Discover a wide range of Dining Services Director jobs that offer salaries of $100,000 or more. These high-paying positions span from managing staff, overseeing food service operations, to compliance with health and safety regulations.
The Dining Services Director role offers a clear path for career growth, with opportunities to escalate to executive levels within the food service industry.
Dining Services Director jobs are prevalent in various sectors, including healthcare, education, corporate settings, and hospitality. This role can be a rewarding opportunity to build a fulfilling, lucrative career while making a difference.
$90K *
Lead culinary operations by overseeing kitchen staff, managing inventory, and ensuring compliance with health standards to deliver high-quality culinary experiences at our vibrant hospitality venue...
1 week ago
General Manager, Central Kitchen
$170K - $210K *
Accelerate operations at our Central Kitchen by overseeing daily management and leading teams to maintain food quality and safety standards. Foster a positive work culture while driving continuous imp...
4 weeks ago
Assistant General Manager of Queenie's Restaurant - United Center
$80K - $90K *
Empower exceptional guest experiences by managing daily restaurant operations. Lead, train, and engage a passionate team, ensuring compliance and optimal service standards while driving financial perf...
1 week ago
General Manager - CSH New Brunswick
$140K - $160K *
Optimize operational excellence by leading a diverse team to enhance service delivery and achieve financial goals while ensuring client satisfaction and regulatory compliance across multiple contracte...
4 weeks ago
$140K - $170K *
Pioneer a robust supply chain strategy, driving efficiency and quality across diverse culinary brands. Collaborate with leadership to enhance operational performance while ensuring flexibility and sca...
3 weeks ago
$75K - $95K *
Elevate your career by leading dynamic food & beverage operations in a vibrant sports environment, focusing on team development, guest satisfaction, and efficiency, while preparing for future leadersh...
2 weeks ago
$103K - $129K *
Engage in overseeing daily restaurant operations, focusing on team leadership, guest satisfaction, and financial performance. Collaborate with management to deliver a consistent, high-quality dining e...
2 weeks ago
Executive Director - Licensed Nursing Home Administrator
$80K - $100K *
Drive exceptional care at Eventide Prairie Commons by ensuring operational excellence and compliance, while leading a passionate team committed to supporting seniors' needs in a vibrant community...
3 weeks ago
Campus Executive Chef - Union College
$95K - $110K *
Pioneer culinary excellence by leading a high-performing team in multiple dining venues, ensuring quality and satisfaction while managing operations and fostering strong relationships with stakeholder...
1 week ago
$110K - $120K *
Elevate your culinary career by leading a dynamic kitchen team, driving operational excellence, and ensuring exceptional guest experiences while collaborating with the Executive Chef to achieve strate...
3 weeks ago
Clinical Nutrition Director - RWJBH Children's Specialized
$90K - $110K *
Lead a dedicated team to oversee nutrition care for pediatric patients, ensuring optimal nutritional support across various healthcare settings. Collaborate in performance improvement projects and enh...
3 weeks ago
Director of Healthcare Culinary and Houskeeping
$140K *
Join a team that's dedicated to enhancing patient care by leading food service and housekeeping departments. You'll foster a culture of excellence while managing operational efficiency and ensuring co...
Reposted yesterday
$180K - $219K *
Manage and direct the accounting activities of a large school district, overseeing budget preparation, staff training, and departmental objectives to ensure accurate financial reporting and compliance...
3 weeks ago
$112K - $161K *
Transform community care by leading operational excellence and strategic planning. Ensure compliance, enhance resident dignity, and foster a supportive environment while directly managing key function...
2 weeks ago
$92K - $131K *
Elevate regional operations by leading non-clinical teams, driving revenue growth, and executing long-term strategies across multiple dental offices. Engage in effective training and development while...
Reposted yesterday
Director of Food & Beverage (Caesars New Orleans)
$90K - $120K *
Drive operational excellence across Food & Beverage outlets by setting, enforcing standards and enhancing guest experiences through hands-on leadership and strategic collaboration. Foster accountabili...
1 week ago
Executive Sous Chef | Full-Time | Penn State Performance Dining
$70K - $95K *
Empower culinary excellence by managing daily kitchen operations, ensuring guest satisfaction and compliance with health standards while fostering a positive team environment. Bring your leadership an...
Reposted 2 weeks ago
$75K - $95K *
Engage in impactful leadership as you oversee nursing operations, ensuring safe and high-quality care for residents while fostering professional growth and regulatory compliance in a vibrant senior li...
3 weeks ago
$90K - $95K *
Empower a newly formed skilled nursing team by planning, organizing, and coordinating exceptional residential care in an innovative assisted living community focused on enhancing senior independence a...
2 weeks ago
Director Business Development Corporate Services (70313758)
$103K - $123K *
Empower business growth by developing strategic client relationships and driving revenue opportunities in food and facilities management while collaborating with diverse teams to achieve sales success...
3 weeks ago
Executive Chef - Archbishop Mitty High School
$92K - $110K *
Reimagine culinary excellence by leading and innovating dining services in a vibrant educational environment, ensuring outstanding food quality, safety, and team development while fostering collaborat...
Yesterday
$90K - $95K *
Manage culinary operations across diverse living environments, ensuring exceptional dining experiences. Lead staff training, menu development, and budget management while adhering to nutritional stand...
2 weeks ago
$110K - $120K *
Shape the future of culinary excellence by leading a high-volume restaurant kitchen. Collaborate with ownership to refine menus and develop a strong BOH team, while ensuring financial and operational...
3 weeks ago
$80K - $90K *
Oversee high-volume event operations, ensuring exceptional service and team performance. Drive operational excellence while managing staffing, guest experiences, and collaborating with culinary and sa...
1 week ago
Regional Director of Facilities
$90K - $120K *
Drive operational excellence as you enhance facility management across multiple communities. Leverage your expertise to ensure compliance, oversee construction projects, and mentor teams while maintai...
2 weeks ago
What qualifications are needed for a Dining Services Director job?
The qualifications may vary by employer, but typically include a degree in Food Service Management, Hospitality, or a related field, and years of progressive experience managing food service operations.
Which industries employ Dining Services Directors?
Dining Services Directors are most prevalent in the healthcare, education, corporate settings, and hospitality sectors.
What is the career progression for a Dining Services Director?
With experience, a Dining Services Director might take on larger, more complex operations, or advance to executive management roles within the food service industry.
What is the average salary for a Dining Services Director?
While the salary can vary significantly depending on location and industry, Dining Services Directors who find jobs through Ladders typically earn over $100,000 per year.