$90K - $100K *
Empower culinary excellence by leading diverse kitchen operations, managing cost control, and creating innovative menus. Drive safety, teamwork, and high-quality service while coordinating with market...
Today
$120K - $150K *
Lead culinary operations at a prestigious hotel, driving innovation and quality while managing team performance and financial success. Elevate guest experiences through creative menu design and except...
1 week ago
$120K - $150K *
Elevate culinary excellence by leading operations and strategy at a historic luxury hotel. Drive innovation and quality across diverse dining options, ensuring guest satisfaction while managing a tale...
1 week ago
$85K - $95K *
Lead the charge in culinary excellence by overseeing kitchen operations, menu innovation, and staff management. Drive guest satisfaction and financial performance while ensuring safety and quality acr...
4 days ago
$85K - $100K *
Take ownership of culinary excellence by managing high-volume kitchen operations, inspiring a talented team, and ensuring impeccable dining experiences that delight guests while meeting financial targ...
4 days ago
$80K - $85K *
Inspire excellence by empowering the culinary team to deliver top-quality food and service, ensuring exceptional guest satisfaction and repeat business through effective leadership and collaboration i...
1 week ago
$100K - $110K *
The Culinary Manager at Hillstone will oversee daily kitchen operations, ensuring the delivery of top-quality dishes while leading and motivating a team of culinary professionals. This role requires s...
Reposted 2 weeks ago
$100K - $110K *
Oversee daily kitchen operations while leading a dynamic culinary team to ensure excellence in food preparation and presentation, maintenance of health standards, and effective inventory management in...
1 week ago
$100K - $110K *
Drive excellence in culinary management by leading a diverse team, overseeing kitchen operations, and maintaining high standards in food quality, safety, and cost efficiency in a dynamic restaurant en...
1 week ago
$80K - $85K *
Join our dynamic culinary team as you lead kitchen operations, assist in menu development, supervise staff, and ensure quality and cost control while delivering exceptional dining experiences in a hig...
Reposted 3 days ago
$90K - $120K *
Advance product innovation by developing authentic Mexican and Hispanic cuisine for large-scale food manufacturing, ensuring quality and compliance in a collaborative environment. Leverage culinary ex...
Reposted 2 weeks ago
$100K - $120K *
Lead the charge in overseeing kitchen operations, ensuring quality, and developing staff. Collaborate with management to maintain high standards and financial health while executing exceptional culina...
1 week ago
$100K - $120K *
Advance culinary excellence by leading kitchen operations, ensuring quality, and developing staff in a high-volume environment. Collaborate closely with management to drive efficiency, uphold standard...
1 week ago
$90K - $100K *
Lead the charge in ensuring top-notch kitchen operations while developing your team. As a key member of our leadership, you’ll oversee quality, financial management, and maintain our restaurant's high...
1 week ago
$100K - $120K *
Lead kitchen operations by developing staff, ensuring quality, managing finances, and maintaining standards in a high-volume, fast-paced environment. Collaborate with leadership to drive successful ou...
3 weeks ago
$95K - $100K *
Champion culinary excellence in a fast-paced corporate dining environment, leading kitchen operations, ensuring food quality, safety, and sanitation while fostering a collaborative team culture and cr...
2 weeks ago
Executive Chef, Bourbon Steak - Waldorf Astoria Monarch Beach Resort and Club
$75K - $95K *
Lead daily kitchen operations, drive culinary excellence, and inspire your team to deliver unforgettable dining experiences while optimizing cost and efficiency in a fast-paced environment...
1 week ago
$90K - $95K *
Shape culinary excellence by supporting the Executive Chef in strategic operations, enhancing guest satisfaction, and leading a dynamic team to drive profitability through innovative food and beverage...
1 week ago
$82K - $102K *
Lead culinary operations by developing menus and managing banquet staff. Collaborate with executives to ensure high-quality food production and exceptional service while overseeing event planning and...
Today
EXECUTIVE CHEF II, POTENTIAL BUSINESS OPPORTUNITY
$75K - $95K *
Unlock potential by leading culinary operations in a dynamic environment. Oversee food preparation, manage staff, ensure quality and safety, and enhance customer satisfaction through innovative culina...
1 week ago
$100K - $110K *
Join a dynamic team that drives operational excellence, leading high-performing staff to enhance guest experiences and achieve financial targets while being part of an expanding restaurant brand renow...
1 week ago
EXECUTIVE CHEF II, CALIFORNIA STATE UNIVERSITY, SA
$85K - $125K *
Lead kitchen operations while fostering a safe environment. Oversee meal prep, train staff, manage inventory, and comply with health regulations. This role is ideal for an energetic culinary professio...
1 week ago
$70K - $90K *
Oversee all Back of House operations, ensuring food quality and compliance with safety standards while managing kitchen staff and costs. Play a key role in fostering a productive team environment and...
3 weeks ago
Sr Director of Dining Services
$118K - $125K *
Transform dining experiences by leading foodservice operations, managing budgets, and fostering team development to ensure superior quality and client satisfaction in a dynamic environment...
1 week ago
Head Chef - Cotino, A Storyliving by Disney Community
$110K - $147K *
Unlock a culinary adventure by leading a team to create exceptional dining experiences. Drive innovative food offerings and instill a culture of excellence in a vibrant community where creativity meet...
4 days ago