EXECUTIVE CHEF - K12 FOOD SERVICE - ORINDA, CA
$80K - $85K *
Oversee kitchen operations, manage meal preparation, and ensure adherence to safety standards, while training staff and maintaining inventory to deliver quality food service in compliance with corpora...
Today
$75K - $95K *
Inspire culinary excellence by managing operations and a talented team, delivering innovative dining experiences through sustainable sourcing and high standards in a corporate setting. Lead menu devel...
3 days ago
$75K - $95K *
Lead the charge in delivering authentic Asian cuisine while elevating culinary standards and client satisfaction within a high-profile corporate dining environment. Empower teams and innovate menus th...
3 days ago
$75K - $95K *
Unlock your culinary potential as you lead and innovate in a vibrant kitchen. Guide a talented team, develop globally inspired menus, and elevate guest experiences through exceptional hospitality and...
1 week ago
Head Sous Chef - JOEY Valley Fair
$90K - $110K *
Discover your potential as you lead a high-performing culinary team, delivering exceptional guest experiences while managing operational excellence in a fast-paced environment...
Reposted yesterday
$140K - $150K *
Join a team that's elevating culinary excellence and guest experiences. As a leader in culinary operations, you will inspire innovation, drive performance, and build a talented team committed to deliv...
1 week ago
CATERING EXECUTIVE CHEF - SANTA CLARA
$95K - $105K *
Elevate culinary experiences by leading high-end catering operations for VIP clients. Oversee food quality and presentation while managing logistics and staff, ensuring exceptional dining events in a...
Today
$140K - $160K *
Lead the culinary vision and strategy to create innovative, seasonal menus while driving financial performance and ensuring operational excellence in a luxury dining environment. Inspire teams and ele...
1 week ago
Corporate Director of Food and Beverage
$130K - $150K *
Lead and oversee food and beverage operations across multiple properties, developing strategies to enhance quality, drive revenue, and ensure operational excellence while delivering exceptional guest...
1 week ago
Catering Sous Chef - ServiceNow
$80K - $85K *
Lead the charge in delivering exceptional culinary experiences for high-profile events. Oversee daily kitchen operations, manage a dynamic team, and ensure top-notch quality and creativity in a fast-p...
1 week ago
$90K - $120K *
Take ownership of engineering and maintenance operations, leading a team to ensure hotel facilities are safe, well-maintained, and meet brand standards while managing budgets and promoting energy effi...
1 week ago
Executive Chef 95k to 110K - Fremont Marriott
$95K - $110K *
Oversee kitchen operations, ensuring quality food production and sanitation. Lead staff training, manage inventory and costs, and establish performance standards to deliver outstanding dining experien...
4 days ago
DISTRICT CHEF - SANTA CLARA, CA
$130K - $150K *
Transform culinary experiences across multiple dining locations by driving innovation, mentoring chefs, and partnering with operations to elevate guest satisfaction and efficiency in high-end corporat...
2 weeks ago
$85K - $95K *
Inspire culinary excellence by leading kitchen operations, managing staff, and ensuring the highest standards of food quality and safety for an upscale dining experience...
2 weeks ago
$140K - $150K *
Empower your career by managing a dynamic multi-unit dining account. Lead and inspire a diverse team, build strong client relationships, and drive operational excellence to achieve success in a fast-p...
2 weeks ago
$160K - $170K *
Take ownership of a dynamic operation as the key client liaison, leading a dedicated team to exceed goals, build strong client relationships, and ensure top-tier service while fostering accountability...
2 weeks ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted 5 days ago
$90K - $105K *
Join a team that's committed to excellence, overseeing daily operations and driving business performance while fostering a positive environment for guests and crew. Partner with leadership to maintain...
2 days ago
$90K - $105K *
Transform day-to-day restaurant operations, drive performance, and enhance guest experiences as a central leader supporting the General Manager. Motivate teams, maintain standards, and ensure operatio...
3 weeks ago
$135K - $155K *
Innovate culinary experiences by developing new flavors and products, driving culinary standards and quality through cross-functional collaboration, and supporting product launches with creativity and...
4 weeks ago
$110K - $130K *
Champion seamless restaurant operations and guest experiences as you lead, develop, and inspire your management team. Drive financial success while fostering a culture of excellence and hospitality in...
1 week ago
$120K - $130K *
Empower exceptional guest experiences by leading food & beverage operations, driving revenue, and maintaining brand standards in a vibrant hotel setting. Foster a high-performing team while ensuring c...
Yesterday
$80K - $85K *
Empower your career by leading a dynamic team in delivering exceptional dining experiences. Oversee operations, manage staff, and ensure quality service while promoting a fun, energetic culture in the...
1 week ago
Regional Director of Operations
$155K - $165K *
Elevate operations by leading multi-unit B&I accounts, driving excellence and hospitality. Partner with managers, shape strategy, and influence team culture while ensuring client satisfaction and fina...
Yesterday
$100K - $130K *
Lead The Breakroom at 555 Market Street, redefining workplace hospitality by overseeing operations, financial performance, and guest experience while fostering a vibrant community and team culture...
1 week ago