$85K - $93K *
Champion the development of nutritious meal programs for youth, ensuring compliance with health standards and regulations. Oversee food service operations across multiple facilities, promoting collabo...
6 days ago
Catering Key Operations Manager- Corporate Dining
$100K - $120K *
Lead exceptional catering operations with a focus on customer satisfaction, staff training, and event execution. Manage logistics and financial analysis while ensuring the highest standards for multip...
1 month ago
Director of Food and Nutrition
$90K - $115K *
Join a team that's dedicated to enhancing patient care through exceptional food and nutrition management. Oversee operations, ensure compliance, and lead a dynamic staff to promote optimal dietary hea...
5 days ago
Director of Food and Nutrition
$90K - $115K *
Manage and innovate food service operations to enhance patient care and satisfaction. Lead a dynamic team, ensuring compliance with health standards while implementing effective nutritional programs a...
1 week ago
Sr Director of Sales, Foodservice
$178K - $280K *
Lead Foodservice sales efforts by driving growth and managing key accounts. Develop strategies while coaching a team, ensuring top performance across sectors and impactful customer relationships that...
Reposted 2 weeks ago
$110K - $120K *
Elevate your culinary career by leading innovative dining experiences, managing kitchen operations, and collaborating with creative teams to craft exceptional menus and uphold the highest standards of...
6 days ago
Regional Foodservice Manager (West)
$82K - $129K *
Drive regional growth and account management for key non-commercial sectors, building strong relationships with distributors and operators while ensuring seamless execution across healthcare and educa...
3 weeks ago
F&B Administration - Executive Chef
$100K - $120K *
Unlock your potential as you lead kitchen operations, optimize culinary standards, and drive guest satisfaction while managing budgets and staff development in a dynamic hotel environment...
6 days ago
Manager of Food, Safety and Risk
$90K - $100K *
Pioneer cross-functional food safety and risk management initiatives, ensuring compliance with standards and regulations. Collaborate with teams to enhance safety protocols, analyze trends, and foster...
Yesterday
$180K - $225K *
Lead the charge in operational excellence across multiple upscale restaurant locations, driving financial performance and guest satisfaction. Foster high-performing teams and build key relationships t...
1 week ago
Director of Dining - EverTrue (Three Oaks) Brooking Park
$76K - $137K *
Grow your career with a leadership role in dining services, where you will ensure exceptional culinary standards and a safe dining environment while managing a dedicated team to enrich the dining expe...
1 week ago
$85K - $95K *
Unlock your potential as a Beverage Manager, guiding a premier beverage program at a world-renowned cultural venue, fostering exceptional service and creativity while enhancing team performance and gu...
2 weeks ago
DIRECTOR OF CONFERENCE & HOSPITALITY SERVICES
$135K - $155K *
Manage client engagements by overseeing reception and conference services. Develop programs to enhance hospitality and operational efficiency while leading a dedicated team and ensuring exceptional gu...
Reposted 1 week ago
$80K - $100K *
Pioneer exceptional catering experiences as a General Manager, driving revenue growth and ensuring customer satisfaction through exceptional leadership, strategic planning, and relationship-building i...
4 weeks ago
$70K - $91K *
Join us to lead culinary excellence and innovation in a fast-paced environment, guiding a dedicated team while developing menus that cater to diverse client needs and ensuring top-quality food safety...
1 week ago
$80K - $110K *
Pioneer successful off-premise events through expert coordination, client consultation, and meticulous management of vendors and staff. Leverage strong communication and organizational skills to enhan...
6 days ago
$90K - $110K *
Drive culinary excellence by leading a high-performing kitchen, ensuring top-quality food production and an exceptional team environment while managing operations, safety, and guest satisfaction...
1 week ago
REGIONAL DIRECTOR OF OPERATIONS - CT, RI, MA, NY S
$140K - $160K *
Transform healthcare dining services by driving operational excellence, enhancing patient satisfaction, and ensuring compliance across multiple states. Lead diverse teams while managing financial perf...
Yesterday
$90K - $110K *
Join a dynamic team to drive operational excellence and enhance client satisfaction in contracted services, managing a multi-million dollar budget and leading a strong management team across diverse s...
5 days ago
Manager-Nutritional Services CH
$80K - $95K *
Lead clinical nutrition and food service teams, ensuring quality patient care and safety while managing operations, budgeting, and strategic planning in a healthcare setting. Collaborate with staff an...
1 week ago
$75K - $90K *
Launch your culinary career by managing sushi operations, ensuring quality production, and fostering team development within a fast-paced, upscale environment dedicated to exceptional food experiences...
3 weeks ago
Director of Procurement and Facilities
$90K - $115K *
Shape procurement strategies and facilities operations to enhance food safety, operational compliance, and cost efficiency. Collaborate with teams to optimize sourcing, maintenance, and regulatory com...
Yesterday
$78K - $90K *
Empower high-end catering success by managing sales, planning, and execution of events. Build client relationships, oversee logistics, collaborate with teams, and achieve financial targets while ensur...
Yesterday
$90K - $95K *
Develop operational excellence by supporting district managers in overseeing culinary facilities. Engage with teams to ensure quality service while traveling (up to 75%). Leverage your foodservice exp...
Reposted 6 days ago
$85K - $110K *
Optimize sushi production and operations, ensuring quality, safety, and presentation while training staff and maintaining a hospitality-focused environment for a high-volume corporate dining experienc...
1 week ago