Welcome to the Food Service Director category at Ladders. Here, we curate a list of high-paying job vacancies in the Food Service sector, all yielding an annual salary upwards of $100,000.
At Ladders, we ensure that all our job vacancies are carefully vetted and verified, backed by reputable companies in the food service industry.
By choosing Ladders, you get access to high-paying Food Service Director job opportunities, latest industry trends, and valuable professional connections, guiding your path to career advancement.
Director of Nutrition Operations
$80K - $95K *
Engage in transformative leadership overseeing operations across nutrition production, warehouse, distribution, and delivery functions. Drive efficiency, team development, and support for distributors...
4 days ago
$110K - $115K *
Elevate clinical nutrition services across a diverse healthcare continuum while leading and mentoring a dedicated team of Registered Dietitian Nutritionists in a collaborative environment...
4 days ago
$70K - $91K *
Transform culinary operations by leading a dedicated team, standardizing quality, and crafting innovative menus, while building strong partnerships to enhance client dining experiences and drive conti...
Reposted 2 days ago
Regional Construction Director
$100K - $120K *
Join a team that's driving successful construction projects across multiple locations, ensuring brand standards are met while collaborating closely with franchisees and design teams to deliver project...
2 weeks ago
$75K - $90K *
Drive exceptional dining services by effectively managing operations, overseeing budgets, and nurturing team relationships to meet and exceed client expectations in a dynamic and upscale food service...
3 weeks ago
Regional Director of Culinary Experience
$80K - $95K *
Join a dynamic team in elevating culinary experiences across multiple senior living communities by ensuring high standards, developing training programs, and providing supportive oversight for culinar...
1 week ago
Regional Director of Culinary Experience
$80K - $95K *
Empower culinary excellence across senior living communities by providing strategic oversight, support, and training to culinary teams. Ensure compliance with standards while enhancing dining experien...
Reposted 1 week ago
$74K - $96K *
Elevate culinary excellence by leading teams, designing innovative menus, and standardizing operations while fostering relationships and ensuring exceptional dining experiences...
3 days ago
$74K - $96K *
Drive culinary excellence by leading standardized operations, mentoring teams, and creating innovative menus. Foster strong client partnerships to enhance dining experiences and elevate organizational...
4 days ago
$89K - $115K *
Elevate culinary standards by leading a high-performing team in a dynamic environment. Innovate menu offerings and streamline operations while fostering client relationships and driving continuous imp...
5 days ago
$74K - $96K *
Lead culinary excellence through innovative menu design, team development, and standardized operations, all while building partnerships that enhance the dining experience across a high-volume environm...
1 week ago
$89K - $115K *
Lead culinary excellence by standardizing operations, mentoring teams, and creating innovative menus. Build partnerships that elevate dining experiences while managing resources and driving continuous...
1 week ago
$89K - $115K *
Manage culinary operations and lead a dynamic kitchen team, ensuring high-quality patient dining experiences while fostering team growth and innovation in menu design and service delivery...
1 week ago
$81K - $105K *
Lead the charge in culinary excellence by standardizing operations, developing teams, and crafting innovative menus while building partnerships that enhance the dining experience and drive operational...
1 week ago
$81K - $98K *
Pioneer culinary excellence by leading operations, inspiring teams, and crafting innovative menus tailored to client needs while driving strategic improvements in fast-paced environments...
3 weeks ago
$74K - $96K *
Lead the charge in delivering culinary excellence through strategic operations, team mentorship, and innovative menu design. Cultivate partnerships and inspire a dedicated team while enhancing dining...
3 weeks ago
$74K - $96K *
Lead culinary innovation and operational excellence while mentoring teams, designing menus, and enhancing client relationships in a fast-paced, high-volume kitchen environment to drive dining satisfac...
3 weeks ago
$81K - $105K *
Elevate culinary standards by leading innovative team strategies and crafting diverse menus. Drive operational excellence and mentoring while ensuring top-tier service and compliance in a fast-paced...
3 weeks ago
$74K - $96K *
Shape the future of culinary excellence by leading kitchen operations, enhancing team development, and crafting innovative menus. Drive client satisfaction while managing resources and delivering qual...
3 weeks ago
$81K - $105K *
Shape the future of culinary experiences by leading innovative menu design, standardizing operations, and mentoring teams while ensuring exceptional dining quality and client satisfaction through coll...
1 week ago
$68K - $103K *
Optimize culinary strategies and customer relationships, leveraging industry trends to enhance operational efficiency and profitability for our clientele in the food and beverage sector...
2 weeks ago
General Manager 3 Food - Schools (Enrollment < 2,500)
$64K - $100K *
Join a team that's leading transformative food service operations in K-12 settings. As a strategic leader, you'll ensure exceptional service quality, financial performance, and team development while...
3 weeks ago
$114K - $115K *
Lead the charge in managing multi-unit dining operations, fostering client relationships, and inspiring your team to achieve operational excellence in a dynamic environment that supports our mission t...
1 week ago
$120K - $130K *
Champion an innovative campus dining experience by leading operations, enhancing student engagement, and driving financial success while collaborating with university leadership to create a hospitalit...
3 weeks ago
(Grocery) Regional Director of Cut Produce
$100K - $120K *
Drive strategic growth in cut produce operations while ensuring efficiency, profitability, and compliance with organizational standards. Lead and mentor teams, analyze performance metrics, and champio...
5 days ago
What is the average salary of Food Service Director jobs on Ladders?
On Ladders, Food Service Director jobs typically yield a salary that exceeds $100,000 annually.
Are all job openings on Ladders vetted?
Yes, we ensure that all job vacancies are carefully vetted and verified, backed by reputed companies.
What benefits do I enjoy by choosing Ladders?
By choosing Ladders, you get access to high-paying job opportunities, the latest industry trends, and valuable professional connections.