Food Service Director Jobs in San Rafael, CA

Pioneer exceptional culinary experiences through innovative menu design, fostering a guest-centric culture, and leading with empathy. Drive collaboration and maintain high standards in quality and ser...

Unlock potential by supporting the Executive Chef in leading kitchen operations, ensuring high-quality, creative meal preparation while maintaining a safe and compliant environment for staff and patro...

Champion excellence in dining services by leading operations across a diverse client portfolio. Drive client satisfaction and financial performance through strategic management, effective communicatio...

Join a team that's committed to excellence in facility management and team development. Oversee operations, budget management, and compliance while enhancing resident experiences in a dynamic communit...

Join our team as a strategic HR leader driving impactful people practices, enhancing employee engagement, and ensuring compliance across various locations. Inspire growth while fostering a diverse, pe...

Innovate day-to-day operations management, ensuring premium food quality and service excellence. Lead budgets, HR functions, and team training while maintaining outstanding client relationships and su...

Grow your career with a leadership role overseeing daily operations and customer relations in a high-volume food service environment. Maintain budget accountability while ensuring top-quality service...

Empower culinary innovation by leading a full scratch kitchen, crafting exceptional menus, and managing operations while fostering a collaborative and flexible environment focused on service excellenc...

Create exceptional dining experiences by leading a full scratch kitchen, where innovation and collaboration thrive in a fast-paced environment, empowering your team to set new culinary standards and d...

Transform culinary experiences by leading a full scratch kitchen. Drive innovation and excellence as you craft seasonally inspired menus, foster teamwork, and manage all aspects of kitchen operations...

Lead a dynamic kitchen team, driving culinary excellence through innovation and collaboration while creating memorable dining experiences in a thriving environment...

Pioneer exceptional dining experiences by leading a full scratch kitchen. Drive menu innovation, manage costs, and cultivate a team-focused environment while delivering outstanding service and culinar...

Unlock potential by overseeing innovative foodservice design projects, managing talented designers, and collaborating across teams. Drive quality and efficiency in dynamic environments while ensuring...

Oversee the execution of catering events, managing staff, and ensuring exceptional service while maintaining financial oversight and compliance with sustainability practices and culinary standards...

Empower your career by leading strategic communications and marketing initiatives. Manage media relations, oversee brand consistency, and develop comprehensive strategies to shape public perception an...

Shape the culinary experience in a vibrant community, overseeing operations, menu development, and team management while ensuring exceptional dining services and satisfaction for residents...

Drive multi-unit culinary excellence as a Campus Executive Chef, shaping innovative food programs and collaborating across diverse teams to ensure exceptional guest experiences and operational success...

Grow your career with this pivotal role overseeing operations in Environmental Health. Ensure compliance, manage strategic initiatives, and lead a team committed to public health and environmental saf...

Lead the charge in managing environmental health operations, ensuring compliance with public health regulations. Collaborate with stakeholders to enhance service excellence and drive strategic initiat...

Champion the emotional and social well-being of patients/residents by leading a dedicated Social Services Department, ensuring personalized care plans and effective communication across multidisciplin...

Join a team that's dedicated to culinary excellence, overseeing daily food service operations, managing budgets, and leading staff development while ensuring high standards of quality and safety in fo...

Lead and manage Nutrition and Food Service operations, providing strategic oversight and personnel management to ensure high-quality nutrition and food care for diverse patient populations. Drive comp...

Deliver comprehensive oversight of food safety, quality assurance, and workplace safety programs to ensure regulatory compliance and continuous improvement while fostering teamwork across operations f...

Lead departmental operations and strategy, enhance efficiency, and oversee a large team while fostering collaboration across units. Shape initiatives that drive cost control and improve service qualit...

Transform culinary operations at scale, driving efficiency and quality in a fast-paced manufacturing environment. Lead diverse teams and ensure compliance while optimizing production processes for air...