Qualifications

• Bachelor's Degree in Accounting or equivalent education.
• 5-10 years of hospitality accounting experience, including managerial roles.
• Expertise in general ledger functions.
• Proficiency in Microsoft Office applications.

Responsibilities

• Lead financial reporting, ensuring compliance with GAAP and industry standards.
• Administer balance sheet reconciliations with precision.
• Collaborate with finance leaders to influence departmental strategy.
• Produce timely financial statements that set industry benchmarks.
• Enhance operational efficiency through month-end processes.
• Contribute to cash management with strategic insights.

Benefits

• Opportunities for professional growth in a supportive environment.
• Exposure to senior finance leaders and strategic initiatives.
• Work within a vibrant and dynamic industry.