Bachelor's degree in Nutrition, Dietetics, or related field required.
Registered Dietitian (RD/RDN) and New York State Certified Dietitian-Nutritionist (CDN) certification required.
Knowledge of therapeutic diets and individualized nutrition care planning.
Experience in renal nutrition or dialysis care preferred.
Familiarity with dietary management for chronic kidney disease patients.
Strong patient education and counseling skills.
Ability to document nutrition assessments in EHR/EMR systems.
Responsibilities
Conduct comprehensive nutrition assessments for dialysis patients.
Develop and implement individualized nutrition care plans.
Educate patients on renal diets and dietary management.
Monitor patients' nutritional status and dietary intake.
Provide guidance on meal planning and nutritional supplementation.
Collaborate with the multidisciplinary dialysis care team.
Maintain accurate documentation of nutrition assessments and interventions.
Benefits
Health, dental, and vision insurance.
$100,000 life insurance coverage.
401(k) retirement plan.
Paid time off (PTO) and sick leave.
Professional development and training opportunities.
Career growth and advancement opportunities.
Supportive and collaborative team environment.
Full Job Description
Position Overview
The Registered Dietitian / Certified Dietitian-Nutritionist will provide individualized nutrition assessments, counseling, and dietary guidance to patients receiving dialysis. The goal is to help patients manage their nutritional needs, maintain appropriate dietary habits, and improve their overall health and quality of life.
The ideal candidate will have a strong background in nutrition and dietetics, with experience in renal nutrition or dialysis care preferred. The successful candidate will work collaboratively with physicians, nurses, and other healthcare professionals to support coordinated, patient-centered care.
Compensation & Benefits
$48 per hour, depending on experience and qualifications
Health, dental, and vision insurance
$100,000 life insurance coverage
401(k) retirement plan
Paid time off (PTO)
Paid sick leave and holidays
Life and disability insurance
Professional development and training opportunities
Career growth and advancement opportunities
Supportive, collaborative, and mission-driven team environment
Key Responsibilities
Conduct comprehensive nutrition assessments for patients undergoing dialysis.
Develop and implement individualized nutrition care plans based on patients' medical conditions, laboratory results, and dietary needs.
Educate patients on renal diets, including sodium, potassium, phosphorus, protein, and fluid management.
