5-7 years of relevant experience in restaurant management or related field.
Proven ability to lead and train a team effectively.
Strong understanding of inventory management.
Exceptional customer service and guest engagement skills.
Willingness to relocate for job placement as required.
Responsibilities
Complete an 8-week self-directed training program covering all roles in the restaurant.
Mentor staff and management during and after training.
Lead, train, and develop team members in the restaurant.
Manage inventory and ensure operational efficiency.
Support daily operations while maintaining service quality.
Engage with guests to foster memorable dining experiences.
Collaborate with the management team to drive restaurant success.
Benefits
Performance-based pay structure with high earning potential.
Comprehensive medical coverage and paid vacation time.
Assistance with relocation and placement based on skills.
Nationwide opportunities for career growth.
Full Job Description
Job Description
What You'll Do:
Start with an 8-week, self-directed training program, learning all roles, from dining room to kitchen.
Receive mentorship from experienced staff and management.
After training, you'll take on key responsibilities such as:
Leading, training, and mentoring staff.
Overseeing inventory management and ensuring operational efficiency.
Hiring and developing team members.
Supporting daily operations and maintaining high standards of service.
Engaging with guests to create memorable dining experiences.
Collaborating with a management team to ensure the restaurant's success.
What We Offer:
Starting salary: $100,000-$110,000 based on experience.
Performance-based pay, with many General Managers earning over $200K annually.
Comprehensive benefits, including paid vacation and medical coverage.
Nationwide opportunities with required relocation flexibility-placement is provided upon offer and is determined based on your skillset. Potential locations can be found on our website.
Who We're Looking For:
Motivated individuals with a keen eye for detail, who love building relationships and driving service excellence.
To learn more, visit our website at www.hillstone.com or read a featured profiles in Bon Appetit magazine and the NY Times:
