$85K - $90K *
Oversee kitchen operations, ensuring quality meal preparation and compliance with health standards. Train staff, manage inventory, and maintain sanitation protocols while contributing to a dynamic cul...
1 week ago
$90K - $100K *
Elevate your culinary career by leading kitchen operations and ensuring high-quality meal preparation. Drive innovation in menu planning and staff training while complying with health regulations in a...
2 weeks ago
$85K - $100K *
Join a team that leads kitchen operations, ensuring exceptional food quality, staff development, and effective financial management in a dynamic restaurant environment. Your leadership will shape the...
1 week ago
$80K - $100K *
Join a team that's passionate about culinary excellence and leadership. As a key player, you'll oversee kitchen operations, develop talent, ensure quality, and enhance guest experiences while contribu...
2 weeks ago
$100K - $110K *
The Culinary Manager at Hillstone will oversee daily kitchen operations, ensuring the delivery of top-quality dishes while leading and motivating a team of culinary professionals. This role requires s...
Reposted 4 days ago
$100K - $140K *
Shape the future of culinary excellence by leading a high-performing kitchen team, ensuring top-notch guest experiences, managing operations, and fostering a dynamic environment for learning and growt...
Reposted 1 week ago
$100K - $120K *
Lead kitchen operations by developing staff, ensuring quality, managing finances, and maintaining standards in a high-volume, fast-paced environment. Collaborate with leadership to drive successful ou...
Today
$100K - $120K *
Lead a dynamic kitchen team, ensuring operational excellence and high-quality food service. Collaborate with management on financials and training, while nurturing talent and maintaining a vibrant din...
3 weeks ago
Account Chef , Japanese Cuisine
$75K - $95K *
Lead the charge in culinary excellence, overseeing daily food production, menu development, and quality assurance for multiple airline accounts while managing a talented kitchen team...
Reposted 1 week ago
$95K - $115K *
Inspire exceptional dining experiences by managing kitchen operations, leading culinary staff, and ensuring high standards in food preparation, quality control, and sanitation, while cultivating a cre...
Today
$95K - $100K *
Champion culinary excellence in a fast-paced corporate dining environment, leading kitchen operations, ensuring food quality, safety, and sanitation while fostering a collaborative team culture and cr...
Today
$90K - $95K *
Lead and optimize food service operations, innovating menus while managing costs. Drive team development and ensure adherence to safety standards, fostering an exceptional dining experience with opera...
1 week ago
Corporate Director of Food and Beverage
$130K - $150K *
Lead the charge in transforming food and beverage operations across multiple locations, ensuring operational excellence, strategic growth, and exceptional guest experiences through innovative menu dev...
2 weeks ago
$100K - $110K *
Join a team that's dedicated to enhancing guest satisfaction and operational success. Lead high-performing restaurant teams while meeting financial objectives in a fast-paced environment, driven by pa...
Reposted 2 days ago
$100K - $110K *
Transform guest experiences by leading high-performing teams and driving operational excellence in a dynamic restaurant environment, while meeting financial targets and business objectives...
Reposted 2 days ago
$70K - $95K *
Lead the charge in managing multiple projects, collaborating with teams and stakeholders as the key point of contact, while ensuring successful execution within scope, schedule, and budget constraints...
3 weeks ago
$70K - $90K *
Oversee all Back of House operations, ensuring food quality and compliance with safety standards while managing kitchen staff and costs. Play a key role in fostering a productive team environment and...
1 week ago
$89K - $90K *
Lead the Catering Department by coordinating events, training staff, and ensuring exceptional service. Enhance client relationships, manage operations, and maintain quality standards to deliver outsta...
3 weeks ago
Director of Food & Beverage - EC
$165K - $175K *
Lead transformative food and beverage operations, enhancing guest satisfaction while driving profitability through strategic initiatives, exceptional service standards, and innovative culinary experie...
3 weeks ago
DIRECTOR OF CULINARY OPERATIONS
$140K - $180K *
Drive culinary innovation and menu development while ensuring meaningful guest engagement and operational feasibility, collaborating across multiple functions to enhance Mendo's brand identity and mar...
Reposted today
$110K - $140K *
Lead our restaurant operations by setting standards, motivating teams, and ensuring exceptional guest experiences. Develop talent, manage finances, and guarantee service excellence while fostering a c...
1 week ago
$80K - $85K *
Take ownership of culinary excellence by leading kitchen operations, mentoring staff, and innovating menu items. Drive guest satisfaction with exceptional dishes and a commitment to food safety and qu...
Reposted today
$80K - $100K *
Lead the charge in driving restaurant operations, enhancing guest experiences, and developing a high-performing team while ensuring quality service and profitability in a dynamic coastal environment...
1 week ago
$80K - $100K *
Transform restaurant operations by leading teams to enhance guest satisfaction, ensuring operational efficiency and financial success while cultivating a thriving work environment through effective ma...
1 week ago
$90K - $130K *
Oversee large-scale commercial kitchen construction projects, ensuring quality execution and adherence to budget and schedule while collaborating with stakeholders to deliver exceptional results and m...
3 weeks ago