Discover a wide range of Dining Services Director jobs that offer salaries of $100,000 or more. These high-paying positions span from managing staff, overseeing food service operations, to compliance with health and safety regulations.
The Dining Services Director role offers a clear path for career growth, with opportunities to escalate to executive levels within the food service industry.
Dining Services Director jobs are prevalent in various sectors, including healthcare, education, corporate settings, and hospitality. This role can be a rewarding opportunity to build a fulfilling, lucrative career while making a difference.
Senior Manager, Protective Services
$110K - $130K *
Champion protective operations by leading and innovating strategies, while ensuring seamless integration of physical and cyber security measures. Build and maintain teams dedicated to trust and operat...
Reposted today
Director of Building and Grounds (Facilities Manager) [management]
$80K - $90K *
Join a team that's dedicated to ensuring a safe and well-maintained environment. Oversee maintenance operations, direct staff, and manage budgets while collaborating with residents to enhance their li...
Today
$80K - $95K *
Transform depot operations by leading teams, improving service excellence, and ensuring regulatory compliance. Drive performance in oil distribution while managing staff and enhancing safety culture t...
3 weeks ago
Deputy Director of Behavioral Health Services
$90K - $92K *
Lead the charge in enhancing behavioral health services with a focus on compliance, quality care, and interdisciplinary collaboration. Provide expert supervision and innovative training, ensuring the...
2 weeks ago
Assistant Director, Food & Beverage
$135K - $150K *
Empower a passionate team by leading food and beverage operations to deliver exceptional guest experiences. Drive high performance in a dynamic environment while fostering growth and collaboration for...
Reposted 2 weeks ago
National Account Manager - Foodservice
$80K - $95K *
Grow your career with a strategic role managing national foodservice accounts, driving profitability and innovation, and leveraging deep industry insights to forge long-term partnerships that enhance...
3 weeks ago
Assistant Director, Food & Beverage
$135K - $150K *
Elevate the dining experience by leading and inspiring a dynamic food & beverage team, ensuring exceptional service and operational excellence while fostering a culture of growth and collaboration to...
Reposted 2 weeks ago
$67K - $98K *
Champion the delivery of seamless AV solutions for large-scale events, leading a high-performing team to transform client visions into reality. Drive innovation and excellence in a dynamic, fast-paced...
2 weeks ago
Director - Food & Nutrition Services
$80K - $95K *
Shape the future of food services by leading, supervising, and enforcing standards while cultivating a mission-driven culture. Ensure compliance and quality in a dynamic healthcare setting, fostering...
3 weeks ago
Sr. Director of Community Living
$110K - $130K *
Elevate the quality of Community Living services by leading strategic initiatives, fostering a culture of innovation, and ensuring compliance while empowering individuals with developmental disabiliti...
1 week ago
RESIDENT DISTRICT MANAGER I - TENNESSEE TECH UNIVERSITY
$115K - $125K *
Grow campus dining operations by leading a diverse team, ensuring client satisfaction, achieving financial goals, and maintaining compliance in a dynamic environment while building strong community re...
Reposted 3 weeks ago
Director of Facilities and Maintenance
$85K - $98K *
Drive strategic leadership in facility management, ensuring safety, compliance, and operational efficiency across all organizational properties and capital initiatives while fostering a culture of tea...
Yesterday
Private Catering Events Manager
$90K - $100K *
Grow your career with a role that oversees daily food service operations, manages a team, and ensures high-quality dining experiences while maintaining excellent client relations and operational stand...
Reposted 2 weeks ago
$100K *
Oversee all culinary operations, crafting innovative seasonal menus and fostering team development in a high-end dining environment, while ensuring quality, consistency, and financial success in food...
Reposted 4 weeks ago
$90K - $110K *
Innovate operational excellence across multiple restaurant locations, developing leaders and improving sales while upholding our culture. Drive profitability and ensure guest and employee satisfaction...
4 weeks ago
Assistant Clinical Nutrition Manager
$98K - $133K *
Lead the charge in advancing clinical nutrition care by overseeing staff development, promoting evidence-based practices, and mentoring a dedicated team in a dynamic healthcare setting that supports b...
2 days ago
$90K - $100K *
Join a team that's dedicated to enhancing culinary services across communities. Provide leadership and support to staff, ensuring compliance with food safety and quality standards while fostering a cu...
2 weeks ago
SFDA DIRECTOR OF COMMUNICATIONS (0931-Manager III)
$125K - $150K *
Empower your career by leading strategic communications and marketing initiatives. Manage media relations, oversee brand consistency, and develop comprehensive strategies to shape public perception an...
6 days ago
$80K - $95K *
Champion operations excellence by leading facilities management across multiple locations. Drive strategic initiatives in maintenance, project management, and planning to enhance overall efficiency an...
1 week ago
Social Services Director (SSD)
$80K - $95K *
Lead the Social Services Department to ensure patients' emotional and social needs are met. Guide care plan development, support transitions, and mediate concerns while fostering positive relationship...
2 weeks ago
$110K - $130K *
Accelerate progress by leading operations in a dynamic environment, fostering a culture of inclusivity and excellence. Drive performance through strategic oversight, team development, and commitment t...
6 days ago
General Manager - NC State University Athletics
$80K - $95K *
Champion exceptional food and beverage operations, leading a dynamic team in a high-volume venue. Drive business strategies, enhance client relationships, and ensure outstanding guest experiences duri...
Reposted 4 weeks ago
Operations Manager 2, Multi-Service
$103K - $133K *
Champion exceptional service delivery by leading multiple core operations while ensuring client satisfaction, budget management, and team development in a dynamic conference setting...
2 weeks ago
SYSTEMS DIR I- Winston Salem, NC
$90K - $110K *
Elevate your career as a key leader overseeing multi-site Food & Nutrition Services. Drive operational excellence and enhance patient satisfaction while managing a dynamic team in a fast-paced acute c...
Yesterday
SYSTEMS DIR I- Winston Salem, NC
$100K - $120K *
Innovate dining services management across multiple acute care hospitals, ensuring exceptional patient satisfaction, operational efficiency, and strategic alignment in a fast-paced environment while l...
Yesterday
What qualifications are needed for a Dining Services Director job?
The qualifications may vary by employer, but typically include a degree in Food Service Management, Hospitality, or a related field, and years of progressive experience managing food service operations.
Which industries employ Dining Services Directors?
Dining Services Directors are most prevalent in the healthcare, education, corporate settings, and hospitality sectors.
What is the career progression for a Dining Services Director?
With experience, a Dining Services Director might take on larger, more complex operations, or advance to executive management roles within the food service industry.
What is the average salary for a Dining Services Director?
While the salary can vary significantly depending on location and industry, Dining Services Directors who find jobs through Ladders typically earn over $100,000 per year.