$70K - $90K *
Lead the charge in culinary excellence by overseeing food production across various locations, ensuring quality and safety standards are met, while managing a diverse kitchen team and controlling oper...
Reposted 4 days ago
$77K - $98K *
Lead the charge in culinary excellence, managing kitchen operations and team development. Ensure high standards in food quality, safety, and staff performance while controlling costs and inventory in...
3 weeks ago
Restaurant Chef / Executive Kitchen Manager
$75K - $90K *
Manage culinary operations, ensuring food quality and team performance while collaborating with management to drive excellence in a fast-paced kitchen environment...
3 weeks ago
$95K - $100K *
Engage in culinary excellence by leading a large kitchen team, maintaining high standards, and delivering exceptional international cuisine for a luxury hotel experience...
3 weeks ago
$100K - $110K *
Unlock potential by leading our culinary team to deliver exceptional dining experiences, combining creativity with operational excellence. Drive menu innovation, uphold safety and quality standards, a...
Today
$75K - $95K *
Unlock culinary creativity by leading innovative R&D processes, developing cutting-edge recipes and menu items, and ensuring alignment with market trends while collaborating across teams to elevate ne...
Reposted today
$80K - $85K *
Champion exceptional catering experiences by leading teams, managing logistics, and fostering client relationships to ensure memorable events. Collaborate with culinary experts and vendors to deliver...
1 week ago
$70K - $90K *
Redefine culinary excellence by leading food production and staff management in diverse settings, ensuring top-quality standards and innovative menu development while overseeing budgets and health com...
1 week ago
Chief Engineer | Avila Village Inn | Avila Beach, CA
$90K - $120K *
Oversee and manage all property maintenance operations to ensure safety and quality standards are met. Lead a maintenance team, coordinate vendor relationships, and implement preventative maintenance...
2 weeks ago
$90K - $95K *
Lead and optimize food service operations, innovating menus while managing costs. Drive team development and ensure adherence to safety standards, fostering an exceptional dining experience with opera...
Today
$88K - $98K *
Join an esteemed culinary team to lead, inspire, and elevate dining experiences at a prestigious faculty club, overseeing kitchen operations, staff training, and menu development while ensuring top-no...
2 weeks ago
$75K - $95K *
Lead innovative season menu development while managing efficient operations and fostering team growth. Create memorable guest experiences through strong leadership, operational excellence, and uncompr...
Today
Corporate Director of Food and Beverage
$130K - $150K *
Lead the charge in transforming food and beverage operations across multiple locations, ensuring operational excellence, strategic growth, and exceptional guest experiences through innovative menu dev...
2 days ago
Director of Catering Huntington
$92K - $102K *
Empower success by leading catering operations across multiple venues, ensuring exceptional guest experiences, financial performance, and seamless event execution. Drive team development and operation...
1 week ago
$90K - $100K *
Transform dining experiences as a Hospitality Manager overseeing operations, leading teams, managing client relations, and ensuring top-quality food service. Drive culinary innovation and excel in bud...
3 days ago
$100K - $110K *
Join a team that's dedicated to enhancing guest satisfaction and operational success. Lead high-performing restaurant teams while meeting financial objectives in a fast-paced environment, driven by pa...
Reposted yesterday
$100K - $110K *
Transform guest experiences by leading high-performing teams and driving operational excellence in a dynamic restaurant environment, while meeting financial targets and business objectives...
Reposted today
$70K - $95K *
Lead the charge in managing multiple projects, collaborating with teams and stakeholders as the key point of contact, while ensuring successful execution within scope, schedule, and budget constraints...
1 week ago
$70K - $90K *
Lead the culinary excellence of our restaurant by managing Back of House operations, ensuring food quality and safety while fostering a positive team environment and enhancing customer satisfaction th...
Yesterday
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Empower culinary creativity and innovation by leading menu development, testing, and launch processes. Collaborate across functions to enhance brand relevance, utilizing consumer insights to align pro...
Reposted 3 days ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Invent innovative culinary experiences that delight guests. Lead food trends, oversee menu development, and ensure product quality while collaborating cross-functionally to drive brand relevance and o...
Reposted 4 days ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted 4 days ago
$80K - $100K *
Champion culinary excellence by leading high-performing teams and ensuring top-notch quality across premier events and daily operations. Shape creative menus and uphold rigorous standards in a fast-pa...
3 days ago
Assistant Director of Operations
$82K - $87K *
Join a dynamic team to enhance workflows and deliver exceptional service. Lead safety and sanitation programs while fostering professional development and ensuring client satisfaction in a fast-paced...
5 days ago
$95K - $105K *
Drive your career forward by leading a high-end dining program with a dedicated team. Oversee operations, ensure exceptional food quality, manage financials, and deliver personalized client experience...
5 days ago