Position Title: GENERAL MANAGER- Delta Sky Club - SFOSalary: $95,000 - $100,000
Other Forms of Compensation: Comprehensive Benefit Package
Job SummaryReady to take your hospitality leadership career to new heights?Eurest, a division of Compass-USA, is seeking a passionate, people-focused
General Manager to lead the
VIP Delta Sky Club at the San Francisco International Airport This is your chance to be part of a team at a premium hospitality destination where exceptional service, culinary excellence, and unforgettable guest experiences come together every day.
Key Responsibilities:- Lead the FOH and BOH food and beverage daily operations, ensuring an exceptional guest experience at the VIP Delta Sky Club
- Mentor and develop a passionate, dedicated, and diligent guest-focused team
- Ensure compliance with Compass-established policies and procedures
- Maintain food cost while ensuring quality standards are consistently met
- Establish and maintain exceptional, impactful rapport with staff, clients, guests, and other departments
- Manage financial reporting for all areas, including financial reporting with sales reports, P&L reports, writing, and adherence to annual budgets
- Consult with the culinary team to ensure recipes are followed and food is up to the VIP Delta Sky Club Standards
- Perform related duties and special projects as assigned
Preferred Qualifications:- 5+ years' of leadership experience in hotels, restaurants, clubs, lounges, or resorts (Forbes 5-star service standards preferred).
- Proven success in developing and leading a high-impact team (hiring, mentoring, and performance management)
- Excellent leadership and organizational skills, flexible and adaptable to constant changes, and must possess attention to detail
- Supervisory, scheduling, training, and coaching skills
- Effective problem-solving and conflict-management skills
- Ability to multitask as well as stay on task and concentrate with constant interruptions
- Monitor food purchasing, food and beverage costs, preparation, and production and inventory control
- Prepare and monitor budgets, flash reports, financial targets, and forecasts
- Must be knowledgeable about HACCP controls, along with proper storage and use of food
- Monitor compliance with health and fire regulations regarding food preparation and serving
- Review work procedures and operational problems to determine ways to improve service, performance, and/or safety.
- Excellent communication skills, both written and verbal
- Exceptional business etiquette and client relations
- Manages time effectively and prioritizes tasks to meet deadlines
- Manager ServSafe (or equivalent) and RBS Certification a plus
Apply to Eurest today!Eurest is a member of Compass Group USA
Click here to Learn More about the Compass StoryAssociates at Eurest are offered many fantastic benefits.- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf
