1-2 years of experience in sales and events coordination
Strong writing and communication skills
Flexible schedule for evening/weekend events
Proactive mindset and eagerness to learn
Detail-oriented and organized in a fast-paced environment
Responsibilities
Assist with booking and managing private dining and event inquiries
Follow up with leads to ensure timely responses
Prepare proposals, event orders, and confirmation materials
Coordinate with GMs, chefs, and service teams for event execution
Maintain organized records and track event details
Support client communication with professionalism and urgency
Conduct outreach to identify new sales opportunities
Benefits
Competitive base salary plus commission structure
Comprehensive health and wellness benefits including medical, dental, and vision
Opportunities for professional growth and advancement
Paid Time Off: 2 weeks vacation and 5 sick days annually
Potential for sweat equity or partnership within the company
Dining allowance for experiences at any of the three restaurant locations
Full Job Description
About the Job
Now Hiring: SALES COORDINATOR - Restaurant Group
Location: Atlanta, GA.
Support Role for Events & Private Dining Across 3 Restaurants
Are you a hungry, motivated self-starter looking to break into hospitality sales or take your career to the next level? Our growing restaurant group is looking for a Sales Coordinator to support in driving private events, group dining, and special bookings across three of Atlanta's premier restaurant concepts.
What You'll Do:
Assist with booking and managing private dining and event inquiries.
Follow up with leads.
Help prepare proposals, event orders, and confirmation materials.
Coordinate with GMs, chefs, and service teams to execute successful events.
Maintain organized records and track event details from start to finish.
Support client communication with professionalism and urgency.
Conduct outreach and help identify new sales opportunities.
Who You Are:
A go-getter with a proactive mindset.
Strong communicator with excellent follow-up skills.
Organized, detail-oriented, and able to multitask in a fast-paced setting.
Eager to learn, grow, and contribute to a high-performance team.
Passionate about hospitality and guest satisfaction.
Comfortable working across multiple locations and concepts.
Requirements:
1-2 years of experience as a sales and events coordinator.
Strong writing and communication skills.
Flexible schedule and willingness to occasionally attend evening/weekend events.
Salary:
Based on experience.
This role offers the potential to earn a six-figure income through a combination of base salary and commission.
What We Offer:
Competitive base salary + commission structure with the potential to earn six figures.
Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage.
Opportunities for professional growth and advancement within the company.
Paid Time Off: 2 weeks' vacation and 5 sick days annually.
Potential for sweat equity/partnership within the company.
Dining allowance to enjoy experiences at any of our three restaurant locations.
