$80K - $85K *
Empower culinary excellence by leading kitchen operations, enhancing food quality and presentation, ensuring safety compliance, and managing team performance to achieve operational goals and elevate d...
Reposted 2 weeks ago
$75K - $90K *
Lead culinary operations by managing the kitchen, overseeing staff training, and ensuring high-quality food production and safety compliance. Aim to enhance resident satisfaction and optimize budget m...
1 week ago
$85K - $95K *
Shape the future of culinary excellence by leading kitchen operations, training staff, enhancing client satisfaction, and ensuring adherence to safety standards while optimizing food and labor costs...
Reposted 2 weeks ago
$95K - $118K *
Lead the charge in culinary excellence, managing kitchen operations and staff, while ensuring delicious meal preparation and strict adherence to safety standards. Drive financial performance and enhan...
3 weeks ago
$82K - $85K *
Unlock the potential of culinary excellence by overseeing dining operations. Lead staff, manage budgets, and ensure nutritious meal delivery while adhering to health regulations for a vibrant senior l...
3 weeks ago
$85K - $104K *
Optimize culinary operations by leading a dynamic team, ensuring compliance and fostering an inspiring culture. Drive recruitment, retention, and budget management to elevate service quality and opera...
1 week ago
Director of Banquets and Culinary Experience
$90K - $110K *
Lead the banquets department to elevate culinary experiences, overseeing operations across extensive event space. Drive excellence in service, execution, and team performance while maximizing food and...
3 weeks ago
SYSTEM EXECUTIVE CHEF - Marlton, NJ
$90K - $95K *
Shape culinary excellence across six hospitals by providing leadership, ensuring food quality, and enhancing dining experiences, all while driving system-wide innovation and operational efficiency for...
1 week ago
$70K - $91K *
Grow your career with a leadership role driving culinary excellence through innovation, team mentoring, and strategic menu design while overseeing operational success and enhancing client relationship...
3 weeks ago
$70K - $91K *
Empower your culinary leadership! Oversee food operations, mentor staff, and craft innovative menus that cater to diverse client needs, while driving operational excellence and building strong partner...
3 weeks ago
$94K - $122K *
Lead the charge in culinary operations, managing high-volume food service while driving innovation, developing teams, and upholding standards to deliver exceptional dining experiences across diverse e...
3 weeks ago
General Manager - Food Service
$80K - $95K *
Lead the charge in optimizing food and nutrition services while managing client relationships, overseeing operations, and ensuring financial success through a dynamic team approach and strategic plann...
1 week ago
$85K - $100K *
Invent culinary excellence and lead a passionate kitchen team. Elevate the dining experience while ensuring operational efficiency and mentoring staff. Foster creativity and uphold high standards in f...
4 days ago
General Manager | Full-Time | Leo Restaurant
$95K - $105K *
Transform food service operations by overseeing team management, financial performance, compliance with regulations, and revenue generation at a high-volume venue...
1 week ago
$155K - $170K *
Accelerate progress at the executive level by enhancing operational efficiency, managing a dedicated team, and driving strategic innovations to achieve client satisfaction and business growth...
3 weeks ago
$90K - $95K *
Drive operational success through effective food service management, overseeing budgeting, team development, and client engagement to enhance quality, efficiency, and exceptional service delivery with...
3 weeks ago
$100K - $120K *
Unlock potential by overseeing innovative foodservice design projects, managing talented designers, and collaborating across teams. Drive quality and efficiency in dynamic environments while ensuring...
1 week ago
$88K - $121K *
Join us to drive culinary excellence and strategic innovation, enhancing our portfolio and building lasting client relationships. Collaborate across functions to translate culinary trends into actiona...
3 days ago
$110K - $130K *
Take ownership of high-volume culinary operations, leading innovation and excellence across diverse healthcare accounts. Shape team dynamics, enhance standards, and mentor culinary talent while drivin...
3 weeks ago
Director of Engineering + Security | Hotel Du Pont | Wilmington, DE |
$80K - $95K *
Engineer a seamless maintenance program ensuring our hotel operates smoothly. Oversee repairs, preventative measures, and manage projects to enhance facilities. Collaborate with departments to meet ne...
3 weeks ago
$85K - $90K *
Unlock potential by overseeing and enhancing housekeeping operations, ensuring exceptional service delivery, and fostering a collaborative team environment to meet facility standards and requirements...
3 days ago
$85K - $90K *
Transform operations as you oversee the Housekeeping Department, ensuring excellence in service delivery, workforce coordination, and compliance with health standards for optimal facility maintenance...
Reposted 2 weeks ago
SR. CHEF MANAGER- WILMINGTON, DE
$80K - $88K *
Shape the future of culinary excellence by leading food service operations, managing team dynamics, and ensuring quality standards across all culinary aspects while driving financial success...
1 week ago
Manager of Food, Safety and Risk
$90K - $100K *
Advance our food safety, quality assurance, and risk management programs across multiple bakery locations. Collaborate with diverse teams to enhance operational processes and mitigate risks, ensuring...
3 weeks ago
General Manager | Fine Dining | $85K-$100K | Philadelphia, PA
$85K - $100K *
Elevate restaurant operations by leading a dedicated front-of-house team while ensuring exceptional service standards and financial performance in a high-end dining environment...
4 weeks ago