Welcome to Catering Director Jobs at Ladders

At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.

What is a Catering Director?

A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.

Why Search with Ladders?

Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.

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$105K - $125K *

Drive operational excellence by overseeing departmental strategies, enhancing processes, and leading cross-functional teams to optimize performance and achieve organizational goals...

4 days ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$115K *

Empower patients through exceptional culinary leadership that elevates food service quality. Collaborate with a dedicated team to create a welcoming hospital environment, delivering nutritious meals a...

Reposted 1 week ago

  •   5 - 7 years exp.  •   Healthcare

$80K - $90K *

Join us to lead culinary operations while enhancing customer experiences, focusing on team development, food quality, and safety protocol within a lively kitchen environment committed to excellence an...

4 days ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$67K - $93K *

Support dining operations by overseeing food service quality and employee performance to enhance resident satisfaction. Foster a culture of safety, compliance, and continual improvement in a multi-lev...

Yesterday

  •   Less than 5 years exp.  •   Hospitality & Recreation

$100K - $115K *

Grow your career with an Executive Chef role where you will lead culinary teams, drive operational excellence, and curate gastronomic experiences to elevate client satisfaction and achieve production...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$195K - $300K *

Drive transformative growth by leading teams and strategizing market expansion, fostering client relationships, and analyzing trends to enhance sales performance and operational success in a dynamic e...

US-AnywhereRemote

1 week ago

  •   11 - 15 years exp.  •   Business Services

$80K - $90K *

Shape the future of dining services by leading operations, overseeing food quality, managing a skilled team, and ensuring exceptional resident experiences in a rewarding and dynamic environment...

2 weeks ago

  •   Less than 5 years exp.  •   Healthcare

$80K - $85K *

Lead the charge in managing high-volume corporate dining operations, ensuring superior guest experiences while fostering a culture of service excellence and teamwork. Grow your career by developing st...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$70K - $95K *

Contribute to the success of our Food and Beverage operations by managing personnel, optimizing performance metrics, and ensuring exceptional guest experiences through effective leadership and strateg...

3 weeks ago

  •   Less than 5 years exp.  •   Food & Beverages

$100K - $150K *

Pioneer new heights in food service management! Lead operations, drive innovation, and enhance quality across a dynamic business model emphasizing customer satisfaction and regulatory compliance. Tran...

4 weeks ago

  •   5 - 7 years exp.  •   Food & Beverages

$50K - $500K+*

Lead the charge in providing exceptional food service in healthcare settings. Oversee staff management, budgeting, and regulatory compliance to ensure high standards in dining operations and sanitatio...

1 week ago

  •   Less than 5 years exp.  •   Healthcare

$80K - $85K *

Elevate our dining services by leading food operations in a skilled care facility. Ensure compliance, manage budgets and staff while delivering top-notch nutrition and service for residents in a dynam...

4 days ago

  •   Less than 5 years exp.  •   Healthcare

$80K - $95K *

Lead the housekeeping operations by overseeing staff, managing budgets, and ensuring compliance with regulations. Collaborate with departments to enhance performance and foster a high-quality environm...

2 weeks ago

  •   5 - 7 years exp.  •   Hospitals & Medical Centers

$75K - $95K *

Drive operational excellence as a leader in the housekeeping department, overseeing finances, standards, and interdepartmental coordination to enhance service quality and departmental objectives...

4 weeks ago

  •   5 - 7 years exp.  •   Hospitals & Medical Centers

$75K - $95K *

Lead the culinary team in developing innovative dining experiences, ensuring high-quality food service standards while following safety protocols and budget compliance. Cultivate a positive kitchen en...

2 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$80K - $90K *

Help us drive catering sales by executing strategic marketing initiatives, managing client relationships, and collaborating with our team to enhance event revenue through effective promotions and exce...

1 week ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$100K - $110K *

Explore a leadership opportunity managing all facets of a commissary kitchen, overseeing operations, compliance, and staff to facilitate a safe and efficient environment for food entrepreneurs and cat...

2 weeks ago

  •   Less than 5 years exp.  •   Food & Beverages

$80K - $90K *

Join a team that's redefining corporate dining, where your culinary skills and leadership will enhance daily operations, mentoring chefs, and creating elevated dining experiences with a focus on innov...

1 week ago

  •   Less than 5 years exp.  •   Food & Beverages

$70K - $95K *

Lead sales strategy and revenue growth for multiple hotel properties, focusing on distinct business models and collaboration with teams. Drive results as you manage market positioning and develop key...

3 weeks ago

  •   Less than 5 years exp.  •   Hospitality & Recreation

$78K - $88K *

Transform culinary excellence by leading kitchen operations, menu innovation, and team development. Shape a high-volume culinary environment focused on quality, safety, and customer satisfaction while...

3 weeks ago

  •   5 - 7 years exp.  •   Food & Beverages

$100K - $105K *

Pioneer culinary excellence through strategic leadership and innovative menu development. Elevate dining experiences while managing budgets, compliance, and multi-unit operations. Drive resident satis...

2 days ago

  •   5 - 7 years exp.  •   Hospitals & Medical Centers

$95K - $100K *

Transform culinary services through strategic leadership and operational excellence, enhancing food quality, service, and client satisfaction while managing multi-unit operations and developing high-p...

2 weeks ago

  •   5 - 7 years exp.  •   Healthcare

$165K - $200K *

Champion financial integrity and compliance by overseeing all accounting activities, ensuring timely and accurate reporting. Collaborate closely with leadership to enhance financial processes and lead...

3 weeks ago

  •   8 - 10 years exp.  •   Finance & Insurance

$90K - $120K *

Unlock potential by driving business development in the hospitality sector. Build a robust sales pipeline, forge strong client relationships, and develop tailored solutions to exceed sales targets whi...

US-AnywhereRemote

2 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

$90K - $120K *

Lead the charge in developing new business opportunities in the hospitality sector, leveraging strong industry connections to secure impactful partnerships and drive revenue growth through tailored cl...

2 weeks ago

  •   5 - 7 years exp.  •   Hospitality & Recreation

Frequently Asked Questions (FAQ)

  • What qualifications do I need for a Catering Director job?question toggle

    Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.

  • How much can I earn as a Catering Director?question toggle

    Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.

  • How can Ladders help me land a Catering Director role?question toggle

    Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.