At Ladders, we are proud to bring you a selection of high-paying Catering Director jobs from trusted companies nationwide. Lead, coordinate, and strategize in key roles shaping the world of catering and hospitality.
A Catering Director operates at the helm of food service activities for an establishment, coordinating and overseeing the planning and execution of culinary operations for events and functions. Its high-stake nature requires a mix of creativity, managerial skills, and in-depth industry knowledge. Catering Director roles often encompass a range of tasks from managing kitchen staff, planning menus, and liaising with clients, to ensuring food service quality to controlling budgets and maintaining health and safety standards.
Ladders is your partner in making the next big leap in your career. We strive to provide the best, highest paying job opportunities including exclusive listings not found elsewhere. Only the top vetted jobs with annual salaries of $100,000 or more are listed, offering you the perfect platform for your job search.
DIRECTOR DINING SERVICES I - Houston, TX
$80K - $95K *
Join us to lead and enhance dining services operations, ensuring exceptional culinary experiences. Collaborate with a dedicated team to manage client relations, oversee budgets, and create innovative...
Reposted 4 weeks ago
SR DIRECTOR OF FOOD & NUTRITION SERVICES
$125K - $140K *
Innovate exceptional dining experiences in healthcare. Lead a team, manage budgets and ensure compliance. Drive financial performance while fostering relationships and team development for optimal pat...
Today
SR DIRECTOR OF FOOD & NUTRITION SERVICES
$120K - $135K *
Join a team that's transforming patient dining services through leadership and innovative strategies. Lead the Food & Nutrition Services department to elevate clinical nutrition, enhance satisfaction...
2 weeks ago
DIRECTOR OF FOOD & NUTRITION SERVICES - BENCH
$90K - $105K *
Unlock potential by leading operational excellence across an 8-hospital network. Drive team performance and enhance food service quality, while fostering strong client relationships in a dynamic healt...
1 month ago
DIRECTOR OF FOOD & NUTRITION SERVICES - BENCH
$90K - $105K *
Elevate patient dining experiences by leading operational excellence across a multi-hospital network. Drive menu development, financial performance, and team engagement while ensuring high food qualit...
1 month ago
$80K - $95K *
Transform culinary experiences in a dynamic environment while leading a passionate team. Your expertise will enhance food quality and menu innovation, ensuring satisfaction for residents and complianc...
5 days ago
$80K - $95K *
Lead the charge in creating exceptional dining experiences by overseeing culinary operations, ensuring quality standards, and driving innovation in menu development while fostering a thriving team env...
Yesterday
$95K *
Join a vibrant team dedicated to enhancing dining experiences through exceptional food service and management practices while maintaining compliance with health and safety standards...
2 weeks ago
$80K - $90K *
Engage in the oversight of culinary services operations, ensuring compliance with regulations and delivering exceptional dining experiences. Lead a team while managing finances, menu planning, and mai...
2 weeks ago
$85K - $90K *
Transform operations as you oversee the Housekeeping Department, ensuring excellence in service delivery, workforce coordination, and compliance with health standards for optimal facility maintenance...
Reposted 1 week ago
Director of Food and Beverage Operations - American Royal Center
$95K - $105K *
Shape exceptional guest experiences by leading venue operations, event execution, and staffing for seamless service delivery while ensuring safety compliance and operational excellence across all func...
1 month ago
$80K - $95K *
Drive the operational success of diverse food and beverage outlets, ensuring exceptional guest experiences and financial performance through strategic leadership, efficient management, and team develo...
2 weeks ago
$145K - $165K *
Redefine workplace experiences by leading operations for 100+ associates. Serve as a strategic partner to elevate hospitality standards, ensuring seamless service delivery while maintaining strong cli...
Reposted 1 week ago
$80K - $90K *
Engage clients by maximizing catering sales through strategic prospecting and relationship building. Cultivate new business and maintain existing accounts while expertly planning events to enhance gue...
Reposted 3 days ago
$80K - $90K *
Join a team that's driving sales excellence by cultivating client relationships and maximizing revenue through innovative catering solutions and strategic business development in a vibrant hospitality...
Reposted 3 days ago
$110K - $120K *
Transform operational excellence and culinary innovation while leading a high-performing team and enhancing client experience through strategic management of culinary and financial aspects, ensuring c...
2 weeks ago
Regional Director of Operations
$155K - $165K *
Manage a diverse portfolio of accounts, drive operational excellence, and foster client relationships. Collaborate with site leaders to enhance service quality and financial performance while promotin...
2 days ago
Regional Director of Operations
$135K - $155K *
Drive operational excellence by leading a regional team across multiple healthcare facilities, fostering client relationships, and achieving performance goals while ensuring compliance and financial s...
2 weeks ago
Catering Manager | Full-Time | University of Southern California (USC) Athletics
$70K - $95K *
Elevate event experiences by independently managing catering operations, ensuring compliance, mentoring staff, and enhancing customer satisfaction through effective leadership in a dynamic, fast-paced...
5 days ago
Senior Director Strategic Partnerships
$150K - $180K *
Grow your career with us as you forge dynamic corporate partnerships and drive revenue through innovative marketing solutions within a lively event portfolio. Lead strategic initiatives and cultivate...
1 week ago
$150K - $175K *
Transform the dining experience at our resort by leading all food and beverage operations. This dynamic role emphasizes luxury service and operational excellence, setting the stage for unforgettable g...
Reposted 3 weeks ago
$90K - $95K *
Redefine the food service operation by managing quality standards, optimizing costs, and fostering superior service. Lead a team to enhance operational efficiency and maintain excellent stakeholder re...
4 days ago
$80K - $90K *
Innovate culinary experiences by leading a team to ensure quality, safety, and exceptional service while managing budgets and client relations for optimal food operations...
4 weeks ago
DIRECTOR, DINING SERVICES - K12 Alvarado ISD, TX
$80K - $85K *
Elevate student nutrition by leading dining services for 3,000+ students. Oversee operations, enhance customer experience, and foster team success in a collaborative environment. Drive innovation and...
1 week ago
$100K *
Deliver exceptional culinary leadership while overseeing food operations, ensuring top quality, cost efficiency, and successful event execution at a renowned cultural institution across multiple units...
Today
What qualifications do I need for a Catering Director job?
Most Catering Director positions require a bachelor’s degree in hospitality, business, or a related field, along with significant experience in food service management. Additionally, strong leadership, communication, and organizational skills are essential.
How much can I earn as a Catering Director?
Salary for Catering Director roles varies greatly depending on the location, size of the operation, and level of responsibility. However, at Ladders, we only list jobs that offer salaries of $100,000 or more.
How can Ladders help me land a Catering Director role?
Ladders provides comprehensive job listings and resources for your job search. We offer exclusive, high-paying Catering Director roles, career advice, and advanced search options to help you land your next role.