Executive Chef Jobs in Universal City, CA

Join a team that champions culinary excellence by leading the sushi program, overseeing menu innovation, and ensuring top-tier guest experiences while managing operations, financials, and staff develo...

Drive exceptional culinary experiences through effective management of all food and beverage operations. Lead a diverse team, oversee menu development, ensure quality standards, and maintain financial...

Lead the culinary vision and manage operations across multiple venues, fostering a guest-oriented culture while driving innovation, excellence, and financial performance in a high-capacity food servic...

Join a team that's committed to culinary excellence and creativity. In this role, you will manage kitchen operations, mentor staff, develop seasonal menus, and uphold the highest standards of food qua...

Pioneer exceptional culinary experiences by overseeing daily kitchen operations, leading a dynamic team, ensuring high-quality food production, and managing inventory and costs in a fast-paced dining...

Lead a dynamic kitchen team, ensuring operational excellence, quality standards and financial integrity. Shape the culinary experience while mentoring staff and driving innovation in a high-volume, fa...

Unlock potential by leading kitchen operations and developing staff. Collaborate with management to ensure quality, efficiency, and financial health while championing exceptional hospitality and culin...

Lead the charge in overseeing kitchen operations, ensuring quality, and developing staff. Collaborate with management to maintain high standards and financial health while executing exceptional culina...

Advance culinary excellence by leading kitchen operations, ensuring quality, and developing staff in a high-volume environment. Collaborate closely with management to drive efficiency, uphold standard...

Lead culinary operations by managing kitchen staff, planning menus, and overseeing food production while ensuring safety, quality, and cost control standards are met to enhance guest satisfaction and...

Engage in culinary excellence by leading a large kitchen team, maintaining high standards, and delivering exceptional international cuisine for a luxury hotel experience...

Lead the charge in kitchen operations, ensuring exceptional food quality and staff training. Collaborate with the Executive Chef to design innovative menus and manage costs. Thrive in a fast-paced env...

Inspire exceptional banquet experiences! Lead dynamic teams, optimize event operations, and ensure seamless delivery across high-profile events, driving innovation and guest satisfaction in a vibrant...

Join a team that's committed to driving growth and fostering community through exceptional leadership, operational excellence, and a vibrant culture. This role empowers you to shape a successful resta...

Shape the future of culinary excellence by leading kitchen operations, mentoring staff, and ensuring top-quality food presentation while fostering a collaborative and innovative environment...

Transform operations as you oversee daily activities in a key market. Drive improvement initiatives, elevate standards, and ensure team success while focusing on customer satisfaction and profitabilit...

Optimize culinary operations by leading a passionate team, enhancing guest experiences, ensuring quality service, and managing daily restaurant functions to achieve exceptional results in a luxury din...

Shape culinary excellence by supporting the Executive Chef in strategic operations, enhancing guest satisfaction, and leading a dynamic team to drive profitability through innovative food and beverage...

Drive culinary excellence by leading a dedicated kitchen team, ensuring high standards in food preparation, service, and safety while fostering a creative and collaborative work environment for all st...

Advance operational excellence by managing daily activities, enhancing client relationships, and fostering a positive team environment while exceeding financial and customer satisfaction goals in a dy...

The Head Sous Chef at JOEY Manhattan Beach is responsible for leading the culinary team to deliver exceptional dining experiences while managing labor budgets and maintaining a pristine kitchen enviro...

Inspire culinary excellence and workforce development as you oversee kitchen operations, mentor aspiring chefs, and deliver unmatched food quality. Join us in creating an innovative café and training...

Drive your career with a leadership role overseeing dining operations, beverage programs, and employee management while ensuring top-notch guest experiences and adherence to safety and hygiene standar...

Lead the maintenance and operations of hotel equipment and facilities, ensuring safety and efficiency while training staff and managing energy conservation initiatives. Promote guest satisfaction thro...

Lead premium food and beverage operations, ensuring excellence in guest experience and safety while driving financial performance and operational improvements through effective coaching and collaborat...