Executive Chef Manager - New Britain School Nutrition
$90K - $100K *
Join our school nutrition team to lead culinary operations, ensuring high-quality, nutritious meals for students while managing kitchen staff and fostering a positive work culture focused on student w...
1 week ago
PRODUCTION MANAGER -K12 Food Service- SPRINGFIELD, MA
$85K - $95K *
Take ownership of food production operations to ensure efficient meal preparation and delivery. Lead and develop a team while upholding quality and safety standards, collaborating with kitchen staff t...
4 days ago
Regional Sales Manager, East, Foodservice
$90K - $120K *
Accelerate progress at driving sales growth within the East region for the Foodservice channel. Lead efforts in new business development, distributor collaboration, and revenue generation while thrivi...
3 weeks ago
Director of Dining Services - Loomis Chaffee Schoo
$100K - $110K *
Lead and enhance all dining operations in a K-12 educational environment, ensuring top-tier food quality and service excellence while fostering a positive atmosphere for students and faculty...
3 days ago
Regional Foodservice Manager (West)
$82K - $129K *
Drive regional growth and account management for key non-commercial sectors, building strong relationships with distributors and operators while ensuring seamless execution across healthcare and educa...
Yesterday
General Manager of Aviation Services
$105K *
Lead and nurture a high-performing support services team to enhance productivity, collaboration, and employee satisfaction while delivering exceptional customer service across all operational levels...
Yesterday
Manager, Food Safety & Quality Assurance
$115K - $145K *
Drive food safety and quality assurance initiatives as a key leader, ensuring compliance with USDA and customer standards while fostering a culture of excellence and continuous improvement within the...
5 days ago
DIRECTOR DINING SERVICES -K12 Food Service - SPRINGFIELD, MA
$85K - $95K *
Empower, lead, and optimize dining services across multiple K12 schools, ensuring compliance and building strong relationships. Drive operational excellence while maintaining financial goals and foste...
4 days ago
$90K - $120K *
Take ownership of a brand-new culinary destination, leading the creative charge to build a restaurant from scratch. Be the driving force behind menu development, kitchen operations, and team leadershi...
Reposted 1 week ago
$90K - $120K *
Lead the charge in creating a groundbreaking restaurant experience, redefining culinary excellence and guest engagement from the ground up, all within the transformative framework of a lifestyle hotel...
Reposted 1 week ago
$90K - $120K *
Drive successful project delivery by leading cross-functional teams and managing the implementation of workforce management solutions, enhancing operational efficiencies and client relationships in di...
3 weeks ago
Supervisory Dietitian (Food Operations)
$80K - $95K *
Elevate your career by leading complex Veteran-Centric food operations, providing expert guidance in nutrition and food service, while managing staff, budgeting, and ensuring compliance with health st...
Reposted today
National Account Manager, Non-Commercial, Foodservice
$90K - $120K *
Accelerate your career by driving strategic growth in the Non-Commercial foodservice sector. Manage key national accounts and cultivate relationships to expand market presence, influence strategic par...
3 weeks ago
CHEF MANAGER - NORTH HAVEN, CT
$80K - $85K *
Empower our culinary excellence by managing food service operations, including inventory, menu development, and sustainability initiatives. Drive profitability and enhance customer satisfaction throug...
1 week ago
$115K - $140K *
Elevate construction safety standards through oversight, training, and compliance. Lead health and safety programs to protect workers, ensure regulatory adherence, and foster a safe project environmen...
3 weeks ago
$90K - $105K *
Lead maintenance operations in a fast-paced environment. Supervise and develop teams while driving operational excellence, solving technical challenges, and maintaining compliance with safety and qual...
1 month ago
Regional Sales Manager - Northeast Region Foodservice
$90K - $120K *
Accelerate progress at a dynamic organization by leading Foodservice sales growth in the Northeast. Drive strategy, expand business, manage brokers, and build key relationships to enhance revenue and...
3 days ago
Plant & Operations Maintenance Manager
$110K - $120K *
Advance facility management excellence by leading operations, enhancing standards, and fostering collaboration across departments, ensuring regulatory compliance and optimal performance in a dynamic h...
Reposted 4 days ago
Plant & Operations Maintenance Manager
$110K - $120K *
Take ownership of facility management excellence, enhancing operations and compliance standards. Lead teams to optimize performance, ensuring safety and operational effectiveness while fostering clien...
Reposted 4 days ago
$90K - $95K *
Transform your career by leading daily restaurant operations, optimizing guest experiences, and driving profits while managing a diverse team. Build a culture of excellence through your skilled leader...
2 weeks ago
$90K - $95K *
Elevate your career by managing restaurant operations, ensuring high standards of guest satisfaction, and leading a vibrant team. This role requires balancing daily decisions, optimizing profits, and...
2 weeks ago
$123K - $130K *
Accelerate progress at the intersection of nutrition and healthcare, driving impactful client partnerships while managing a diverse portfolio. You'll ensure client satisfaction and program success thr...
1 week ago
$90K - $120K *
Drive financial insight and profitability improvements across multiple functions. Leverage analytical skills to identify trends, make recommendations, and manage critical financial reporting processes...
1 week ago
$90K - $120K *
Drive financial oversight across multiple functions, delivering insights, forecasts, and profitability recommendations. Identify trends to enhance revenue, expenses, and capital management for compreh...
1 week ago
SR. CHEF MANAGER - FARMINGTON, CT
$82K - $85K *
Drive culinary excellence by managing dining services operations, enhancing menu quality, overseeing inventory, and leading a passionate team to deliver outstanding dining experiences while maintainin...
2 weeks ago