$80K - $85K *
Empower culinary excellence by leading kitchen operations, enhancing food quality and presentation, ensuring safety compliance, and managing team performance to achieve operational goals and elevate d...
2 weeks ago
$110K - $120K *
Lead innovative culinary operations across a multi-concept dining venue, overseeing a diverse team and shaping unforgettable dining experiences. Partner with operations and marketing to enhance servic...
2 weeks ago
$90K - $100K *
Innovate culinary excellence by leading food production and managing kitchen operations. Develop menus, train staff, and ensure exceptional food quality while maintaining budgetary controls and safety...
4 weeks ago
$80K - $90K *
Lead the charge in culinary excellence by managing kitchen operations, innovating menus, and ensuring quality standards to elevate guest satisfaction and optimize profitability in a dynamic and fast-p...
3 weeks ago
$75K - $95K *
Join the culinary leadership team to elevate guest dining experiences at this luxury five-star hotel. Oversee operations across two signature venues, ensuring quality and creativity while fostering a...
Reposted 1 week ago
Executive Chef - Aramark Student Nutrition
$80K - $85K *
Oversee culinary operations and manage staff to execute diverse menu offerings, ensuring quality standards and effective communication. Drive team performance by coaching and training while maintainin...
2 weeks ago
$90K - $95K *
Shape the future of culinary excellence by leading dining operations, ensuring high-quality food service, and achieving financial goals, while fostering a positive environment for residents and team m...
4 days ago
$90K - $100K *
Transform culinary experiences as an Executive Chef, leading a high-volume kitchen. Drive operations, inspire teams, and ensure quality through passionate leadership and strong relationships. Focus on...
Reposted 3 weeks ago
$95K - $105K *
Lead culinary operations, ensuring exceptional dining experiences with high-quality food preparation and presentation. Collaborate with a passionate team to enhance resident satisfaction and uphold sa...
5 days ago
Executive Chef, North American Foodservice
$131K - $180K *
Lead the charge in culinary innovation, crafting exceptional products through collaboration and expertise in foodservice operations, driving strategic initiatives, and nurturing high-performing teams...
2 weeks ago
$84K - $105K *
Lead the charge in culinary excellence, overseeing kitchen operations, menu development, and staffing. Inspire and mentor your team to create unforgettable dining experiences while maintaining impecca...
2 weeks ago
General Manager of Food & Beverage
$110K - $115K *
Empower a dynamic restaurant team by enhancing guest experiences, driving operational excellence, and coaching future leaders. Lead financial performance while fostering a culture of safety and inclus...
3 days ago
Senior Director of Dining Services
$115K - $125K *
Optimize your professional journey by leading dining services operations, ensuring high-quality food experiences and outstanding hospitality while driving financial performance and maintaining team en...
1 week ago
$110K - $120K *
Accelerate operational excellence by overseeing diverse multi-concept dining and event spaces. Lead team development, manage financial performance, and enhance guest experiences in a dynamic environme...
2 weeks ago
General Manager - Food Service
$75K - $95K *
Join a team that oversees daily operations in Food & Nutrition Services, ensuring quality, compliance, and customer satisfaction while managing a dedicated team in a fast-paced environment...
2 weeks ago
$75K - $95K *
Optimize guest experiences as you lead a dedicated team, ensuring thoughtful service and operational excellence in a luxury boutique inn setting that defines high-touch hospitality...
1 week ago
$80K - $90K *
Take ownership of front-of-house operations, guiding service excellence and team development in a vibrant dining environment. Collaborate across functions to deliver outstanding guest experiences and...
2 weeks ago
Manager, Restaurant Operations
$75K - $95K *
Drive operational excellence across multiple restaurant locations, ensuring profitability and superior customer experience while leading strategic initiatives and team development to enhance brand int...
4 weeks ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted today
$75K - $95K *
Lead culinary operations while upholding brand standards and enhancing guest satisfaction. Drive team development, manage costs, and ensure compliance with hygiene regulations for a high-performing ki...
1 week ago
$68K - $118K *
Grow your career as you drive catering sales and manage event production, fostering relationships with clients and venues to deliver exceptional experiences in a vibrant cultural setting...
2 weeks ago
$85K *
Lead the charge in managing a dynamic hotel environment, focusing on strategic operations, profitability, and team development to exceed guest satisfaction while instilling a successful organizational...
1 week ago
Assistant Food and Beverage Director
$75K - $90K *
Bring your expertise to oversee daily Food & Beverage operations, ensure exceptional guest experiences, manage banquet activities, and lead team development while optimizing financial performance and...
2 days ago
Integrated Marketing Manager, Culinary
$110K - $115K *
Engineer innovative culinary marketing strategies that elevate brand presence. Own the integrated marketing approach for culinary programs, driving customer engagement and enhancing brand storytelling...
1 week ago
VP, OPERATIONS - MASSACHUSETTES
$180K - $200K *
Elevate your career by leading operations and culinary excellence across campus dining, ensuring impactful community relations and fostering high-performance teams while driving student satisfaction a...
2 weeks ago