$125K - $135K *
Transform culinary operations by leading high-volume banquet and event executions. Drive excellence through team leadership, cost control, and guest satisfaction, while ensuring top-notch quality and...
Reposted 1 week ago
$75K - $95K *
Unlock your potential as a culinary leader, elevating guest experiences through creativity and high-quality cuisine while managing team performance, safety standards, and operational goals in a vibran...
1 week ago
$80K - $85K *
Help us deliver exceptional dining experiences by leading menu development, culinary training, and fostering a hospitality-driven culture to enhance resident satisfaction in a vibrant community focuse...
2 weeks ago
$90K - $110K *
Grow your career with a dynamic Chef Manager role focusing on team development, culinary excellence, and client relations while meeting budget and program standards for a successful kitchen operation...
1 week ago
$80K - $85K *
Unlock your culinary leadership potential by overseeing kitchen operations, managing staff, and innovating menu offerings. Drive profitability through effective cost control while delivering exception...
1 week ago
$100K - $115K *
Lead kitchen operations by supervising food preparation, ensuring quality standards, maintaining sanitation, and maximizing efficiency. Develop menus, manage budgets, and cultivate a motivated team in...
3 days ago
$100K - $115K *
Champion culinary excellence by leading kitchen operations, managing staff, and ensuring top-quality food service while maintaining high safety and sanitation standards for various dining outlets and...
3 days ago
$75K - $95K *
Join a dynamic culinary team as a working Executive Chef, responsible for training, developing talent, managing quality standards, and driving menu innovation while enhancing the culinary experience a...
5 days ago
$110K - $120K *
Innovate culinary excellence by leading a hotel’s kitchen strategy, enhancing guest experiences through elevated menus, efficient operations, and team development amidst a major property renovation...
1 week ago
EXECUTIVE CHEF II - RESIDENTIAL DINING - UNIVERSITY OF MARYLAND BALTIMORE COUNTY
$75K - $90K *
Explore innovative culinary solutions as a key lead in residential dining. Drive menu development, supervise culinary teams, manage budgeting, and enhance client satisfaction in a dynamic, fast-paced...
Reposted 2 days ago
$80K - $95K *
Elevate culinary excellence by overseeing kitchen operations, ensuring quality meal preparation, and maintaining food safety standards. Lead and train a dynamic team, manage inventory, and create inno...
2 weeks ago
$90K - $120K *
Lead the charge in engineering excellence, overseeing maintenance, safety, and team development to enhance property operations and create a safe environment for guests and staff alike while aligning w...
3 weeks ago
$90K - $120K *
Champion the future of hotel engineering by leading maintenance operations, ensuring guest safety, and fostering staff development while driving compliance and efficiency across multiple locations in...
3 weeks ago
$90K - $120K *
Shape the engineering strategy for a busy hotel property, ensuring operational excellence and safety through effective leadership, maintenance oversight, and adherence to compliance standards for opti...
3 weeks ago
$100K - $115K *
Unlock potential by driving daily operations in a thriving restaurant environment, leading a dedicated team, managing finances, and ensuring exceptional guest experiences while nurturing a culture of...
1 week ago
$90K - $120K *
Transform the hotel's Engineering Department by leading maintenance operations, ensuring asset value, and enhancing guest satisfaction while optimizing costs and fostering team development for operati...
Reposted yesterday
$105K - $120K *
Champion exceptional guest experiences by leading event operations, mentoring staff, and enhancing team performance, while managing budgets and fostering collaborative relationships within the hospita...
1 week ago
$90K - $120K *
Lead exceptional multi-unit food & beverage operations, overseeing high-touch catering and hospitality in a fast-paced corporate environment, ensuring client satisfaction and operational excellence wi...
1 week ago
$90K - $120K *
Elevate upscale catering operations by leading a dynamic team focused on service excellence and client satisfaction in a prestigious corporate setting, enhancing dining experiences for an executive cl...
4 days ago
$120K - $130K *
Join a team that's focused on strategic leadership and operational excellence, owning the financial performance of a high-volume establishment while fostering a culture of remarkable hospitality and t...
3 weeks ago
$90K - $120K *
Take ownership of the Food and Beverage Department to ensure high standards of quality, service, and profitability while developing and leading a motivated team to meet operational goals and enhance g...
2 weeks ago
Workplace Hospitality Director
$115K - $120K *
Elevate your career by leading a dynamic hospitality team, enhancing service delivery across multiple locations, and fostering strong client partnerships. Use your strategic vision to drive operationa...
1 week ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted 6 days ago
Director Culinary Services-LSOP DC
$90K - $95K *
Lead culinary operations by ensuring exceptional food quality and innovative menu design while achieving strong financial performance. Drive team development and uphold compliance standards across mul...
2 days ago
$144K *
Shape efficiency by supervising project staff, managing budgets, and ensuring adherence to safety and compliance standards. Oversee operations, maintenance, and repair services while fostering a colla...
Reposted today