$110K - $115K *
Lead and optimize all culinary operations, managing a dedicated team to ensure safety, quality, and innovative menu creation while maintaining cost controls and inventory management for a high-volume...
Today
$80K *
Pioneer culinary excellence by leading kitchen operations, enhancing food quality, and fostering a collaborative team environment, while ensuring compliance with food safety standards and managing cos...
3 weeks ago
$85K - $95K *
Optimize culinary operations by leading kitchen teams to ensure high-quality meal preparation and presentation for multi-customer accounts while minimizing waste and enhancing productivity in a fast-p...
Reposted 3 days ago
$80K *
Join a dynamic team where your leadership skills enhance exceptional dining experiences. Play a key role in fostering a vibrant restaurant culture while advancing your career in a supportive environme...
2 weeks ago
$80K *
Shape exceptional dining experiences as a seasoned restaurant leader. Leverage your management expertise to create success in a dynamic environment while growing your career in hospitality...
2 weeks ago
Head Chef - JOEY University Village
$85K - $125K *
Lead a high-energy culinary team, delivering exceptional dining experiences while managing budgets, training staff, and upholding food safety standards in a dynamic restaurant environment. Grow your c...
Reposted today
$80K - $82K *
Drive operational excellence by leading a dynamic culinary team, enhancing kitchen performance, and ensuring optimal food safety and quality standards while collaborating across departments for a seam...
3 weeks ago
$85K - $125K *
Lead a high-performing culinary team, delivering exceptional dining experiences while managing budgets and fostering growth. Drive consistency in food quality and maintain an organized kitchen environ...
Reposted 3 days ago
$95K - $115K *
Join a team that's dedicated to culinary excellence, leading a diverse kitchen staff to deliver innovative dining experiences while ensuring operational efficiency and regulatory compliance across mul...
2 days ago
Catering Executive Chef, Corporate Dining - Redmond, WA
$100K - $120K *
Join a dynamic culinary team to oversee high-volume, premium catering operations, ensuring top-quality food, staff training, and strict adherence to safety standards while driving cost control and inn...
Reposted today
$77K - $100K *
Unlock culinary excellence by leading a dynamic team, standardizing operations, and crafting innovative menus that inspire memorable dining experiences while fostering client relationships and team de...
1 week ago
$80K - $85K *
Grow your career with a role focused on culinary leadership, overseeing food production and quality assurance in a high-volume kitchen environment while training and managing a team to deliver excepti...
1 week ago
$85K - $95K *
Advance dining and service operations by leading management, staff development, and optimizing the beverage program while ensuring exceptional guest experience and maintaining business efficiency acro...
1 week ago
Chef de Cuisine Dietary Specialist - Seattle Convention Center
$95K - $105K *
Create exceptional culinary experiences by leading dietary-based menu developments and collaborating with clients to ensure dietary needs are met while maintaining high culinary standards in a dynamic...
1 week ago
EXECUTIVE CHEF I - CORPORATE CAFE - REDMOND, WA
$90K - $96K *
Champion culinary excellence by overseeing kitchen operations, managing teams, and ensuring quality food preparation while adhering to safety and sanitation standards in a high-volume corporate café s...
4 weeks ago
Head Sous Chef - JOEY Bellevue
$80K - $85K *
Develop exceptional culinary experiences by leading a dynamic kitchen team. Inspire growth and teamwork while managing budgets, standards, and food quality to achieve memorable dining for guests in a...
Reposted 6 days ago
$81K - $90K *
Empower teams and drive excellence by overseeing restaurant operations, enhancing guest experiences, and implementing financial strategies. Lead staff development and foster community engagement for a...
1 week ago
$82K - $90K *
Join us in leading a transformative campus dining program, managing high-volume operations, and ensuring excellence in quality, sustainability, and technology to enhance the dining experience for a di...
6 days ago
$85K - $95K *
Pioneer a culinary experience as you lead the kitchen team, oversee menu execution, manage budgets, and ensure exceptional quality standards in a fast-paced, high-volume environment. Empower your staf...
3 weeks ago
Head Sous Chef - JOEY University Village
$80K - $85K *
Lead your culinary team to create memorable dining experiences while managing budgets and maintaining quality standards. Inspire growth and teamwork in a dynamic, high-volume restaurant environment...
Reposted 1 week ago
$80K *
Unlock your potential as you lead a dynamic culinary team, overseeing food preparation and staff development within a fast-paced, high-quality dining environment focused on fresh, local ingredients...
Today
$75K - $95K *
Take ownership of kitchen operations by leading culinary teams, enhancing guest satisfaction, and maximizing financial performance. Manage food preparation, ensure quality standards, and develop staff...
3 weeks ago
$77K - $85K *
Champion kitchen excellence by leading culinary teams, overseeing operations, and fostering talent development to create innovative dining experiences that delight guests and elevate hospitality stand...
6 days ago
Jr. Sous Chef, The Shed | The SOMM Hotel & Spa
$81K - $89K *
Join a culinary team that thrives on innovation and excellence, overseeing daily kitchen operations. Collaborate to enhance food quality and presentations while leading and developing staff for an unf...
Today
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted 4 days ago