$70K - $100K *
Drive efficient BOH operations while leading teams to develop innovative menus and uphold high standards in purchasing, training, and food cost management. Collaborate with leadership to enhance the d...
4 weeks ago
Executive Chef - Corporate Dining
$90K - $100K *
Elevate your culinary career by leading high-end corporate dining operations, overseeing menu creation, staff training, and exceeding client expectations. Join us for an impactful role shaping memorab...
2 weeks ago
$120K - $130K *
Inspire exceptional dining by leading culinary teams, developing innovative menus, and enhancing guest engagement. Drive profitability and foster a culture of excellence and collaboration to achieve o...
2 days ago
$75K - $90K *
Lead kitchen operations in a healthcare environment, ensuring compliance with nutritional standards, maintaining a safe environment, and training staff for high-quality food service delivery...
2 weeks ago
Executive Chef - United Center
$135K - $155K *
Pioneer exceptional culinary experiences by leading operations across multiple venues. Oversee a large team while driving innovation, ensuring quality, and maintaining standards in a fast-paced, high...
1 week ago
Executive Chef - United Center
$135K - $155K *
Lead the charge in culinary excellence by overseeing high-volume operations, ensuring impeccable food quality, and guiding a dynamic team in a premier sports and entertainment venue focused on innovat...
1 week ago
$80K - $95K *
Lead the charge in delivering exceptional culinary experiences while overseeing kitchen operations and team management in a dynamic, high-volume environment focused on quality, consistency, and guest...
Yesterday
$104K - $130K *
Lead the charge in culinary innovation by creating prototypes, collaborating with R&D, and executing strategic initiatives to enhance product offerings. This role bridges culinary expertise with techn...
4 weeks ago
Corporate Chef, Chain Accounts
$90K - $120K *
Innovate culinary solutions and drive sales growth in chain accounts by leveraging culinary expertise, building relationships, and delivering trend-forward food concepts designed for operational succe...
Yesterday
Senior Manager- Executive Chef
$106K - $123K *
Manage culinary operations and lead a team to ensure top-quality food production while maintaining safety and compliance standards. Foster innovation and enhance customer satisfaction in a fast-paced...
1 week ago
Regional Executive Chef/Group Head Chef-U.S.
$90K - $120K *
Lead culinary operations across multiple locations, enhancing food quality and optimizing financial performance. Mentor teams while ensuring adherence to standards and fostering collaboration with cor...
2 weeks ago
CAMPUS EXECUTIVE CHEF - IIT - CHICAGO - IL
$90K - $110K *
Advance your culinary career by leading innovative dining solutions. Drive menu development, ensure food quality, and manage budget compliance while fostering team growth and client satisfaction in a...
2 weeks ago
$95K - $105K *
Accelerate progress at menu innovation by crafting scalable recipes, ensuring flavor and consistency across high-volume production, while collaborating with cross-functional teams to meet brand and op...
3 days ago
$90K - $110K *
Manage safety programs across multiple sites, ensuring compliance with regulations. Drive a proactive culture and assist in incident investigation and employee support for optimal workplace safety and...
2 weeks ago
Federales Fulton - Executive Chef
$100K - $110K *
Manage and elevate culinary operations in a dynamic environment. Lead menu innovation, enhance cost efficiency, and train a talented kitchen team to ensure high-quality dining experiences that meet ev...
1 week ago
$85K - $95K *
Shape the future of dining services by leading culinary operations that ensure resident satisfaction while managing financial goals and fostering a positive environment. Be the strategic business lead...
3 weeks ago
Director of Strategic Partnerships - Sports, Education, and B&I
$100K *
Explore opportunities to drive growth by managing strategic partnerships across Sports Nutrition, Education, and Business & Industry sectors. Build relationships to enhance client success and expand m...
1 month ago
Assistant General Manager of Queenie's Restaurant - United Center
$80K - $90K *
Empower exceptional guest experiences by managing daily restaurant operations. Lead, train, and engage a passionate team, ensuring compliance and optimal service standards while driving financial perf...
1 week ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted today
Senior Director of Culinary Innovation
$170K - $200K *
Shape the future of culinary innovation by leading menu strategy and development. Drive a multi-year innovation pipeline, ensuring quality and operational excellence while collaborating across teams t...
4 weeks ago
Senior Sous Chef - Reed Smith - Chicago, IL
$80K - $85K *
Lead the charge in culinary excellence and innovation, managing kitchen operations, menu development, and staff supervision. Empower a dynamic culinary team to deliver top-notch dining experiences wit...
2 weeks ago
$90K - $120K *
Lead the charge in enhancing a world-class food and beverage experience, driving innovation, and operational excellence across multiple dining outlets and banquet operations while achieving financial...
1 week ago
Director of Sales & Development
$120K - $130K *
Unlock growth opportunities by driving business development in emerging sports and entertainment markets, focusing on client relations, proposal creation, and closing deals with smaller and mid-sized...
2 weeks ago
$169K *
Join a team that's driving innovation in engineering operations. Leverage your extensive experience to manage multifaceted building systems, lead teams, and implement preventive maintenance programs t...
2 weeks ago
Vice President, Restaurants, Bars + Events
$200K - $235K *
Pioneer exceptional culinary experiences across multiple venues, ensuring operational excellence and guest satisfaction. Lead talent development, strategy execution, and brand integrity to drive reven...
Reposted 5 days ago