$83K - $104K *
Join a team that thrives on delivering exceptional guest experiences in a vibrant setting, fostering professional growth and restaurant operations expertise through engaging service and polished prese...
3 weeks ago
$76K - $93K *
Inspire excellence in kitchen operations by overseeing prep and sanitation teams, ensuring optimal food production and safety standards. Collaborate with leadership to meet brand expectations and enha...
1 week ago
$80K - $100K *
Lead the charge in driving restaurant operations, enhancing guest experiences, and developing a high-performing team while ensuring quality service and profitability in a dynamic coastal environment...
Yesterday
$80K - $100K *
Transform restaurant operations by leading teams to enhance guest satisfaction, ensuring operational efficiency and financial success while cultivating a thriving work environment through effective ma...
Yesterday
$90K - $130K *
Oversee large-scale commercial kitchen construction projects, ensuring quality execution and adherence to budget and schedule while collaborating with stakeholders to deliver exceptional results and m...
1 week ago
SR EXECUTIVE CHEF (UCI HEALTHCARE) ORANGE CA
$100K - $115K *
Lead the charge in culinary excellence by overseeing operations, menu development, and staff management while ensuring high quality and safe food production to delight customers and foster a thriving...
1 week ago
$95K *
Lead transformative efforts in food and beverage operations, guiding a team to optimize service, ensure compliance, and enhance guest experiences while fostering a collaborative atmosphere and maintai...
3 days ago
$84K *
Optimize culinary operations as a Sous Chef Tournant, overseeing multiple kitchen outlets, ensuring food safety, and fostering team collaboration while enhancing guest experience and driving efficienc...
1 week ago
$80K - $90K *
Oversee high-volume event operations, ensuring exceptional service and team performance. Drive operational excellence while managing staffing, guest experiences, and collaborating with culinary and sa...
3 weeks ago
Culinary Manager - New Port Beach
$78K - $85K *
Optimize back-of-house operations in a fast-paced culinary environment. Lead kitchen staff, manage food costs, and uphold exceptional food safety standards to enhance dining experiences and ensure ope...
Yesterday
Banquet Chef | Full Time | Lucas Museum of Narrative Art
$90K - $100K *
Manage high-volume banquet culinary operations, ensuring flawless execution of food preparation and service for events, while maintaining strict standards of quality and organization under executive d...
4 weeks ago
$275K - $310K *
Advance progress at a premier hotel by providing visionary leadership, ensuring exceptional guest experiences, optimizing financial performance, and fostering a culture of outstanding service. Lead te...
Reposted today
$80K - $95K *
Lead the charge in optimizing restaurant operations and fostering a high-performing team. Ensure exceptional service, financial accuracy, and product quality while supporting the growth and engagement...
3 weeks ago
Pastry Chef - LA Commissary (Production)
$85K - $90K *
Contribute to dynamic pastry operations by managing production, overseeing staff, and maintaining quality standards across commissary and retail locations, ensuring a thriving work culture and excepti...
Reposted 2 weeks ago
$90K - $120K *
Drive operational excellence and guest satisfaction as a General Manager, leading a dynamic hotel team to achieve brand and financial goals while fostering a culture of high performance and accountabi...
6 days ago
$75K - $95K *
Oversee food and beverage operations, ensuring exceptional service and profitability. Lead team training, manage quality standards, and drive revenue growth through innovative bar programs and vendor...
3 weeks ago
$75K - $95K *
Lead comprehensive training initiatives that enhance operational performance across multiple locations, driving guest satisfaction and staff development while ensuring compliance with training standar...
3 weeks ago
$75K - $95K *
Lead training initiatives that enhance operational performance across multiple restaurants, ensuring consistent execution of development programs while upholding guest satisfaction and coaching staff...
3 weeks ago
$75K - $95K *
Transform the culinary experience by leading innovative menu development and daily operations. Drive team growth while ensuring exceptional service and food quality, creating unforgettable guest exper...
6 days ago
VP, OPERATIONS - MASSACHUSETTES
$180K - $200K *
Elevate your career by leading operations and culinary excellence across campus dining, ensuring impactful community relations and fostering high-performance teams while driving student satisfaction a...
6 days ago
$75K - $95K *
Take ownership of project execution by directing field operations, ensuring quality standards, and managing jobsite activities. Foster positive relationships with stakeholders while prioritizing safet...
Reposted 4 weeks ago
Menu & Equipment Innovation Manager
$100K - $112K *
Lead the end-to-end lifecycle of innovative menu testing, collaborating cross-functionally to ensure successful execution and actionable insights that drive operational excellence and enhance customer...
1 month ago
Director of Restaurants & Bars
$105K - $125K *
Join a team that's dedicated to elevating dining experiences while managing multifaceted food and beverage operations, ensuring guest satisfaction, compliance with regulations, and achieving financial...
3 weeks ago
Assistant Director, Child Nutrition
$74K - $91K *
Grow your career with a dynamic team overseeing district-wide child nutrition services. Lead operations, ensure compliance, and innovate food service practices while mentoring staff in a supportive en...
Yesterday
$75K - $95K *
Lead the charge in restaurant management by maximizing guest satisfaction, budgeting, and team performance. Drive profitability while embodying company values and fostering a collaborative workplace c...
5 days ago