Nutrition Managers lead programs and teams that support healthy eating, nutrition care, and food service operations. They may work in hospitals, healthcare systems, senior living communities, schools, corporate wellness, food service organizations, or public health. Browse vetted Nutrition Manager opportunities on Ladders, including roles with salaries of $100,000 or more.
Responsibilities vary by employer and setting. Nutrition Managers may oversee nutrition services, develop and implement programs, guide menu planning, manage budgets and vendors, ensure food safety and regulatory compliance, and supervise dietitians, nutritionists, or food service staff. In clinical environments, they may coordinate nutrition care with physicians and other healthcare professionals.
Employers commonly seek experience in nutrition, dietetics, food service, healthcare operations, or program management. Helpful skills include team leadership, budgeting, communication, data-informed decision-making, and knowledge of applicable nutrition and food safety standards. Some positions require a degree in nutrition, dietetics, or a related field, and clinical roles may require a registered dietitian credential or state licensure. Requirements depend on the role and location.
Compensation depends on factors such as experience, credentials, employer, location, and scope of responsibility. Senior leadership roles in large healthcare systems, food service organizations, or multi-site programs may offer salaries of $100,000 or more. Nutrition Managers may advance to director-level roles in nutrition services, clinical operations, food service, or wellness.
Search Ladders for vetted professional jobs with salaries of $100,000 or more. Explore Nutrition Manager openings, compare responsibilities and qualifications, and find a role that aligns with your experience and career goals.
$80K - $95K *
Lead quality management initiatives to enhance pediatric services, ensuring compliance with regulatory standards. Drive continuous improvement through audits, training, and collaboration with clinical...
Yesterday
Senior Foodservice Sales Manager
$110K - $130K *
Unlock your potential as a Senior Foodservice Sales Manager, driving growth through strategic partnerships and consultative selling. Build relationships, manage distributors, and deliver tailored solu...
2 days ago
$80K - $95K *
Champion quality excellence by leading the Quality department to ensure compliance with food safety, quality standards, and regulatory requirements, while fostering a culture of continuous improvement...
Reposted 3 weeks ago
$80K - $95K *
Join a dynamic food and beverage manufacturing team as you lead the Quality department, ensuring compliance with safety, food quality, and product standards while managing KPIs and continuous improvem...
Reposted 1 month ago
BIOPHARMACEUTICAL - CQV Manager/PM
$120K - $145K *
Lead the charge in overseeing CQV activities for sterile packaging operations, ensuring efficient project execution, and spearheading innovations to optimize equipment systems and enhance operational...
3 weeks ago
BIOPHARMACEUTICAL - CQV Manager/PM
$110K - $130K *
Lead CQV activities in filling & packaging for aseptic pharmaceutical environments. Drive project execution, manage schedules and resources, and enhance operational efficiency through innovation. Coll...
3 weeks ago
BIOPHARMACEUTICAL - CQV Manager/PM
$110K - $130K *
Lead CQV activities in pharmaceutical filling and packaging operations, driving innovation and efficiency while managing project execution within a sterile environment. Mentor teams and interact with...
3 weeks ago
BIOPHARMACEUTICAL - CQV Manager/PM
$110K - $130K *
Champion CQV activities in sterile pharmaceutical packaging operations, leading project execution and collaboration with cross-functional teams to ensure compliance and process improvements while driv...
3 weeks ago
(Grocery) Regional Manager of Cut Produce
$80K - $95K *
Optimize operations and drive growth in cut produce kiosks across your region. Collaborate with franchisees to ensure compliance, enhance sales, and foster mutual success while maintaining high operat...
Yesterday
(Grocery) Regional Manager of Cut Produce
$80K - $95K *
Accelerate progress at our franchise operations by overseeing cut produce kiosks, ensuring compliance, optimizing sales, and fostering franchisee success across your region. Collaborate with teams to...
