Mendocino Farms

GENERAL MANAGER

Mendocino Farms$83K — $98K *
Hospitality & Recreation
Less than 5 years of experience
Job Overview by Ladders

Qualifications

  • 2+ years of high-volume restaurant or hospitality management experience
  • Strong coaching skills with ability to give effective feedback
  • Highly organized and deadline-oriented
  • Willing to learn all positions in the restaurant
  • Relationship-focused, caring about guests and team members
  • Humble and eager to learn in a dynamic environment
  • Experience managing a large team
  • Proficient in Microsoft Office
  • Skilled in kitchen operations, ordering, and inventory management

Responsibilities

  • Lead and develop a high-performing team
  • Oversee daily restaurant operations
  • Ensure high-quality customer service
  • Manage inventory and food ordering processes
  • Create and maintain a positive work environment
  • Implement operational standards and procedures
  • Drive results and achieve financial goals

Benefits

  • Health, Dental, Vision, and Life Insurance
  • 401(k) Match and additional ancillary benefits
  • Up to 2 weeks of vacation per year
  • Paid Sick Leave
  • Employee assistance program
  • Bonus Program
  • Parking & Transit Reimbursement
  • Discounted tickets through Tickets at Work
  • Pet Insurance
  • Gym Memberships
  • Free Mendo Meals on every shift
  • Clear path for growth and development
Full Job Description
RESTAURANT GENERAL MANAGER - FULL TIME - ONSITE

$83,000 - $98,000 per year, based on experience

Mendocino Farms is looking for talented RESTAURANT GENERAL MANAGERS who can lead a team of happy, friendly foodies.

Perks and Benefits:
  • Health, Dental, Vision, Life Insurance
  • 401(k) Match, and other ancillary benefits
  • Vacation - Up to 2 weeks of vacation per year!
  • Paid Sick Leave
  • Employee assistance program
  • Bonus Program
  • Parking & Transit Reimbursement
  • Discounted tickets through Tickets at Work
  • Pet Insurance
  • Gym Memberships
  • Free and delicious Mendo Meals on every shift!
  • Clear path for growth and development

Competitive Pay:
  • All Mendo Managers are paid on a bi-weekly basis

Schedule:
  • Full-Time Availability
  • We are seeking individuals who can work a flexible schedule including nights, weekends, and holidays

We're Looking for Managers that have the following:
  • 2+ years of high-volume restaurant or related hospitality management experience
  • Strong coach - gives effective feedback, grows the team every day
  • Organized - deadline-oriented and focused on driving results
  • Ready to master every position in the restaurant before trying to teach someone else
  • Cares about people - builds relationships with guests and team members
  • Humble - eager to learn from a dynamic, growing restaurant group
  • Experience with managing a large team
  • Proficient with Microsoft Office
  • Comfortable in the kitchen, skilled at ordering & inventory


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