$85K - $105K *
Lead the charge in creating a culinary vision that excites and inspires, while mentoring a high-performing team. Oversee kitchen operations and ensure excellence in quality, service, and hospitality t...
1 week ago
$85K - $110K *
Join us to lead an energetic team in a high-volume environment, driving memorable dining experiences and operational excellence through your management expertise and food knowledge...
Reposted 2 weeks ago
$85K - $90K *
Lead culinary operations as the Executive Chef, overseeing menu creation, budget management, and team leadership, while ensuring top-notch food safety standards in a high-volume dining environment...
3 days ago
$80K - $90K *
Pioneer culinary excellence by leading a dynamic team in multi-venue dining, ensuring top-notch food quality and operational efficiency while fostering creativity and teamwork to enhance the resident...
3 days ago
$115K - $120K *
Deliver exceptional culinary experiences by leading a team of chefs, ensuring high-quality meal preparation and service for airline clients, while maintaining operational standards and safety complian...
3 weeks ago
$85K - $100K *
Lead kitchen operations, enhance team performance, maintain high culinary standards, and ensure operational success as an Executive Sous Chef, supporting your Executive Chef and driving excellence in...
2 weeks ago
$100K - $110K *
Elevate culinary excellence by leading a dynamic kitchen team. Ensure top-quality dishes, manage inventory, and enforce health standards while fostering a collaborative work environment. Join us in ac...
3 weeks ago
$100K *
Drive culinary excellence by leading kitchen operations, managing staff, reducing waste, and ensuring top-quality menu offerings. Collaborate effectively to foster team growth and achieve profitabilit...
Today
$57K - $150K *
Partner with us to lead our culinary team, ensuring quality, compliance, and guest satisfaction while driving operational excellence across our kitchen departments...
2 days ago
$77K - $98K *
Drive operational excellence in culinary management, leading a strong kitchen team and ensuring high standards in food service, inventory, and costs while fostering team development and training to el...
2 days ago
$77K - $98K *
Lead the charge in managing culinary operations and elevating kitchen standards. Oversee team training, inventory control, and cost management to ensure a high-quality dining experience while developi...
Reposted 4 weeks ago
$74K - $96K *
Drive culinary excellence by leading a team to create innovative menus, standardize operations, and foster professional growth while maintaining strong client relationships and ensuring quality ingred...
1 week ago
$81K - $105K *
Lead the charge in culinary excellence, overseeing all operations while fostering team development and delivering innovative menus that exceed client expectations, driving satisfaction and operational...
1 week ago
$81K - $105K *
Join a team that's driving culinary excellence in a dynamic healthcare environment. Lead culinary operations, innovate menus, and mentor a dedicated team while ensuring exceptional dining experiences...
1 month ago
$115K - $130K *
Advance culinary excellence by leading dining operations across multiple venues, ensuring high standards in food quality, hospitality, and financial management while fostering team growth and resident...
2 weeks ago
$105K - $110K *
Join us in creating exceptional dining experiences by leading a high-performing culinary team. You'll design innovative menus, manage operations, and foster an engaging environment while ensuring top...
Yesterday
$85K - $95K *
Lead kitchen operations, develop talents, and enhance guest experiences while controlling costs and maintaining food quality. Drive results through effective management and coordination in a fast-pace...
Today
$100K - $110K *
Help us cultivate a motivated team and enhance guest experiences while ensuring operational efficiency in a dynamic restaurant environment. Lead training, manage inventory, and drive service excellenc...
3 weeks ago
Vice President of Operations, Business Dining
$170K - $190K *
Inspire operational excellence and strategic growth by leading diverse teams across multiple client accounts, enhancing financial performance and client satisfaction while fostering a safety-oriented...
Reposted 3 weeks ago
Federales Denver - Executive Sous Chef
$85K - $102K *
Elevate culinary excellence by leading kitchen operations, managing costs, and developing menus while ensuring high quality and safety standards. Collaborate with the Executive Chef to foster team gro...
1 week ago
$110K - $140K *
Join us to lead a dynamic restaurant team, overseeing operations, staff development, and guest experiences while driving financial success and maintaining high standards in service and quality...
1 week ago
$100K - $120K *
Drive exceptional guest experiences as you lead Food & Beverage operations, maximizing revenue and profitability in a dynamic hospitality environment. Collaborate with culinary and service teams to en...
Today
$85K - $90K *
Lead dynamic multi-unit foodservice operations, exceeding financial goals and enhancing service experiences while managing a diverse team and maintaining client relationships in a campus environment...
Today
$80K - $95K *
Unlock potential by leading production strategies to enhance operational excellence and team culture while ensuring adherence to safety standards in a dynamic food manufacturing environment...
1 week ago
$100K - $120K *
Unlock potential by overseeing innovative foodservice design projects, managing talented designers, and collaborating across teams. Drive quality and efficiency in dynamic environments while ensuring...
1 week ago