Welcome to Catering Director Jobs at Ladders

At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.

What is a Catering Director?

A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.

Why Search with Ladders?

Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.

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$80K - $85K *

Elevate student nutrition by leading dining services for 3,000+ students. Oversee operations, enhance customer experience, and foster team success in a collaborative environment. Drive innovation and...

1 week ago

  •   5 - 7 years exp.  •   Food & Beverages

$100K *

Deliver exceptional culinary leadership while overseeing food operations, ensuring top quality, cost efficiency, and successful event execution at a renowned cultural institution across multiple units...

Today

  •   5 - 7 years exp.  •   Food & Beverages

$125K *

Elevate culinary excellence as you lead a high-volume Commissary Kitchen, managing food production for distinguished dining accounts while ensuring quality, cost-efficiency, and organizational success...

Today

  •   5 - 7 years exp.  •   Hospitality & Recreation

$127K - $159K *

Transform the culinary landscape at a premier sports venue by leading diverse food and beverage operations, driving innovation, and enhancing guest experiences across numerous events throughout the ye...

5 days ago

  •   5 - 7 years exp.  •   Food & Beverages

$80K - $95K *

Elevate patient and client satisfaction by managing foodservice operations in an acute care hospital. Collaborate across departments to improve quality, efficiency, and safety while mentoring a dynami...

1 week ago

  •   Less than 5 years exp.  •   Hospitals & Medical Centers

$67K - $93K *

Lead the culinary team in delivering high-quality, timely meals while ensuring compliance with health standards and fostering a positive work environment. Engage in menu planning, staff training, and...

Reposted 4 weeks ago

  •   Less than 5 years exp.  •   Food & Beverages

$150K - $160K *

Transform culinary operations at scale, driving efficiency and quality in a fast-paced manufacturing environment. Lead diverse teams and ensure compliance while optimizing production processes for air...

Reposted 1 week ago

  •   8 - 10 years exp.  •   Food & Beverages

$80K - $90K *

Lead front-of-house operations in a premier dining environment, driving team performance and guest satisfaction. Oversee service quality, financial performance, and staff development to ensure excepti...

Reposted 2 weeks ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$80K - $85K *

Oversee dining operations, manage client relations, and lead a team to deliver high-quality food service while ensuring budget adherence and culinary excellence in a dynamic environment...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$64K - $128K *

Elevate patient satisfaction by leading the Food & Nutrition Services in an acute care setting. Guide all foodservice operations, quality improvement, and financial management while fostering team dev...

6 days ago

  •   Less than 5 years exp.  •   Healthcare

$130K *

Lead the charge in creating exceptional dining experiences by managing a dynamic team across multiple venues. Drive operational excellence while ensuring quality food, financial performance, and resid...

Today

  •   5 - 7 years exp.  •   Hospitality & Recreation

$115K - $130K *

Advance culinary excellence by leading dining operations across multiple venues, ensuring high standards in food quality, hospitality, and financial management while fostering team growth and resident...

2 weeks ago

  •   5 - 7 years exp.  •   Food & Beverages

$80K - $95K *

Elevate event experiences by leading operations that ensure outstanding service, strategic collaboration with teams, and exceptional guest satisfaction in a luxury hospitality setting. Foster a high-p...

4 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$100K - $120K *

Lead your career by overseeing the comprehensive operations of a care facility. Drive exceptional care standards, fiscal management, and a motivated team to create a safe and welcoming environment for...

2 weeks ago

  •   Less than 5 years exp.  •   Healthcare

$100K - $110K *

Unlock potential by leading daily operations in a high-volume food service environment. Drive excellence in culinary offerings, team management, and client relations while ensuring superior standards...

1 month ago

  •   5 - 7 years exp.  •   Food & Beverages

$100K - $110K *

Join a team that's dedicated to delivering exceptional food service operations at a renowned airport lounge. This leadership role requires agile management skills, client relationship building, and a...

1 month ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$100K - $105K *

Unlock the potential of event management by overseeing seamless coordination of conventions and meetings, ensuring exceptional experiences through effective collaboration across departments and strong...

3 days ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$100K - $120K *

Transform guest experiences as you oversee all facets of food and beverage operations, ensuring high standards, driving revenue growth, and leading a talented team in a dynamic environment dedicated t...

Reposted 2 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$130K - $150K *

Drive the culinary vision in a newly launched restaurant, partnering with acclaimed chefs to foster creativity while ensuring operational excellence and mentorship within a dynamic team. Inspire a cul...

Today

  •   5 - 7 years exp.  •   Hospitality & Recreation

$90K - $110K *

Lead the charge in culinary excellence for a premier corporate dining program, overseeing daily operations and high-profile events. Utilize creativity and team leadership to deliver exceptional dining...

Today

  •   5 - 7 years exp.  •   Hospitality & Recreation

$85K - $95K *

Create exceptional culinary experiences by leading kitchen operations, ensuring compliance with health standards, and training staff. This role offers the opportunity to drive menu innovation and main...

Today

  •   5 - 7 years exp.  •   Hospitality & Recreation

$90K - $100K *

Transform kitchen operations as a dynamic Executive Chef, overseeing meal prep, staff training, and inventory management while ensuring adherence to health regulations and quality standards. Lead a te...

Today

  •   5 - 7 years exp.  •   Food & Beverages

$110K - $115K *

Unlock potential by leading culinary operations with creativity and excellence. Manage cost controls, team performance, and food safety while delivering exceptional dining experiences. Embrace growth...

5 days ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$105K - $110K *

Drive culinary excellence by overseeing kitchen operations and empowering staff. Lead meal preparation, ensure safety standards, and enhance client satisfaction while managing budgets. Foster a creati...

1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$85K - $105K *

Lead the charge in creating a culinary vision that excites and inspires, while mentoring a high-performing team. Oversee kitchen operations and ensure excellence in quality, service, and hospitality t...

1 week ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

Frequently Asked Questions (FAQ)

  • What qualifications do I need for a Catering Director job?question toggle

    Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.

  • How much can I earn as a Catering Director?question toggle

    Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.

  • How can Ladders help me land a Catering Director role?question toggle

    Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.