$180K - $225K *
Lead the charge in operational excellence across multiple upscale restaurant locations, driving financial performance and guest satisfaction. Foster high-performing teams and build key relationships t...
1 week ago
$100K - $120K *
Partner with us to launch and grow a new fast-casual dining concept in Times Square. Lead operations, oversee pre-opening processes, and develop scalable systems for multi-unit success while managing...
3 weeks ago
Chef Manager - New York, New York
$87K - $90K *
Elevate the culinary experience by leading school dining operations with a focus on quality, sustainability, and guest satisfaction, integrating hands-on culinary skills and administrative acumen to c...
1 week ago
$80K - $90K *
Engage with guests through exceptional beverage service, overseeing operations and team development, while ensuring operational excellence and adherence to standards in a vibrant dining environment th...
3 weeks ago
$185K - $220K *
Lead kitchen operations and team development, ensuring quality and compliance while managing finances and driving restaurant culture. Collaborate with management to enhance efficiency and operational...
3 weeks ago
Catering Director- Corporate Dining
$90K - $100K *
Elevate experiences by leading high-volume catering operations for a sophisticated client environment, ensuring exceptional service excellence and a culture of accountability within a dynamic hospital...
Reposted today
EXECUTIVE CHEF - Catholic Health St Joseph Hospita
$95K - $105K *
Join a team that's passionate about culinary excellence in a dynamic hospital environment. Lead food production while ensuring top-notch meal quality and safety, and cultivate a motivated team deliver...
3 days ago
$80K - $85K *
Transform high-volume café operations through exceptional culinary execution, training, and leadership in a fast-paced, multi-unit corporate dining environment, ensuring top-quality food and service t...
5 days ago
$150K - $160K *
Shape maintenance operations by leading a team to ensure the efficient functioning of facility systems, conducting inspections, and implementing improvements. Collaborate with vendors for project over...
Today
$80K - $95K *
Empower a dynamic culinary team to manage high-end corporate dining operations, ensuring excellence in service, budget compliance, and client satisfaction while collaborating with senior leadership an...
2 weeks ago
EXECUTIVE CHEF - Marist University - Poughkeepsie, NY
$85K - $90K *
Join a team that's dedicated to culinary excellence by managing kitchen operations, ensuring food safety, and training staff. Oversee meal preparation, inventory, and compliance with regulations while...
Reposted 2 weeks ago
$120K - $140K *
Unlock potential by leading a diverse operations team to deliver exceptional service across contracted services, driving operational excellence, client satisfaction, and financial performance in a dyn...
3 days ago
$150K *
Lead the charge in delivering an exceptional culinary experience, overseeing all dining operations at a private membership club while ensuring top-notch guest service and innovative menu development...
2 weeks ago
DIRECTOR OF CULINARY - NY / CT
$135K - $150K *
Empower culinary excellence across multi-site healthcare operations, leading innovative dining experiences and teams while ensuring compliance and operational financial goals are met with high quality...
2 weeks ago
SENIOR EXECUTIVE CHEF - Purchase College - Purchase, NY
$100K - $110K *
Lead culinary operations and inspire a talented team to excellence in food quality, innovation, and performance across a vibrant campus setting, ensuring strategic menu development and operational eff...
Reposted 5 days ago
$78K - $90K *
Empower high-end catering success by managing sales, planning, and execution of events. Build client relationships, oversee logistics, collaborate with teams, and achieve financial targets while ensur...
1 week ago
Executive Customer Dining Manager
$80K - $90K *
Lead front-of-house operations in a premier dining environment, driving team performance and guest satisfaction. Oversee service quality, financial performance, and staff development to ensure excepti...
Reposted yesterday
$80K - $110K *
Pioneer successful off-premise events through expert coordination, client consultation, and meticulous management of vendors and staff. Leverage strong communication and organizational skills to enhan...
1 week ago
$115K - $135K *
Drive exceptional restaurant performance while fostering a culture of hospitality, accountability, and growth. Lead and inspire teams, ensuring top-notch service standards and effective operational ma...
6 days ago
$80K - $85K *
Join a team that's passionate about culinary excellence. Oversee kitchen operations, ensuring top food quality, team development, and operational efficiency to deliver unforgettable dining experiences...
2 weeks ago
$85K - $95K *
Lead the charge in delivering exceptional catering services for high-profile events, managing a dedicated team, and cultivating client relationships for outstanding guest experiences in a dynamic hosp...
Reposted 1 week ago
$85K - $90K *
Join a team that's dedicated to delivering outstanding catering and events. Oversee operations, manage staff, and cultivate client relationships while ensuring top-notch service quality and effective...
2 weeks ago
Executive Chef - Waldorf Astoria New York
$100K - $120K *
Join a team that's redefining culinary excellence, leading innovative menu development and stellar guest experiences while managing financial performance and fostering a high-performing culinary team...
3 weeks ago
Chef Manager - German International School New York
$85K - $90K *
Lead culinary operations to provide exceptional dining experiences for a vibrant school community. Ensure high food quality and safety standards while managing inventory, staff, and compliance in a ha...
Reposted 4 weeks ago
$68K - $92K *
Drive your career forward by helping oversee kitchen operations, managing staff, and ensuring food quality while maintaining safety and compliance standards. Collaborate with the Restaurant Chef to de...
Reposted 1 week ago