$75K - $90K *
Join a dynamic kitchen team to oversee staff, ensure meal quality, and manage inventory while leading culinary preparation and maintaining high standards in a fast-paced environment. Your leadership w...
1 week ago
$120K - $125K *
Drive exceptional food and beverage operations while leading a talented team. Collaborate with culinary and museum leadership to enhance guest experiences and establish service standards that elevate...
3 weeks ago
$100K - $120K *
Elevate the culinary experience by leading innovative operations at a premier lifestyle dining destination, creating memorable dishes, and fostering a collaborative team culture to delight guests and...
3 weeks ago
$80K - $95K *
Join a dynamic culinary team where you will oversee kitchen operations, ensure high food quality, manage budgets, and lead a skilled team. Foster a positive environment while maintaining safety and pr...
Reposted 2 weeks ago
General Manager - Corporate Dining
$110K - $120K *
Elevate the corporate dining experience by overseeing day-to-day operations, ensuring high-quality service for distinguished clients while managing a dynamic team and fostering exceptional client rela...
Reposted 3 weeks ago
Director of Culinary Operations
$110K - $130K *
Drive culinary excellence across national operations by leading Executive Chefs and enhancing kitchen performance, food quality, and financial outcomes while ensuring compliance and delighting guests...
2 weeks ago
$80K - $85K *
Elevate culinary standards as you lead a dynamic team in a premier kitchen, driving exceptional dining experiences and maintaining top culinary excellence...
3 weeks ago
$96K - $155K *
Play a key role in overseeing culinary operations, ensuring high-quality standards and efficiency across all venues while collaborating with staff on menu development and execution for an exceptional...
2 days ago
$80K - $90K *
Elevate daily kitchen operations by guiding a dedicated team, ensuring high culinary standards, and fostering guest satisfaction while managing budgets effectively. Lead culinary innovations and maint...
2 weeks ago
$85K - $95K *
Join a cutting-edge catering program where you’ll facilitate exceptional experiences for C-suite guests, manage a dynamic team, and ensure events reflect the highest standards of service and hospitali...
1 week ago
$85K - $90K *
Drive culinary excellence by leading a talented kitchen team to create exceptional dining experiences, ensuring guest satisfaction and efficient operations throughout all aspects of the kitchen enviro...
1 week ago
$77K - $100K *
Drive culinary excellence by leading large-scale dining operations, managing teams, and optimizing food quality while enhancing client satisfaction and innovating menu designs for diverse client needs...
2 weeks ago
$70K - $91K *
Empower your culinary leadership! Oversee food operations, mentor staff, and craft innovative menus that cater to diverse client needs, while driving operational excellence and building strong partner...
3 weeks ago
Director of Culinary Operations and Procurement
$100K - $120K *
Unlock potential by joining a dynamic team as you lead culinary operations and procurement. Collaborate closely with chefs to develop systems that enhance kitchen efficiency while ensuring compliance...
Yesterday
Catering Chef - Trinity SchooI
$90K - $95K *
Champion exceptional catering services in a vibrant school environment. Lead menu development, staff management, and event execution while enhancing dining experiences for students and faculty through...
Yesterday
Director of Dining Services - Corporate Dining
$95K - $105K *
Optimize client dining operations by leading a dynamic team, enhancing guest experiences, and driving strategic initiatives across multiple accounts in the NYC region. Elevate service standards while...
Reposted 2 weeks ago
Executive Sous Chef - Belmont Park
$85K - $95K *
Join a team committed to delivering exceptional culinary experiences while leading, mentoring, and ensuring high operational standards. Collaborate with others to exceed guest expectations, maintain q...
1 week ago
$75K - $90K *
Join a team that's passionate about dining excellence and elevate your career by leading FLIK accounts across the Tri-State Area. Manage client relations and uphold superior food quality while inspiri...
Yesterday
$85K - $95K *
Lead the charge in delivering exceptional dining experiences, overseeing all aspects of culinary operations. Drive strategies to exceed client satisfaction while achieving financial goals and cultivat...
Reposted 2 weeks ago
$78K - $90K *
Lead culinary excellence by managing kitchen operations and staff, ensuring exceptional quality and safety standards. Collaborate with the Executive Chef to optimize menu execution and training in a f...
1 week ago
$94K - $122K *
Lead the charge in culinary operations, managing high-volume food service while driving innovation, developing teams, and upholding standards to deliver exceptional dining experiences across diverse e...
3 weeks ago
Sr. Sous Chef - Jacob K. Javits Convention Center
$85K - $90K *
Transform high-volume culinary operations by leading banquet & catering events. Drive excellence through teamwork and clear communication, while ensuring safety and quality for experiences that impres...
Reposted 2 weeks ago
$95K - $100K *
Deliver exceptional property management by overseeing maintenance, rehabilitation, and energy programs. Ensure high standards and safety training, enhancing guest experience across all hotel spaces...
6 days ago
$150K - $160K *
Join a team that's committed to exceptional guest experiences while leading a dynamic restaurant operation. You’ll drive financial performance, develop talent, and ensure operational excellence to cul...
2 weeks ago
$120K - $130K *
Lead the charge in delivering exceptional dining experiences, overseeing operations, financial performance, and team development in an upscale corporate dining environment. Drive hospitality excellenc...
3 weeks ago