Yesterday
(Grocery) Regional Manager of Cut Produce
$80K - $95K *
Champion operational excellence by overseeing cut produce kiosks across your region. Collaborate with franchisees to drive sales, ensure compliance, and optimize performance while fostering strong rel...
Reposted 2 days ago
$77K - $100K *
Transform culinary operations by leading a dynamic team, standardizing processes, and crafting innovative menus that cater to diverse client needs while enhancing the overall dining experience...
4 days ago
$100K - $120K *
Transform the operational landscape by leading facility management, ensuring quality care, and fostering employee development while adhering to regulatory standards and organizational policies...
Today
$80K - $95K *
Partner with us to drive supply chain excellence by managing co-pack and contract manufacturing partners, ensuring timely production, quality standards, and alignment with business goals while expandi...
2 weeks ago
$70K - $112K *
Lead the charge in managing clinic operations, ensuring compliance and quality care while fostering a positive environment for staff and patients. Drive strategic initiatives and oversee daily functio...
Today
$103K - $128K *
Join us to lead product strategy and development, driving innovation and performance in healthcare solutions. Collaborate cross-functionally to align business needs with customer expectations and ensu...
2 weeks ago
$90K - $105K *
Advance clinical operations by supervising a dedicated team of medical assistants and nurses in a dynamic outpatient setting, ensuring high-quality care, regulatory compliance, and effective coordinat...
1 week ago
$128K - $145K *
Lead the charge in delivering actionable commercial insights that drive data-informed decisions across teams. Collaborate with Brand, Sales, and Finance to enhance performance reporting and analytics...
1 week ago
$95K - $115K *
Lead the charge in operational excellence across multiple laboratories in Michigan. Drive compliance, performance, and team development while ensuring quality healthcare delivery through strategic ove...
1 month ago
Founding Operations (EA / Office Manager)
$80K - $95K *
Transform operations by managing executive calendars, ensuring seamless office functionality, and supporting cross-functional teams. Leverage AI tools to enhance workflows and maintain high standards...
Yesterday
$88K - $105K *
Lead the charge in R&D Technical Services, driving process validation and commercialization initiatives while collaborating cross-functionally to enhance manufacturing efficiency and support business...
3 days ago
$101K - $138K *
Drive a culture of continuous improvement by managing high-impact projects, coaching leaders, and embedding Operational Excellence practices across the site to enhance efficiency and deliver sustained...
2 weeks ago
$95K - $105K *
Shape the future of warehouse operations by overseeing safety, compliance, and efficiency. Lead a team to manage shipping activities, budget control, and personnel development while ensuring seamless...
2 weeks ago
$80K - $95K *
Oversee multiple medium-complexity projects, managing all phases from planning to execution. Collaborate with diverse teams to ensure timely completion and adherence to budget, while fostering stakeho...
2 days ago
$80K - $95K *
Lead the charge in overseeing multiple medium-complexity projects, ensuring successful execution and coordination across teams. You'll manage project life cycles while collaborating with stakeholders...
Reposted 2 days ago
What does a Nutrition Manager do?
A Nutrition Manager oversees nutrition programs or services and may manage staff, budgets, menus, vendors, compliance, and program outcomes. Responsibilities depend on the employer and work setting.
Where do Nutrition Managers work?
Nutrition Managers work in settings such as hospitals, healthcare systems, senior living, schools, corporate wellness, food service organizations, and public health programs.
What qualifications are typically required for Nutrition Manager jobs?
Requirements vary. Employers may ask for a relevant degree and experience in nutrition, dietetics, food service, or healthcare management. Clinical roles may require registered dietitian credentials or state licensure.
How much do Nutrition Managers earn?
Pay varies by location, experience, credentials, employer, and scope of responsibility. Some senior or large-scale leadership positions pay $100,000 or more.
How can I find Nutrition Manager jobs paying $100,000 or more?
Browse Ladders for vetted professional openings and review each listing’s salary information, responsibilities, and qualifications to identify roles that fit your goals.