Food Service Director Jobs in Garden City, NY

Transform culinary experiences by guiding innovation, enhancing hospitality, and driving operational excellence across multiple units. Lead diverse teams while collaborating with stakeholders to eleva...

Join a team that's redefining event experiences by planning and coordinating exceptional catered events in the tri-state area. Drive success through effective management, communication, and collaborat...

Join a dynamic team to drive culinary excellence across multiple properties, enhancing guest satisfaction through improved operational standards, financial performance, and team development in a vibra...

Drive operational excellence by leading end-to-end planning processes, optimizing resource utilization, and collaborating cross-functionally. Transform demand forecasts into actionable plans that enha...

Join a team that's dedicated to transforming social services within a dynamic shelter environment. Lead a multidisciplinary team in providing strategic oversight, ensuring compliance, and driving impa...

Lead the charge in ensuring effective operations and oversight of a crucial shelter, fostering a resident-centered culture through strategic leadership, community relations, and compliance with regula...

Join a dynamic team to lead and oversee social services operations, ensuring compliance and delivering high-quality resident-centered care. Drive program performance and develop teams to achieve succe...

Join a dedicated team to advocate for residents' needs, ensuring their psychosocial well-being while collaborating with professionals to uphold their rights in a supportive healthcare environment...

Oversee the management of facilities operations in a healthcare setting, ensuring compliance, quality, and efficiency in all aspects of maintenance and construction activities across the hospital camp...

Join a team that's committed to delivering exceptional dining experiences while overseeing culinary operations, staffing, and compliance. Drive quality and innovation to meet residents' needs with nut...

Lead culinary operations to provide exceptional dining experiences for a vibrant school community. Ensure high food quality and safety standards while managing inventory, staff, and compliance in a ha...

Drive operational excellence by managing resources effectively, enhancing client satisfaction, ensuring regulatory compliance, and fostering high-performing teams to achieve strategic business goals a...

Unlock potential by spearheading new business growth in the NYC Tri-State region. Lead consultative sales conversations, foster lasting relationships, and achieve ethical sales targets in a values-dri...

Join us to lead and enhance a vital food services program, ensuring efficient operations, managing a $7M budget, and fostering community engagement to alleviate food insecurity across a diverse servic...

Lead the charge in enhancing operations across multiple restaurants, ensuring exceptional service and profitability through strategic management, accountability, and team alignment, while optimizing r...

Empower your career by leading diverse teams to deliver exceptional dining services while maintaining safety and quality standards. Drive performance and exceed customer expectations within a supporti...

Oversee comprehensive HR and business support, managing recruitment, performance, and team relations within an assisted living community, while facilitating smooth operations and fostering professiona...

Elevate our global Food & Beverage strategy across diverse sites, guiding in-house programs and fostering vendor partnerships to impact workplace dining and catering. Collaborate with teams to set sta...

Drive excellence in catering services by managing events, training staff, and ensuring client satisfaction while maintaining high standards in quality and operations across all facets of food service...

Elevate culinary operations by leading a team to enhance nutrition, taste and service excellence at a K-12 school. Ensure quality, safety, and innovation while managing costs and developing a dynamic...

Lead the U.S. Rapport team, ensuring operational excellence in conference, hospitality, and reception services while maintaining strong client relationships and meeting financial goals through effecti...

Drive culinary excellence by overseeing all commissary kitchen operations, ensuring efficient execution and adherence to quality standards while fostering team development and collaboration for contin...

Manage culinary operations in a high-volume commissary kitchen, ensuring excellence, efficiency, and compliance while fostering team development and collaboration...

Drive operational excellence and client satisfaction across multiple service sites. Lead diverse teams to achieve revenue goals of $2-15M+, overseeing essential services while ensuring compliance and...

Take ownership of culinary operations, leading and mentoring a dynamic team to deliver exceptional food experiences while ensuring quality and standard compliance across all kitchens and client intera...