Job Summary:The Wet End Production Manager directs and coordinates activities of the Wet End Operations of Industrial, Food grade and Pharmaceutical grade salt by performing the tasks listed below either personally or through hourly bargaining unit employees.
Duties and Responsibilities:- Ensures environmental, health, and safety (EHS), and General Management Practices (GMP) performance and compliance
- Accountable for the Wet End Operations (including well fields, brine treating, pan house, filter room, and boiler).
- Establishes and ensures achievement of all unit key performance indicators (KPIs).
- Manages area budget/cost, volume, and quality.
- Manages department project capital budget.
- Manages equipment and process reliability.
- Plans and manages Wet End boil-outs, annual FLAT outages, and other planned shutdowns.
- Performs other related duties, as required.
Qualifications:- Bachelor's degree in engineering or other related technical degree is strongly preferred or ten (10) plus years of relevant experience.
- Minimum of ten (10) years' manufacturing experience, including a minimum of three (3) years' production/technical/maintenance management experience.
- Minimum of five (5) years' management experience.
- Ability to communicate across all levels of the organization
- Proficiency in MS Office
- Proficient in SAP-preferred
