across multiple hotels. You'll develop pricing strategies, analyze market trends, and lead a team to maximize revenue while maintaining brand integrity...
1 week ago
$90K - $100K *
Join a team that's dedicated to culinary excellence, leading kitchen operations and ensuring top-notch food quality. Drive guest satisfaction while mentoring a high-performing team in a vibrant, fast...
1 week ago
Director, Environmental Services (US)
$125K - $150K *
Join a team that's driving growth in environmental services by leading market development, client relationships, and project performance. You'll build a scalable team, mentor emerging leaders, and ens...
Today
Director of Sales - New Coppley Hotel
$75K - $90K *
Shape the future of hospitality by driving sales and building relationships. Lead initiatives across guest rooms, events, and special programming while managing inquiries and developing a robust pipel...
1 week ago
Assistant Facilities Management Director
$87K - $124K *
Drive the future of facilities management by leading maintenance, refurbishments, and strategic planning. Oversee compliance, safety, and team performance while ensuring timely project completion and...
3 weeks ago
$80K - $95K *
Elevate workplace safety by leading policy development, training, and compliance initiatives. Collaborate with management to enhance safety culture, conduct audits, and manage claims, ensuring a proac...
1 week ago
$135K - $160K *
Shape the future of K-12 sales by leading a dynamic team of Account Executives. Drive performance through strategic planning, precise forecasting, and collaborative initiatives to achieve growth targe...
Yesterday
Executive Chef -Liberty Science Center
$85K - $95K *
Take ownership of culinary operations, leading and mentoring a dynamic team to deliver exceptional food experiences while ensuring quality and standard compliance across all kitchens and client intera...
Reposted 3 weeks ago
What does a Catering Director do?
A Catering Director leads catering operations, including client service, event planning, menu coordination, staffing, budgets, vendor relationships, and service quality.
What qualifications are common for Catering Director jobs?
Employers commonly value experience in catering, hospitality, food service, or event management. Leadership, budgeting, sales, client communication, and operational planning skills are important; some positions prefer a relevant degree or food safety credentials.
Where do Catering Directors work?
Catering Directors work for hotels, resorts, conference centers, universities, hospitals, corporate dining providers, entertainment venues, and catering companies.
How much do Catering Directors earn?
Compensation varies by employer, location, experience, and role scope. Ladders focuses on vetted professional opportunities paying $100,000 or more, so candidates can explore qualifying Catering Director openings.
How can I find Catering Director jobs paying $100,000 or more?
Search Ladders for Catering Director openings and review listings for salary, location, employer, and responsibilities to identify roles that fit your experience and career goals.