Diageo

Quality Team Lead

Diageo$73K — $122K *
Food & Beverages
5 - 7 years of experience
Job Overview by Ladders

Qualifications

  • Bachelor's Degree in Packaging, Chemistry, or related field, or 5 years of relevant experience in quality within a bottling company.
  • Strong communication, organization, and analytical skills.
  • Ability to diagnose, design, and implement change in a manufacturing environment.
  • Two years of leadership experience preferred.
  • Knowledge of TTB and State regulations on alcohol production beneficial.
  • Flexibility to work night and weekend shifts.

Responsibilities

  • Supervise daily quality operations to maintain Food Safety and Quality standards.
  • Lead and mentor Quality Technicians during night shifts.
  • Ensure compliance with corporate and governmental Food Safety/HACCP requirements.
  • Make day-to-day decisions to resolve quality issues.
  • Facilitate the qualification and production of new or modified brands.
  • Develop processes and programs to enhance site quality performance.
  • Interact with vendors to ensure compliance with specifications.

Benefits

  • Comprehensive healthcare benefits.
  • Retirement benefits including options for savings plans.
  • Short-term and long-term disability coverage.
  • Basic life insurance coverage.
  • Wellness benefits and programs.
  • Generous parental leave policy.
Full Job Description
Job Description :
Title: Quality Team Lead

Level: 5

Hiring Manager: Governance Director
Context/Scope:

The Montgomery Operation has a diverse product offering, ranging from PAB to white and brown spirits to ready-to-drink cocktails. The Quality Team is responsible for ensuring that Diageo's products are produced in compliance with government regulations, ISO 9001, FSSC 22000 and corporate requirements. The Quality Team Leader is responsible for supervising the day-to-day quality operations of the facility to ensure that established Food Safety and Quality assurance standards are maintained and quality systems reliably control our various distilled products to meet Diageo's specifications. This includes sensory, analytical and microbiological analysis of product and ingredients, the evaluation of manufacturing materials, monitoring the daily activities of the shift Quality Technicians in the lab and on the production floor, and working with all production employees to assure products meet required package quality standards.
Purpose of Role:

As a member of the plant Quality Team, the Quality Team Leader is responsible for developing, implementing and monitoring policies, procedures, and training programs for the support of the site quality agenda. As a vital member of the team, this specific position will focus primarily on:
  • Assuring safety of employees
  • Management of the assigned Quality Technicians on night shifts.
  • Ensuring daily compliance of the production operation to corporate, regulatory and governmental requirements, especially Food Safety / HACCP requirements.
  • Providing day-to-day decision-making and leadership to assure issues impacting Food Safety and Quality of product are addressed appropriately
  • Support of the Diageo Innovation, Brand Change and Supply Optimization agenda by facilitating successful qualification and first production of new/modified brands
  • Development and implementation of processes and programs to improve the quality performance of the site; includes SPC and Quality database development and implementation.
Key Outputs:
  • Champion the site Food Safety and personnel safety agendas to ensure that Diageo is a safe place to work and that Diageo produces Food Safe products.
  • Lead shift operations for Quality. Deliver product quality on the shift by ensuring that day-to-day processes and procedures are in place and followed to meet Diageo specifications and standards.
  • Lead Quality Technicians on assigned shifts, identifying and providing resources required to ensure their ability to support production.
  • Monitor the activities of the Quality technicians and production employees, including the evaluation of finished product package quality, formula adherence and the analysis, approval, and release of ingredients, raw materials, liquids, and finished products.
  • Interact with vendors to ensure compliance to Diageo specification and performance standards, specifically concentrating on packaging components.
  • Oversee nonconforming and qualification product holds on the assigned shifts to ensure the proper processing and disposition.
  • Lead assigned projects to completion. Includes projects to build Quality and Food Safety systems and programs.
Qualifications and Experience Required:
  • 4 year Bachelor's Degree or equivalent. Preferably in Packaging, Chemistry or related field or five years' of direct experience or training in quality within a bottling company
  • Strong communication, writing, organization and analytical skills with the ability to multi-task
  • Ability to effect change within a manufacturing environment through diagnosing, designing and implementing solutions
  • Strong leadership and management background, with two (2) years of demonstrated experience leading teams preferred
  • Knowledge of TTB and State regulations pertaining to the production of alcohol beverages is a plus, as is experience with ISO 9001 and FSSC 22000 standards.
  • Flexibility to work nights and cover assigned weekend shifts in support of a 24/7 operation.
Flexible Working Statement:

Flexibility is key to our success. Talk to us about what flexibility means to you so that you're supported to manage your wellbeing and balance your priorities from day one.
Rewards & Benefits Statement:

We recognise and value performance, offering our people a highly competitive Rewards and Benefits package.
Worker Type :
Regular

Primary Location:
Montgomery

Additional Locations :

Job Posting Start Date :
2026-04-17

MONTGOMERY, ALABAMA: SALARY RANGE IS FROM $73,388 TO $122,313 (ANNUAL)

At Diageo certain roles are eligible for additional rewards, including annual incentive payment and stock awards. US-based employees are eligible for healthcare benefits, retirement benefits , short-term and long-term disability coverage, basic life insurance, wellness benefits and industry leading parental leave, among others. (Benefits/perks listed may vary depending on the nature of your employment with Diageo and the country where you work.) The salary range displayed is the salary range for the role's primary location.

About Diageo

Diageo is a British multinational alcoholic beverages company, with its headquarters in London, England. It is the world's largest producer of spirits and a major producer of beer and wine. Diageo's brands include Johnnie Walker, Crown Royal, J&B, Buchanan's and Windsor whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness. The company was formed in 1997 from the merger of Guinness and Grand Metropolitan. Diageo has operations in more than 180 countries and employs around 27,000 people.
Learn more about Diageo
Size
27,783 employees
Market Cap
$100.2 billion
Industry
Net Income
$1.1 billion
5 Year Trend
+5.1%
Revenue
$11.4 billion
NASDAQ

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