$90K - $100K *
Shape exceptional dining experiences by leading and managing a team of culinary associates, fostering communication, and ensuring quality service and nutrition while maintaining budgetary goals and ve...
3 weeks ago
Director, Dining and Retail Food Services
$95K - $125K *
Lead the strategic direction and operational management of a comprehensive dining and retail food service program, ensuring high-quality, customer-focused services that meet diverse community needs wh...
Yesterday
Director, Dining and Retail Food Services
$130K - $145K *
Shape the future of campus dining by leading a diverse food service program, ensuring operational excellence, financial sustainability, and exceptional customer experiences that support student succes...
3 days ago
Director of Food & Beverage Services
$90K - $110K *
Elevate dining experiences by leading innovative food and beverage services. Oversee operations, enhance resident satisfaction, and ensure compliance while fostering a culture of excellence and teamwo...
2 days ago
Regional Director of Operations - Dining (BOS)
$110K - $130K *
Unlock your potential by leading a dynamic team to achieve financial success and exceptional guest service in a fast-paced dining environment. Drive operational excellence and foster a culture of high...
1 week ago
Regional Director of Operations - Dining (BOS)
$110K - $130K *
Grow your career while leading a dynamic team to achieve financial and service excellence. Drive operational success, foster guest relations, and ensure compliance in a fast-paced restaurant environme...
Reposted 1 week ago
Director Of Catering (Saint Anselm College)
$88K *
Join a team that's dedicated to delivering exceptional catering services while leading a dynamic team. This role involves managing operations, ensuring quality, and fostering growth in a collaborative...
4 days ago
Director Of Catering (Saint Anselm College)
$88K *
Join a team that's dedicated to delivering exceptional catering experiences. Lead and coordinate catering operations, manage a dynamic team, and ensure high-quality service while fostering growth and...
4 days ago
Director Of Catering (Saint Anselm College)
$88K *
Shape the future of catering by leading a dynamic team, coordinating events, and ensuring exceptional service. Drive operational excellence while fostering a collaborative environment that promotes gr...
5 days ago
Director Of Catering (Saint Anselm College)
$88K *
Shape exceptional catering experiences by leading a dynamic team, managing operations, and ensuring client satisfaction. Collaborate with various stakeholders to deliver high-quality service and drive...
5 days ago
Director Of Catering (Saint Anselm College)
$88K *
Elevate catering operations by leading a dynamic team, ensuring exceptional service and quality. Oversee event coordination, manage resources, and drive financial success while fostering a collaborati...
5 days ago
$81K *
Drive excellence in dining services by leading operational planning, staff training, and adherence to nutritional standards to deliver quality meals in a clean and safe environment that meets resident...
Reposted 3 weeks ago
$80K - $90K *
Join us as we shape the future of hospitality services in a corporate conference center, overseeing operations that enhance client experiences. Lead a dedicated team to ensure seamless events, excepti...
2 weeks ago
$85K - $90K *
Champion culinary excellence by managing operations, enhancing client relations, and leading a dedicated team to deliver exceptional food service and financial performance while ensuring compliance wi...
1 week ago
$120K - $130K *
Oversee daily operations in corporate dining, focusing on team leadership, client relationships, culinary execution, and financial performance while ensuring exceptional service and quality food stand...
3 weeks ago
$120K - $130K *
Deliver excellence by leading a dynamic team in overseeing daily operations, culinary excellence, and client relations, ensuring a premier dining experience in a corporate environment. Drive strategic...
3 weeks ago
Assistant Food Services Manager
$64K - $99K *
Join a team that's dedicated to enhancing food service operations. As an Assistant Food Services Manager, you'll support daily activities, oversee staff, ensure meal quality, and maintain compliance...
4 days ago
$85K - $89K *
Elevate the in-room dining experience by leading a dedicated team, ensuring exceptional service and operational excellence in a luxury hotel environment, while managing costs and collaborating on menu...
2 weeks ago
Catering Chef Manager - Simmons University
$80K - $90K *
Unlock your potential as a Chef Manager, leading culinary teams to deliver exceptional food experiences while ensuring safety, quality, and budget compliance. Drive team development and client relatio...
1 week ago
$110K - $120K *
Join a team that's dedicated to culinary excellence, overseeing kitchen operations, menu planning, and staff training while ensuring compliance with health and safety standards. This role offers a cha...
2 weeks ago
$100K - $110K *
Lead culinary operations in a dynamic dining environment, overseeing a diverse team of 70. Drive excellence in food quality, safety, and guest experience while fostering a culture of collaboration and...
1 week ago
Senior Director, Food & Beverage
$110K - $130K *
Lead and elevate the Food & Beverage department by driving strategic initiatives, optimizing operations, and ensuring exceptional guest experiences while achieving revenue goals and maintaining qualit...
3 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Join a team that's dedicated to culinary excellence, leading food preparation and service while ensuring quality standards and customer satisfaction in a dynamic catering environment...
4 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Lead a dynamic culinary team to create exceptional dining experiences, ensuring high standards in food preparation, sanitation, and customer service while managing inventory and catering events effect...
4 days ago
Catering Chef, Full-time (Bryant University)
$85K *
Shape culinary excellence by leading a dynamic team in food preparation, menu development, and event execution while ensuring top-notch service and safety standards in a vibrant environment...
4 days ago