$80K - $95K *
Join a team that's dedicated to transforming social services within a dynamic shelter environment. Lead a multidisciplinary team in providing strategic oversight, ensuring compliance, and driving impa...
Reposted 6 days ago
$80K - $95K *
Lead the charge in ensuring effective operations and oversight of a crucial shelter, fostering a resident-centered culture through strategic leadership, community relations, and compliance with regula...
6 days ago
$75K - $95K *
Join a dynamic team to lead and oversee social services operations, ensuring compliance and delivering high-quality resident-centered care. Drive program performance and develop teams to achieve succe...
2 weeks ago
$80K - $85K *
Join a dedicated team to advocate for residents' needs, ensuring their psychosocial well-being while collaborating with professionals to uphold their rights in a supportive healthcare environment...
1 week ago
Business Development Manager F&B - Central U.S.
$100K - $120K *
Lead the charge in driving new business growth within the food & beverage sector. Identify and secure lucrative opportunities while managing relationships and executing strategic sales plans to enhanc...
Today
Facilities Management Director - Oceanside, NY
$160K - $190K *
Oversee the management of facilities operations in a healthcare setting, ensuring compliance, quality, and efficiency in all aspects of maintenance and construction activities across the hospital camp...
1 week ago
$82K - $85K *
Join a team that's committed to delivering exceptional dining experiences while overseeing culinary operations, staffing, and compliance. Drive quality and innovation to meet residents' needs with nut...
2 weeks ago
Chef Manager - German International School New York
$85K - $90K *
Lead culinary operations to provide exceptional dining experiences for a vibrant school community. Ensure high food quality and safety standards while managing inventory, staff, and compliance in a ha...
Reposted 3 weeks ago
$170K - $180K *
Drive operational excellence by managing resources effectively, enhancing client satisfaction, ensuring regulatory compliance, and fostering high-performing teams to achieve strategic business goals a...
4 weeks ago
Regional Sales Director- New York
$80K - $100K *
Unlock potential by spearheading new business growth in the NYC Tri-State region. Lead consultative sales conversations, foster lasting relationships, and achieve ethical sales targets in a values-dri...
5 days ago
$85K - $105K *
Lead the charge in enhancing operations across multiple restaurants, ensuring exceptional service and profitability through strategic management, accountability, and team alignment, while optimizing r...
2 weeks ago
District Manager in Training - Dining Services
$80K - $85K *
Empower your career by leading diverse teams to deliver exceptional dining services while maintaining safety and quality standards. Drive performance and exceed customer expectations within a supporti...
1 week ago
Director of Administrative Services
$80K - $95K *
Provide comprehensive Human Resources support while fostering positive team dynamics. Play a key role in recruitment, employee relations, and performance management, ensuring compliance and operationa...
3 days ago
Director of Administrative Services
$75K - $95K *
Oversee comprehensive HR and business support, managing recruitment, performance, and team relations within an assisted living community, while facilitating smooth operations and fostering professiona...
2 weeks ago
Workplace Food & Beverage Manager
$115K - $150K *
Elevate our global Food & Beverage strategy across diverse sites, guiding in-house programs and fostering vendor partnerships to impact workplace dining and catering. Collaborate with teams to set sta...
2 weeks ago
Executive Chef - Pipeline/New Business - New York
$90K - $95K *
Elevate culinary operations by leading a team to enhance nutrition, taste and service excellence at a K-12 school. Ensure quality, safety, and innovation while managing costs and developing a dynamic...
Reposted 2 weeks ago
NATIONAL DIRECTOR OF CONFERENCE & HOSPITALITY OPER
$140K - $160K *
Lead the U.S. Rapport team, ensuring operational excellence in conference, hospitality, and reception services while maintaining strong client relationships and meeting financial goals through effecti...
Reposted 3 weeks ago
$77K - $100K *
Lead food operations at a prominent hospital, enhancing patient dining experiences. Manage high-performing teams, drive operational excellence, and ensure client satisfaction through effective leaders...
4 days ago
$100K - $120K *
Join a team that's shaping an exquisite culinary experience by leading an innovative kitchen. Drive excellence through mentorship and collaboration, while delivering French-inspired dishes in an intim...
3 days ago
Foodservice Equipment Sales Executive
$80K - $95K *
Shape the future of foodservice sales by identifying opportunities, building relations, and delivering tailored equipment solutions. Your expertise will drive revenue growth while fostering strong cli...
4 days ago
General Manager Food & Nutrition - RWJBH New Brunswick
$140K - $160K *
Drive operational excellence and client satisfaction across multiple service sites. Lead diverse teams to achieve revenue goals of $2-15M+, overseeing essential services while ensuring compliance and...
Reposted 3 weeks ago
Executive Chef -Liberty Science Center
$85K - $95K *
Take ownership of culinary operations, leading and mentoring a dynamic team to deliver exceptional food experiences while ensuring quality and standard compliance across all kitchens and client intera...
2 weeks ago
Executive Chef - Corporate Dining, Nomura
$90K - $110K *
Join a team that's passionate about culinary excellence, leading corporate dining operations to deliver high-quality hospitality experiences while managing kitchen staff and maintaining food safety st...
Reposted 1 week ago
CATERING DIRECTOR - LIU Post - Greenvale, NY
$85K - $90K *
Lead catering operations, ensuring outstanding service and quality events. Manage staff, develop client relations, and oversee catering marketing while controlling costs. Drive excellence in food prep...
Reposted 1 week ago
EXECUTIVE SOUS CHEF (CORPORATE DINING) - NEW YORK
$85K - $95K *
Lead the charge in culinary excellence, overseeing high-volume food operations and managing food service staff to ensure quality and efficiency across all dining programs...
Reposted 1 week ago