$80K - $90K *
Partner with us to lead culinary excellence, ensuring service quality, coaching a skilled team, managing inventory, and driving food safety standards while stepping in for top chefs as needed...
2 weeks ago
$80K - $90K *
Join a dynamic culinary team as the Executive Sous Chef, ensuring exceptional food quality and speed. Lead, train, and inspire your kitchen staff while upholding food safety and managing inventory for...
2 weeks ago
$156K - $187K *
Lead your culinary career by managing daily kitchen operations, overseeing staff, ensuring food quality, and supporting menu creation in a dynamic, fast-paced environment. Enjoy the opportunity to tra...
1 week ago
$80K - $90K *
Lead a dynamic kitchen team, ensuring food quality and efficient operations while overseeing staff training, menu development, and resource management in a fast-paced culinary environment...
3 weeks ago
$80K - $90K *
Elevate the kitchen experience by leading and developing the back-of-house team to ensure top-notch service, operational efficiency, and high standards of food safety and hygiene, while fostering a co...
Today
$95K - $100K *
Engage in culinary excellence by leading a large kitchen team, maintaining high standards, and delivering exceptional international cuisine for a luxury hotel experience...
Reposted 3 weeks ago
$75K - $90K *
Accelerate progress at culinary excellence by leading kitchen operations, ensuring top-quality food preparation, presentation, and hygiene while cultivating a collaborative environment and managing ki...
2 weeks ago
$80K - $95K *
Transform culinary experiences in a dynamic environment while leading a passionate team. Your expertise will enhance food quality and menu innovation, ensuring satisfaction for residents and complianc...
2 weeks ago
Sous Chef | University of California, Southern (LA Coliseum)
$80K - $85K *
Oversee culinary operations, ensuring compliance with health standards while leading a dynamic team to deliver exceptional food quality and service. Contribute to product selection, staff training, an...
2 weeks ago
$69K - $93K *
Create exceptional baked goods while leading a talented team to meet culinary standards. Oversee production, manage inventory, and collaborate on menu development to elevate guest experiences at vario...
2 weeks ago
$120K - $125K *
Join a team that's passionate about creating exquisite pastries and desserts. As an Executive Pastry Chef, you'll lead the kitchen, train staff, and deliver high-quality culinary experiences, ensuring...
6 days ago
$77K - $98K *
Take ownership of kitchen operations, optimizing food quality and team performance. Lead and develop culinary staff, manage inventory, and ensure high standards in a fast-paced restaurant environment...
Yesterday
$89K - $115K *
Lead the charge in culinary excellence by standardizing operations and inspiring team growth. Drive innovative menu planning while ensuring top-quality sourcing and client satisfaction in a high-volum...
3 weeks ago
$89K - $115K *
Lead the charge in culinary excellence, standardizing operations and inspiring team growth while developing innovative menus that exceed client expectations and enhance the overall dining experience...
3 weeks ago
$80K - $95K *
Manage daily kitchen operations by leading staff, ensuring culinary excellence, and maximizing financial performance while enhancing customer and employee satisfaction in all food-related functions...
Today
$160K - $229K *
Elevate culinary excellence by leading the team in creating innovative menu items that align with brand values and drive profitability. Collaborate cross-functionally to scale initiatives while ensuri...
Reposted 2 weeks ago
$100K - $105K *
Shape the future of dining services by leading culinary operations, ensuring quality support and resident satisfaction, while driving strategic initiatives and financial performance in a vibrant commu...
2 weeks ago
$70K - $90K *
Join us to lead a dynamic kitchen team, ensure high culinary standards, manage budgets, and create exceptional dining experiences while mentoring staff in a fast-paced environment focused on growth an...
1 month ago
$100K *
Lead the overall performance of a restaurant, driving guest experience, team development, and operational excellence to achieve business results in a dynamic environment...
Today
$120K - $130K *
Drive operational excellence as you oversee departmental functions, ensuring high standards and budget compliance while fostering staff development and interdepartmental collaboration for improved ser...
3 weeks ago
Senior Sous Chef Kitchen Manager
$72K - $92K *
Accelerate progress at a leading culinary establishment, managing a high-volume kitchen team. Drive excellence in food service, enhance guest experiences, and foster a collaborative environment while...
Today
Sous Chef - JOEY Newport Beach
$70K - $90K *
Join a dynamic team as you lead culinary excellence, inspiring growth and consistent guest experiences while managing budgets and ensuring top-quality standards in a thriving restaurant environment...
1 month ago
EXECUTIVE CHEF II, POTENTIAL BUSINESS OPPORTUNITY
$80K - $95K *
Unlock potential by leading culinary operations in a dynamic environment. Oversee food preparation, manage staff, ensure quality and safety, and enhance customer satisfaction through innovative culina...
Reposted 2 weeks ago
$100K - $110K *
Unlock potential by developing and mentoring a dynamic team while overseeing day-to-day operations and ensuring exceptional service quality in a fast-paced restaurant environment...
4 weeks ago
$100K - $110K *
Tackle operational challenges and drive team performance while mentoring staff and ensuring exceptional guest experiences through effective inventory management and training...
4 weeks ago